{"title":"Sparkling Wine","description":"\u003cp\u003eSparkling wine covers everything with bubbles, from everyday drinking styles through to proper occasion bottles, and this collection is built to make sense of the difference. \u003ca href=\"\/collections\/prosecco\"\u003eProsecco\u003c\/a\u003e leads on volume and easy-drinking appeal, \u003ca href=\"\/collections\/methode-traditionnelle\"\u003eMethode Traditionnelle\u003c\/a\u003e brings the finer, more complex character associated with traditional production, and \u003ca href=\"\/collections\/champagne-region\"\u003eChampagne Region\u003c\/a\u003e adds genuine occasion bottles for when the moment calls for it. Cava rounds things out as a lighter, Spanish alternative worth knowing about. Beyond the big names, there's a broader mix of styles across price points, so it's just as easy to find something for a casual Tuesday as for an anniversary. If rosé bubbles are more your thing, \u003ca href=\"\/collections\/sparkling-rose\"\u003eSparkling Rose\u003c\/a\u003e sits alongside this collection, and \u003ca href=\"\/collections\/rose-sparkling-wine\"\u003eRosé \u0026amp; Sparkling Wine\u003c\/a\u003e remains the place to browse both styles together in one spot.\u003c\/p\u003e","products":[{"product_id":"tosti-prosecco","title":"Tosti Prosecco NV","description":"\u003cp\u003e\u003cstrong\u003eTosti Prosecco\u003c\/strong\u003e is a fresh, lively Italian sparkling wine made from Glera grapes grown across the provinces of Treviso and Belluno. Delicate apple, pear and citrus notes meet a soft, gently rounded palate, with fine persistent bubbles and a clean, subtly bittersweet finish. Fermentation at low temperature in stainless steel preserves its bright fruit and elegant aromatics. Light, approachable and effortlessly celebratory, it is ideal served well chilled as an aperitif or alongside antipasti, seafood and lighter dishes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eLight straw yellow with sparkling reflections and a fine, consistent and persistent perlage. The scent is gentle and fresh, combining delicate aromatic notes with bright fruit. The palate is mellow and lively, balancing its characteristic fruit with a slightly bitter note and a pleasant, clean aftertaste. Made from Glera grapes, the wine undergoes slow fermentation in stainless steel at 16°C, followed by time on lees with frequent stirring to build personality, elegance and balance.\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182008557935,"sku":"100038","price":113.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/TostiProseccoNV.jpg?v=1785111898"},{"product_id":"mionetto-valdobbiadene-prosecco-superior-docg","title":"Mionetto Valdobbiadene Prosecco Superior DOCG NV","description":"\u003cp\u003e\u003cstrong\u003eMionetto Valdobbiadene Prosecco Superiore DOCG Extra Dry\u003c\/strong\u003e is an elegant, gently off-dry Prosecco made from Glera grown on the hillsides around Valdobbiadene. Green apple, pear and ripe stone fruit meet acacia blossom, wisteria and a light touch of honey, carried by a fine, persistent stream of bubbles. The palate is smooth and fresh, with lively acidity balancing its soft fruit sweetness before a clean, lightly floral finish. It offers a noticeable step up in depth and polish from everyday Prosecco, while remaining easy and welcoming. Serve well chilled as an aperitif or alongside prawns, baked fish and lighter pastries.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe wine is made from 100% Glera grown on hillsides within the Valdobbiadene Prosecco Superiore DOCG zone. The grapes are gently pressed and fermented without their skins before undergoing secondary fermentation using the Charmat method. Mionetto describes a luminous pale straw colour, a slender and persistent stream of fine bubbles, and aromas and flavours of green apple, acacia blossom and flowering wisteria. Made in an Extra Dry style, it contains 14 to 17 grams per litre of residual sugar and 11% alcohol. The winery recommends serving it at 6°C to 8°C and enjoying it within one year of bottling.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCuisine, 4.5 Stars \u0026amp; Top 10 Prosecco\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“A slightly deeper colour in the glass with aromas of apple and ripe stone fruit and a honey characteristic that gives a richness to the nose which carries through onto the palate. Lots of sweetness here, well balanced by the taut acid profile.”\u003c\/em\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182010655087,"sku":"100103","price":179.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/MionettoValdobbiadeneProseccoSuperioreDOCGNV.jpg?v=1785107275"},{"product_id":"victoire-champagne-brut-prestige","title":"Victoire Champagne Brut Prestige NV","description":"\u003cp\u003e\u003cstrong\u003eVictoire Champagne Brut Prestige\u003c\/strong\u003e is an elegant, classically styled Champagne from G.H. Martel, a family house founded in Reims in 1869. Made from the region's three principal varieties, Pinot Noir, Chardonnay and Meunier, it balances ripe fruit and subtle pastry richness with lively acidity and a fine mineral edge. Refined enough for celebrations but versatile beyond them, it works beautifully as an aperitif or alongside oysters, seafood, roast chicken, soft cheeses and crisp savoury snacks.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eGolden yellow in colour with a fine, persistent stream of bubbles. The nose is complex and expressive, showing citrus zest, ripe fruit, brioche, quince and gentle peppery notes. The palate is lively and well structured, with flavours of toast and fruit supported by fresh acidity, saline minerality and a clean, lingering finish.\u003cbr\u003e\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182012195183,"sku":"100146","price":419.