Graham Norton's Prosecco NV

Graham Norton's Prosecco With a fine, lively mousse and a bright mix of white flowers, citrus, apple and soft stonefruit, this Italian Extra Dry Prosecco is fresh, gently off-dry and built for easy enjoyment. Made from 100% Glera grown in Veneto and Friuli Venezia Giulia, it balances smooth fruit with crisp acidity and a clean, lightly textured finish. The Graham Norton and Invivo collaboration keeps the style polished but unpretentious, making it a smart bottle for aperitifs, brunch, antipasti, shellfish or pizza night. Chill it well, pop the cork and let the bubbles do the talking.

What the winery says:

This Prosecco DOC is produced from Glera grapes grown in the traditional northern Italian regions of Veneto and Friuli Venezia Giulia. It offers fine bubbles, aromas of white flowers and citrus, sweetly scented floral notes and a beautifully crisp finish. The Extra Dry style provides a gentle touch of sweetness while remaining light, fresh and refreshing.

What the experts say:

Sam Kim, Wine Orbit, 91 points and 4.5 stars (NV)
“Ripe, fresh and fragrant, the inviting bouquet shows juicy stone fruit, mandarin, lemon peel and floral characters.”

Bob Campbell MW, The Real Review, 90 points, Top Rank and Top Value (NV)
“Light, fresh, soft and delicate prosecco that is simple but deliciously drinkable.”

Raymond Chan Wine Reviews, 16.5-/20 (NV)
“This is a fresh and clean, up-front Prosecco with delicate stonefruit and apple flavours.”