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Organic wine covers bottles grown and made under certified organic practices, avoiding synthetic pesticides and fertilisers in the vineyard without asking you to compromise on what's in the glass. The range spans New Zealand, Australia, South Africa, and Spain, taking in Marlborough Pinot Noir and Sauvignon Blanc, Australian reds and whites, and Spanish reds, so there's a spread of countries and styles to work through rather than a token handful of bottles. It suits shoppers who care about how a wine is farmed as much as how it tastes, and it fits everyday drinking and a special occasion alike. For the New Zealand side specifically, Marlborough Wine and New Zealand Wine are worth a look, while Australian Wine and Spanish Wine cover the international range.