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/VictoireChampagneBrutPrestigeNV.jpg?v=1785122257"},{"product_id":"monmousseau-brut-etoile","title":"Monmousseau Brut Etoile NV","description":"\u003cp\u003e\u003cstrong\u003eMonmousseau Brut Étoile\u003c\/strong\u003e is an elegant Loire Valley sparkling wine built around Chenin Blanc and made using the traditional method. Aged through its secondary fermentation in Monmousseau's naturally cool underground cellars, it combines fine, persistent bubbles with a fuller and softer profile than many sharply acidic sparkling styles. Refined enough for celebrations yet approachable enough for casual entertaining, it makes an excellent aperitif and pairs naturally with oysters, seafood, soft cheeses, canapés and roast poultry.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eLight golden in colour with small, long-lasting bubbles. The palate is full and frothy, showing flavours of almond, fig and pear before a soft, integrated finish. Made from 70% Chenin Blanc with Ugni Blanc and other complementary varieties, the wine undergoes secondary fermentation in bottle and matures on laths for 12 to 18 months in underground cellars maintained at a natural temperature of 12°C.\u003cbr\u003e\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182012260719,"sku":"100148","price":137.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/MonmousseauBrutEtoileNV.jpg?v=1785122819"},{"product_id":"giesen-0-sparkling","title":"Giesen 0% Sparkling","description":"\u003cp\u003e\u003cstrong\u003eGiesen 0% Sparkling\u003c\/strong\u003e brings a proper celebratory pop to the alcohol-free table. Made from a full-strength New Zealand sparkling base sourced from cool-climate Hawke's Bay vineyards, it's put through spinning-cone technology to lift out the alcohol before the delicate aromatics are blended back in. Fresh lemon and grapefruit lead the nose, with pear and stonefruit adding weight, while fine, persistent bubbles keep the palate light and playful through to a crisp, dry finish. At only 14 calories per 100ml, it's an easy way to keep a glass of something festive in hand, whatever the size of the occasion.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eGiesen 0% Sparkling Brut starts life as a full-strength New Zealand sparkling base wine from cool-climate Hawke's Bay parcels, before spinning cone technology gently separates out the aroma and then the alcohol. The captured aromatics are blended back into the wine to preserve its brightness and character. The result is a dry, refreshing sparkling style with fresh lemon, grapefruit, pear and stonefruit, lifted by fine, persistent bubbles. Well suited to seafood or light canapes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Federal","offers":[{"title":"Default Title","offer_id":53182013210991,"sku":"100177","price":101.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/Giesen0_Sparkling.jpg?v=1784060529"},{"product_id":"no-1-family-estate-assemble-cuvee","title":"No. 1 Family Estate Assemble Cuvee NV","description":"\u003cp\u003e\u003cstrong\u003eNo.1 Family Estate Assemblé\u003c\/strong\u003e is a polished Marlborough méthode traditionnelle that brings Chardonnay and Pinot Noir together in a generous, crowd-friendly Brut style. Fresh peach and citrus meet white flowers, warm bread and subtle savoury notes, while extended lees ageing adds mealy texture and complexity. The palate is full and creamy, balanced by fresh acidity and a fine, persistent mousse that carries into a dry, lingering finish. It offers plenty of traditional-method character without becoming heavy, making it equally comfortable as a celebratory aperitif or alongside oysters, crisp fried seafood and savoury cheese pastries.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAssemblé means to bring together, blend and unite. The non-vintage cuvée comprises 65% Chardonnay and 35% Pinot Noir and is made in a Brut style. It spends more than 18 months ageing on lees, developing aromas of freshly baked bread, peach, citrus and white flowers. The palate mirrors the bouquet, adding subtle savoury flavours, mealy texture and a delicate leesy finish supported by a fine mousse. The current release was disgorged from October 2025 onwards and contains 12.5% alcohol and 3 grams per litre of residual sugar. Suggested cellaring is 3 to 5 years.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCandice Chow, 94\/100\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“Fresh and lively acidity intertwined toasted, creamy autolysis characters, unfolding a touch of stony minerals and a long finish. Satisfying and opulent.”\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 94\/100\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCameron Douglas MS, 93\/100\u003c\/strong\u003e\u003c\/p\u003e","brand":"Wag\u0026Co","offers":[{"title":"Default Title","offer_id":53182018027887,"sku":"100319","price":209.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/No.1FamilyEstateAssembleCuveeNV.jpg?v=1784848280"},{"product_id":"no-1-family-estate-blanc-de-blanc-cuvee","title":"No. 1 Family Estate Blanc de Blanc Cuvee NV","description":"\u003cp\u003e\u003cstrong\u003eNo.1 Family Estate Cuvée No.1\u003c\/strong\u003e is a refined Marlborough méthode traditionnelle built around Chardonnay, combining bright fruit with the savoury complexity of extended lees ageing. Citrus, stone fruit and red apple are layered with toasted brioche, oatmeal and delicate floral notes, while a fine, persistent bead gives the palate freshness and lift. The style is dry, creamy and elegantly balanced, finishing long without feeling heavy. First released in 1999, it remains the signature wine of this family-owned sparkling specialist. Pour it as an aperitif or serve alongside freshly shucked oysters, smoked salmon blinis or crisp fried seafood.