Shiraz

Shiraz is one of the boldest reds in the range, known for deep colour, dark fruit, and a peppery spice that sets it apart from other full-bodied varieties. Australia remains the benchmark for the style, and Australian Shiraz is worth exploring on its own if you already know that's the direction you want, with standout examples coming from McLaren Vale and the Barossa Valley in particular. Elsewhere, the same grape is often labelled Syrah and takes a leaner, more restrained shape, especially out of France's Rhône Valley. It suits richer meat dishes and anything off the barbecue, and remains one of the more reliably full-bodied reds available. For the wider picture, Red Wine covers everything else, and Australian Wine is worth a look if you'd rather browse the country more broadly.