Bogle Family Vineyards is a family-owned winery based in Clarksburg, in California's Sacramento River Delta, where the Bogle family has farmed land since the 1800s. Warren Bogle Sr and his son Chris planted the family's first wine grapes in 1968, after generations spent growing corn and sugar beets, and released the first wine under the Bogle name in 1978. The winery itself was founded the following year and remains family run today, now spanning six generations on the same land.

Bogle's vineyards sit in the cool, fog-influenced Sacramento Delta, a growing region distinct from the warmer valleys further north, which favours steady ripening and balanced acidity. The range centres on approachable varietal wines such as Chardonnay, Cabernet Sauvignon, and Merlot, alongside Zinfandel and Petite Sirah, the latter also used for a fortified, Port-style dessert wine that has become one of the winery's signatures.