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe current non-vintage blend comprises 97% Chardonnay and 3% Pinot Noir. Made in a Brut style, it spends more than 20 months ageing on lees to develop its toasty brioche character, fine bead and firm mousse. Citrus and stone fruit flavours provide freshness, leading into a long, elegant finish. The wine contains 12.5% alcohol and can be cellared for 3 to 5 years. It is made by Daniel Le Brun and Lee Dobson.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCameron Douglas MS, 95\/100\u003c\/strong\u003e\u003cbr\u003e\n\u003cem\u003e“Crisp, leesy, dry and delicious with a crunchy refreshing mousse and lengthy finish.”\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 95\/100\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCandice Chow, 94\/100\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJoelle Thomson, 18.5\/20\u003c\/strong\u003e\u003cbr\u003e\n\u003cem\u003e“Extended ageing on yeast lees accentuates the creamy aromas, smooth flavours and richness of Chardonnay, which shines through in aromas and taste here.”\u003c\/em\u003e\u003c\/p\u003e","brand":"Wag\u0026Co","offers":[{"title":"Default Title","offer_id":53182018093423,"sku":"100321","price":251.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/No.1FamilyEstateBlancdeBlancCuveeNV.jpg?v=1784848095"},{"product_id":"no-1-family-estate-reine-cuvee","title":"No. 1 Family Estate Reine Cuvee NV","description":"\u003cp\u003e\u003cstrong\u003eNo.1 Family Estate Reine Cuvée Reserve\u003c\/strong\u003e is a luxurious Extra Brut méthode traditionnelle with richness, precision and a beautifully fine mousse. Summer peach, ripe apricot and citrus peel meet white flowers, buttery shortbread, brioche and toasted almond, while bright acidity keeps the broad, creamy palate fresh and composed. A classic blend of Chardonnay, Pinot Noir and Pinot Meunier, it spends more than four years ageing on lees before late disgorgement with minimal dosage. The result is generous but finely balanced, with a long, elegant finish. Serve it with smoked salmon, gougères, roast chicken or simply pour it when the occasion deserves a particularly polished bottle of bubbles.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReine Cuvée Reserve is a tribute to Reine Vautrelle Le Brun, the family's mother and mémère. The non-vintage blend comprises 50% Chardonnay, 43% Pinot Noir and 7% Pinot Meunier. More than four years of lees ageing builds its rich autolytic character, while late disgorgement and minimal dosage create a dry Extra Brut style. The winery describes buttery shortbread, brioche and ripe apricot aromas, followed by baked peach, buttered toast and balanced acidity across a broad yet crisp palate. It contains 12.5% alcohol and 2.8 grams per litre of residual sugar, with suggested cellaring of 3 to 5 years.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 96\/100\u003c\/strong\u003e\u003cbr\u003e\n\u003cem\u003e“A stunning beauty, the complex bouquet shows summer peach, citrus peel, white flower, and brioche aromas, followed by a creamy palate that’s fleshy and lingering.”\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCandice Chow, 96\/100\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJoelle Thomson, 19\/20\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCameron Douglas MS, 95\/100\u003c\/strong\u003e\u003c\/p\u003e","brand":"Wag\u0026Co","offers":[{"title":"Default Title","offer_id":53182018158959,"sku":"100323","price":359.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/No.1FamilyEstateReineCuveeNV.jpg?v=1784782776"},{"product_id":"no-1-family-estate-rose-cuvee","title":"No. 1 Family Estate Rose Cuvee NV","description":"\u003cp\u003e\u003cstrong\u003eNo. 1 Family Estate Rosé Cuvée\u003c\/strong\u003e is a dry, elegant Marlborough méthode traditionnelle led by Pinot Noir, with a small portion of Chardonnay adding further finesse. Crushed strawberry and subtle cherry sit alongside almond and savoury autolysis notes, while more than 30 months on lees brings depth and a fine, silky mousse. Fresh and poised rather than sweet or overly fruity, it has enough texture for the table while remaining an excellent celebratory aperitif. No. 1 Family Estate specialises exclusively in traditional-method sparkling wine, and this polished rosé is a natural match for smoked salmon, duck rillettes or crisp tempura prawns.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe non-vintage blend comprises 96% Pinot Noir and 4% Chardonnay and is made in a dry Brut style. It spends more than 30 months ageing on lees, developing subtle autolysis and almond notes around its crushed strawberry and cherry fruit. The winery describes the finished wine as fresh, youthful and elegant, with a fine, silky mousse. Made by Daniel Le Brun and Lee Dobson, it contains 12.5% alcohol and can be cellared for 3 to 5 years.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJoelle Thomson, 18.5\/20\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“No 1 Rosé is a benchmark for méthode traditionnelle sparkling wine in Aotearoa New Zealand, thanks to the pioneering work of Daniel and Adele Le Brun whose hard mahi continues to set the standard for elegance, depth and finesse in sparkling rosé.”\u003cbr\u003e\u003cbr\u003e\u003c\/em\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 95\/100\u003c\/strong\u003e\u003cem\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCameron Douglas MS, 94\/100 and Excellent\u003c\/strong\u003e\u003c\/p\u003e","brand":"Wag\u0026Co","offers":[{"title":"Default Title","offer_id":53182018191727,"sku":"100324","price":269.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/No.1FamilyEstateRoseCuveeNV.jpg?v=1784782407"},{"product_id":"tantalus-estate-hawkes-bay-methode-traditionelle","title":"Tantalus Estate Hawkes Bay Methode Traditionelle NV","description":"\u003cp\u003e\u003cstrong\u003eTantalus Estate Hawke's Bay Méthode Traditionnelle Brut\u003c\/strong\u003e is a refined, traditional-method sparkling wine with an inviting mix of ripe orchard fruit and savoury complexity. Chamomile, pear and apple blossom lead into nectarine, red-skinned apple, honeysuckle, marzipan and brioche. Five years on lees gives the fine mousse a creamy texture, while balanced acidity keeps the palate fresh and carries the wine into a long, elegant finish. Made from Pinot Noir, Chardonnay and Pinot Meunier, it offers enough depth for the table while remaining bright enough for an aperitif. Serve it with salmon, duck rillettes, gougères or a classic fish pie.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Hawke's Bay blend comprises 65% Pinot Noir, 21% Chardonnay and 14% Pinot Meunier. The fruit was whole-bunch pressed and slowly fermented before undergoing malolactic fermentation. The young wines were blended with several reserve wines, including material dating back to 2007, then tiraged in February 2015 and disgorged in May 2020 after five years on lees. The winery describes aromas of chamomile, patisserie pear, apple blossom and marzipan, followed by nectarine, red-skinned apple, honeysuckle and brioche. Alcohol is 12%, with 6.5 grams per litre of residual sugar.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCandice Chow, Candice Wine Chat, 90\/100 (NV)\u003c\/strong\u003e\u003cbr\u003e\n\u003cem\u003e“This NV Brut is blended with reserve wine dating back to 2007 and spent 5 years on lees, resulting in a harmonious, round-edged, complex wine, adorned with delicate bead and juicy acidity.”\u003c\/em\u003e\u003c\/p\u003e\n","brand":"Wag\u0026Co","offers":[{"title":"Default Title","offer_id":53182018453871,"sku":"100332","price":317.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/TantalusEstateHawkesBayMethodeTraditionelleNV.jpg?v=1784780313"},{"product_id":"ate-sparkling-chardonnay","title":"Ate Sparkling Chardonnay NV","description":"\u003cp\u003e\u003cstrong\u003eAte Sparkling Chardonnay\u003c\/strong\u003e is a lively, 100% Chardonnay sparkling from South Eastern Australia, its fine, persistent bead lifting bright aromas of white peach, citrus blossom and delicate florals. The palate is fresh and fruit-driven with a crisp, clean mineral finish - an easy, playful glass for celebrations, or equally at home alongside oysters, sushi and summer salads.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Blanc","offers":[{"title":"Default Title","offer_id":53182019469679,"sku":"100363","price":239.88,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/AteSparklingChardonnayNV.jpg?v=1783975318"},{"product_id":"lucien-albrecht-cremant-dalsace","title":"Lucien Albrecht Cremant d'Alsace NV","description":"\u003cp\u003e\u003cstrong\u003eLucien Albrecht Crémant d'Alsace\u003c\/strong\u003e was one of the first wines to prove Alsace could do sparkling as seriously as Champagne, made in the traditional method by a producer who helped pioneer the whole category back in 1971. Built from 100% Pinot Blanc, it shows fine, persistent bubbles and a nose of fresh apple, peach and apricot, with a touch of creaminess on the finish. Proper method, modest price: smart buying for something with this much polish.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Lucien Albrecht in Alsace from 100% Pinot Blanc, this Crémant is produced using the traditional method, with a secondary fermentation in bottle that builds its fine, persistent mousse. It shows a pale yellow colour with floral, fruity aromas of apple, peach and apricot, developing into a fruity, lively palate with good maturity. Best served well chilled, it's an easy match for canapés, pan-seared scallops or as a celebratory aperitif on its own.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDecanter, 92\/100\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"Clean, light but aromatic nose - lemon, grapefruit, with a slight yeasty character. Vigorous ripe fruit flavours mingle within a gently creamy texture, balanced by crisp acidity and fine bubbles on the long, citrusy finish.\"\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Blanc","offers":[{"title":"Default Title","offer_id":53182019928431,"sku":"100377","price":209.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/LucienAlbrechtCremantd_AlsaceNV.jpg?v=1783975521"},{"product_id":"swift-marceline-sparkling-blanc-de-blanc","title":"Swift Marceline Sparkling Blanc de Blanc 2023","description":"\u003cp\u003e\u003cstrong\u003eSwift Marceline Sparkling Blanc de Blanc\u003c\/strong\u003e is a bright, bone-dry Hawke's Bay sparkling made entirely from hand-picked Chardonnay. Produced using the traditional method, it brings together crisp green apple and lively citrus with gentle brioche complexity and a smooth, lightly creamy texture. The bubbles feel energetic and refreshing, while a mineral edge keeps the finish clean and focused. It is an excellent local alternative to Champagne for celebrations, but relaxed enough to open simply because the occasion calls for bubbles. Serve well chilled as an aperitif or alongside cheese, cured meats and fresh seafood.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe Chardonnay was grown in Bay View, Hawke's Bay, and hand picked before being made in the méthode traditionnelle style. Secondary fermentation took place in bottle, with each bottle individually disgorged, topped up and recapped. Crunchy green apple, brioche and mineral notes lead the nose, followed by a medium-bodied, slightly creamy palate with punchy citrus, vibrant acidity and a soft apple note through the finish. The wine is bone dry, refreshing and made for celebrations both large and small.\u003cbr\u003e\u003c\/p\u003e","brand":"Blanc","offers":[{"title":"Default Title","offer_id":53182020583791,"sku":"100396","price":227.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/SwiftMarcelineSparklingBlancdeBlanc.jpg?v=1785204696"},{"product_id":"swift-pipi-sparkling-albarino","title":"Swift Pipi Sparkling Albarino 2025","description":"\u003cp\u003e\u003cstrong\u003eSwift Pipi Sparkling Albariño\u003c\/strong\u003e is a lively Hawke's Bay sparkler that puts a playful New Zealand spin on the coastal character of Albariño. Citrus and juicy stone fruit lead the way, with bright bubbles, energetic acidity and a subtle salty edge keeping everything crisp and refreshing. Carbonation preserves the wine's clean, fruit-forward style, making it an easy alternative to Prosecco or a traditional sparkling wine when the occasion calls for something a little different. Serve it properly chilled as an aperitif, or pair it with sashimi, crayfish rolls, fresh shellfish or classic fish and chips.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eMade from Albariño grown at the Mangatahi Two Terraces Vineyard in Hawke's Bay, Pipi shows fresh citrus and ripe stone fruit with a hint of salty sea breeze. The wine was carbonated to retain freshness, clarity and vibrant fruit character. It has 12% alcohol and is best served straight from the fridge, particularly alongside beachside snacks, seafood, sashimi or fish and chips.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eCameron Douglas MS, 93\/100 (2025 Vintage)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"After the initial rush of mousse and bubbles the flavours of white and yellow stone fruits with a layer of citrus, I am thinking lemon\"\u003c\/em\u003e\u003c\/p\u003e\n","brand":"Blanc","offers":[{"title":"Default Title","offer_id":53182020616559,"sku":"100397","price":227.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/SwiftPipiSparklingAlbarino.jpg?v=1785204465"},{"product_id":"zonin-cuvee-1821-prosecco-doc","title":"Zonin 'Cuvee 1821' Prosecco DOC NV","description":"\u003cp\u003e\u003cstrong\u003eZonin 'Cuvée 1821' Prosecco DOC\u003c\/strong\u003e is a bright, lively Italian sparkling with crisp orchard fruit, delicate florals and a fine, refreshing mousse. Made from Glera grown in the Prosecco DOC area of north-eastern Italy, it combines green apple and pear with wisteria, citrus and a subtle almond note. Fresh, harmonious and easy to enjoy, it is a polished choice for celebrations without requiring a special occasion. Serve well chilled as an aperitif, pour it with antipasti and seafood, or use it as the base for a classic Spritz.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eMade from 100% Glera using the Charmat method, the wine is bright, pale straw yellow with a fine, clear mousse and delicate bubbles. The aroma is pleasantly intense, fruity and aromatic, with notes of wisteria flowers and Renetta apple. The palate is fresh and harmonious, finishing with the light sweet-almond character typical of Glera. Zonin recommends serving it at 5 to 7°C as an aperitif or alongside light, delicate dishes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 93\/100\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"This is instantly appealing on the nose showing nectarine, fig, crunchy apple and floral aromas, leading to a gorgeously refreshing palate that's juicy and lingering. Beautifully composed and expressed.\"\u003c\/em\u003e\u003c\/p\u003e\n","brand":"Mineral","offers":[{"title":"Default Title","offer_id":53182021534063,"sku":"100424","price":137.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ZoninCuvee1821ProseccoDOCNV.jpg?v=1785286290"},{"product_id":"zonin-cuvee-zero-alcohol-free-sparkling","title":"Zonin 'Cuvee Zero' Alcohol Free Sparkling NV","description":"\u003cp\u003e\u003cstrong\u003eZonin 'Cuvée Zero' Alcohol Free Sparkling\u003c\/strong\u003e is a light, lively Italian sparkling alternative made for celebrations and social occasions without the usual alcohol. Pear, green apple and citrus lead the way, supported by delicate floral notes and a soft, juicy palate. Fine bubbles keep it fresh and festive, while a gently sweet finish makes it easy to enjoy on its own. Serve it properly chilled as an aperitif, alongside light meals, or use it in place of Prosecco when mixing an alcohol-free Spritz. A polished option for anyone wanting to join the toast while keeping things light.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eMade from a blend of white grapes, Cuvée Zero is a de-alcoholised wine-based flavoured drink containing 0.2% alcohol by volume. Pale straw-yellow in colour, it forms a fine, clear mousse with delicate bubbles. Aromas of pear, green apple and citrus are joined by light floral hints, followed by a soft, juicy palate and gently sweet finish. Zonin recommends serving it well chilled at 6 to 8°C as an aperitif or alongside quick, light meals.\u003cbr\u003e\u003c\/p\u003e","brand":"Mineral","offers":[{"title":"Default Title","offer_id":53182021566831,"sku":"100425","price":131.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ZoninCuveeZeroAlcoholFreeSparklingNV.jpg?v=1785286129"},{"product_id":"ackerman-bulle-royale-cremant-de-loire-brut","title":"Ackerman Bulle Royale Cremant de Loire Brut NV","description":"\u003cp\u003e\u003cstrong\u003eAckerman Bulle Royale Crémant de Loire Brut\u003c\/strong\u003e is an elegant traditional-method sparkling wine from Ackerman, the historic Loire house founded in 1811. Chenin Blanc forms the heart of the blend, bringing freshness and orchard fruit, while Chardonnay and Cabernet Franc add roundness, depth and structure. Extended ageing on the lees creates fine, persistent bubbles and a polished texture without sacrificing its lively character. Refined yet easy to enjoy, it is an excellent choice for celebrations, relaxed entertaining or serving as an aperitif. Pair it with canapés, seafood, Comté, creamy cheeses or fruit-based desserts.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003ePale, transparent gold with delicate yellow highlights. The nose opens with fresh fruit, floral notes of linden and acacia, and a subtle mineral character. The palate is rounded and balanced, with crisp Chenin fruit and intense, persistent bubbles. Made from 70% Chenin Blanc, 15% Chardonnay and 15% Cabernet Franc, the grapes are harvested by hand and whole-bunch pressed before each variety is vinified separately. The finished blend matures on the lees for 18 to 24 months.\u003cbr\u003e\u003c\/p\u003e","brand":"Sante Wines","offers":[{"title":"Default Title","offer_id":53182025695599,"sku":"100540","price":191.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/AckermanBulleRoyaleCremantdeLoireBrutNV.jpg?v=1785126099"},{"product_id":"ackerman-bulle-royale-0-blanc","title":"Ackerman Bulle Royale 0% Blanc NV","description":"\u003cp\u003e\u003cstrong\u003eAckerman Bulle Royale 0% Blanc\u003c\/strong\u003e is a fresh, lightly off-dry alcohol-free sparkling white from one of the Loire Valley's best-known sparkling wine houses. It offers the celebratory feel of fine bubbles without the alcohol, combining generous fruit with enough freshness to remain lively and easy to drink. Approachable and crowd-friendly, it is a versatile option for lunches, celebrations, designated drivers or anyone choosing to drink less. Serve it well chilled as an aperitif or alongside fruit-based desserts, pastries and lighter canapés.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003ePale yellow in colour, with inviting aromas of ripe yellow fruit, apple compote and delicate flowers. The palate is smooth and well balanced, combining gentle sweetness with refreshing bubbles before a long finish marked by quince. The wine is carefully dealcoholised using a controlled process designed to preserve its fruit, aroma and freshness.\u003cbr\u003e\u003c\/p\u003e","brand":"Sante Wines","offers":[{"title":"Default Title","offer_id":53182025728367,"sku":"100541","price":161.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/AckermanBulleRoyale0_BlancNV.jpg?v=1785125971"},{"product_id":"contarini-prosecco-doc-extra-dry","title":"Contarini Prosecco DOC Extra Dry 2024","description":"\u003cp\u003e\u003cstrong\u003eContarini Prosecco DOC Extra Dry\u003c\/strong\u003e pours a light straw yellow with a fine, persistent bead, its perfume recalling wisteria and acacia blossom. The palate is delicate and gently smooth, with a particularly fruity character that makes it an easy, versatile aperitif for any occasion.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eMade from Glera grapes under the Prosecco D.O.C. designation, from provinces authorised for Prosecco D.O.C. production. Best served at 4-6°C.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Dhall \u0026 Nash","offers":[{"title":"Default Title","offer_id":53182026187119,"sku":"100555","price":125.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ContariniProseccoDOCExtraDry2024.jpg?v=1783976460"},{"product_id":"sartori-prosecco-brut-doc-200ml","title":"Sartori Prosecco Brut DOC 200ml NV","description":"\u003cp\u003e\u003cstrong\u003eSartori Prosecco Brut DOC\u003c\/strong\u003e pours straw yellow with light green hues, its delicate bouquet recalling wild apples and acacia flowers. The palate turns citrusy, with orange blossom and stone fruit carrying through to a crisp, refreshing finish with a lingering floral note. A convenient 200ml format, perfect for a single glass of Veneto bubbles.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eMade from 100% Glera grapes grown in clay-calcareous alluvial soil, harvested around mid-September. The grapes are soft-pressed and fermented at controlled temperature using the Charmat method to preserve freshness and delicate aromatics.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Dhall \u0026 Nash","offers":[{"title":"Default Title","offer_id":53182026285423,"sku":"100558","price":239.76,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/SartoriProseccoBrutDOC200mlNV.jpg?v=1783976913"},{"product_id":"champagne-billecart-salmon-le-reserve","title":"Champagne Billecart-Salmon Le Reserve NV","description":"\u003cp\u003e\u003cstrong\u003eChampagne Billecart-Salmon Le Reserve\u003c\/strong\u003e is the benchmark non-vintage cuvée from one of the last great family-owned Champagne houses, blending pinot meunier, pinot noir and chardonnay - a recipe virtually unchanged since 1945. Expect a fine, persistent mousse carrying soft yellow stone fruit, strawberry and a touch of citrus, layered over a biscuity, autolytic core that gives real depth without ever feeling heavy. It finishes long, dry and precise - proof that consistency, done properly, is its own kind of achievement. Billecart-Salmon has quietly stayed independent and family-run since 1818, and it shows in the polish here. A genuinely reliable pour for any occasion that calls for bubbles.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eBillecart-Salmon's Brut Réserve blend has stayed essentially the same since 1945, built from pinot meunier, pinot noir and chardonnay sourced across the house's holdings in Champagne. The style is fresh and vibrant, opening with bready, biscuit-like autolysis notes alongside floral lift, a touch of pear and soft red fruit. On the palate it's creamy and generously textured, with the fruit pushed forward before a warm, toasty finish that runs long. Billecart-Salmon remains one of the few Champagne houses still owned by the founding family, a rarity the Reserve is built to showcase vintage after vintage.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCameron Douglas MS, 95\/100 (NV)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“This is a complete wine with a wonderful aroma package including soft fragrances of yellow stone fruits, citrus, strawberry and delicate spice. The autolysis lees core is focused, biscuit-like, fresh and vibrant. An expressive mousse with a fine bubble, persistent almost crunchy mouthfeel and carrying the flavours suggest by the bouquet. Elegant, complex, youthful, vibrant and delicious. A Champagne for any occasion, dry, lengthy, complex and delicious.”\u003c\/em\u003e\u003c\/p\u003e","brand":"Dhall \u0026 Nash","offers":[{"title":"Default Title","offer_id":53182026645871,"sku":"100569","price":599.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ChampagneBillecartSalmonBrutReserveNV.jpg?v=1784020819"},{"product_id":"champagne-billecart-salmon-le-reserve-giftbox","title":"Champagne Billecart-Salmon Le Reserve Giftbox NV","description":"\u003cp\u003e\u003cstrong\u003eChampagne Billecart-Salmon Le Reserve Giftbox\u003c\/strong\u003e is the same benchmark non-vintage cuvée as Billecart-Salmon's standard release, dressed up in presentation packaging for when the occasion calls for a bit more ceremony. Blended from pinot meunier, pinot noir and chardonnay to a recipe barely touched since 1945, it pours a fine, persistent mousse over soft yellow stone fruit, strawberry and citrus, layered on a biscuity, autolytic core. It shows real depth and precision without losing any of its freshness, finishing long and dry. Billecart-Salmon remains one of the last family-owned houses in Champagne, and this is the kind of bottle that looks as good arriving as it tastes once poured.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eBillecart-Salmon's Brut Réserve blend has remained largely unchanged since 1945, built from pinot meunier, pinot noir and chardonnay sourced across the house's Champagne holdings. The style is fresh and vibrant, opening with bready, biscuit-like autolysis notes alongside floral lift, a touch of pear and soft red fruit, with a creamy, generously textured palate and a warm, toasty finish. This giftbox edition contains the same Brut Réserve inside presentation packaging, ready to give without wrapping.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCameron Douglas MS, 95\/100 (NV)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“This is a complete wine with a wonderful aroma package including soft fragrances of yellow stone fruits, citrus, strawberry and delicate spice. The autolysis lees core is focused, biscuit-like, fresh and vibrant. An expressive mousse with a fine bubble, persistent almost crunchy mouthfeel and carrying the flavours suggest by the bouquet. Elegant, complex, youthful, vibrant and delicious. A Champagne for any occasion, dry, lengthy, complex and delicious.”\u003c\/em\u003e\u003c\/p\u003e","brand":"Dhall \u0026 Nash","offers":[{"title":"Default Title","offer_id":53182026973551,"sku":"100579","price":629.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ChampagneBillecart-SalmonLeReserveGiftboxNV.jpg?v=1783928554"},{"product_id":"sartori-prosecco-rose-doc","title":"Sartori Prosecco Rose DOC 2024","description":"\u003cp\u003e\u003cstrong\u003eSartori Prosecco Rosé DOC \u003c\/strong\u003ecomes from Casa Vinicola Sartori, a family winery in Verona's Valpolicella founded by Pietro Sartori in 1898 and today led by descendants of that same family. It belongs to Italy's newer Prosecco Rosé DOC category, introduced in 2020, which sets its own rules: a blend of Glera with ten to fifteen percent Pinot Nero, made by the Charmat method with the second fermentation in tank, and always vintage dated. This bottle blends eighty five percent Glera with fifteen percent Pinot Noir, spending a minimum of sixty days on lees in tank before release, and shows in the glass as a pale, shining peach pink with a fine, persistent bead.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOn the nose there's crisp red apple and raspberry alongside softer notes of stonefruit, orange zest and creamy lees character built up over the wine's time in tank. The palate is dry and light to medium bodied, with the same red berry and citrus flavours carrying through to a clean, fresh finish lifted by fine acidity. At eleven percent alcohol it drinks easily as an aperitif, and its citrus and berry character makes it a natural match for something like kingfish crudo or other light seafood.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCandice Chow, Raymond Chan Wine Reviews, 91 points, 18+\/20 (2021 vintage)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"Bright, pale peach pink, even colour throughout. The bead is moderately fine, vibrant and persistent. The nose is soft with faint aromas of red berry, stonefruit, orange and creamy lees. Medium-light bodied, aromas of red berry melded with nectarine, orange zest and a creamy lees complexity. The wine is dry with subtle, with a clean, buoyant palate, and subtle fruit notes linger with fine acidity. This Prosecco Rosé is elegantly presented with a dry, fresh palate and a lightly creamy mouthfeel. Serve as an aperitive or match with kingfish crudo over the next 2-3 years.\"\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Dhall \u0026 Nash","offers":[{"title":"Default Title","offer_id":53182027202927,"sku":"100586","price":149.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/SartoriProseccoRoseDOC2021.jpg?v=1783925424"},{"product_id":"champagne-billecart-salmon-le-rose","title":"Champagne Billecart-Salmon Le Rose NV","description":"\u003cp\u003e\u003cstrong\u003eChampagne Billecart-Salmon Le Rose\u003c\/strong\u003e\u003cbr\u003eChampagne Billecart-Salmon Le Rose is considered one of the benchmark rosé Champagnes, built from a blend of forty five percent Chardonnay drawn from top crus, thirty five percent Pinot Noir from the Montagne de Reims and Grande Vallée de la Marne, and twenty percent Meunier from the Vallée de la Marne and the southern slopes of Épernay. Its colour comes from blending in a small amount of still red wine made in house from Pinot Noir, rather than through skin contact. The wine is fermented at low temperature in stainless steel and rests on lees for thirty six months before release, a long ageing period that builds real depth without dulling its freshness.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003eIn the glass it shows a radiant, pale pink hue with fine, persistent bubbles. The nose is subtle and refined, built around red berries and citrus zest with a floral lift, while the palate has a notably creamy texture that moves into wild strawberry and a touch of raspberry on the finish. Chief winemaker Florent Nys aims for balance and precision above all, and the wine is made to pair well with dishes like wild salmon or langoustine carpaccio, as well as red fruit based desserts.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eJeb Dunnuck (NV, reviewed 2022) - 94 points\u003c\/em\u003e\u003cbr\u003eThere is a wonderful ease and drinkability to this wine, which delivers balance and finesse.\u003cbr\u003e\u003cbr\u003e\u003cem\u003eJames Suckling (NV, reviewed 2024) - 93 points\u003c\/em\u003e\u003cbr\u003eIt's medium-bodied and vivid with fine bubbles and plenty of succulence.\u003cbr\u003e\u003cbr\u003e\u003cem\u003eWine Enthusiast (NV, reviewed 2023) - 91 points\u003c\/em\u003e\u003cbr\u003eA fine composition of red fruits and taut citrus, this Champagne is poised and fragrant with acidity and light tannins.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Dhall \u0026 Nash","offers":[{"title":"Default Title","offer_id":53182027333999,"sku":"100590","price":839.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ChampagneBillecart-SalmonLeRoseNV.jpg?v=1783924898"},{"product_id":"champagne-andre-clouet-grande-reserve-brut","title":"Champagne Andre Clouet Grande Reserve Brut NV","description":"\u003cp\u003e\u003cstrong\u003eChampagne Andre Clouet Grande Reserve Brut\u003c\/strong\u003e\u003cbr\u003eChampagne Andre Clouet Grande Reserve Brut comes from a family that has farmed vines in Bouzy since 1492 and founded their own Champagne house in 1741, once serving as official printmakers to the court of Louis XV, a history reflected in the classic labels still used today. Jean-Francois Clouet, the current winemaker, draws fruit exclusively from around eight hectares of mid-slope Grand Cru vineyards across Bouzy and Ambonnay, planted entirely to Pinot Noir. Half the blend comes from reserve wines, some dating back to 2002, and the finished wine spends around three years on lees before release, building real depth without losing freshness.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003eExpect a fresh, fine and aromatic style built on white fruit with toasted, smoky notes, sweet citrus, red berries and a chalky minerality drawn from the vineyards' soils. The palate is round and delicate, fruity and creamy with a finely integrated bead, finishing long with hints of pastry, toasted nuts and a touch of salinity. It's a Champagne built to show what pure Grand Cru Pinot Noir and patient lees ageing can do without any vintage variation to hide behind.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eBob Campbell MW, The Real Review (NV) - 95 points\u003c\/em\u003e\u003cbr\u003eGrower Champagne (they own eight hectares of vineyard and buy from other growers) from the best middle slopes of Bouzy and Ambonnay. A total of 50% of the blend is from older reserve wines from 2014, 2013, 2012, 2008, 2005, 2004, and 2002. Made from 100% pinot noir from Grand Crus vineyards in the Bouzy subregion. Four years en tirage. It has an almost perfumed aroma with chocolate box, cherry blossom flavours and a good influence of bready and toasted nut autolysis.\u003cbr\u003e\u003cbr\u003e\u003cem\u003eJames Suckling (NV) - 93 points\u003c\/em\u003e\u003cbr\u003eThe effusive nose of candied citrus, ripe pear and brioche pulls you into this fresh and creamy champagne that hits all the pleasure buttons for a non-vintage Brut. Then the chalky freshness at the finish pulls you back for another sip. Excellent balance! 100% pinot noir. Drink now.\u003cbr\u003e\u003cbr\u003e\u003cem\u003eStephan Reinhardt, Wine Advocate (NV) - 91 points\u003c\/em\u003e\u003cbr\u003eThe NV Brut Grand Réserve Grand Cru is a pure Pinot Noir from Bouzy. It's pure, fresh, fine and aromatic on the nose and round and delicate on the palate. The fruit-intense finish is chalky-mineral and stimulatingly fresh in its salty finesse and elegant yeastiness. Nice lemon juice flavors give an extra kick of refreshment. This is a picture-book NV Brut.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Dhall \u0026 Nash","offers":[{"title":"Default Title","offer_id":53182027497839,"sku":"100595","price":467.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ChampagneAndreClouetGrandeReserveBrutNV.jpg?v=1783923957"},{"product_id":"champagne-billecart-salmon-le-rose-giftbox","title":"Champagne Billecart-Salmon Le Rose Giftbox NV","description":"\u003cp\u003e\u003cstrong\u003eChampagne Billecart-Salmon Le Rose Giftbox\u003c\/strong\u003e\u003cbr\u003eBillecart-Salmon has been crafting Champagne since 1818, and this rose remains one of the house's most sought after cuvees, here dressed in an elegant gift box for easy giving. A blend of Chardonnay, Pinot Noir and Pinot Meunier, with the red grapes vinified as still red wine before blending, gives the wine its soft pink hue and gentle red berry character. Expect aromas of strawberry and citrus zest, leading to a creamy, precise palate with a light raspberry finish. Aged on lees for three years, it carries real finesse without losing freshness. At 12% ABV, it is a graceful, versatile rose for celebrations, gifting or simply treating yourself.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eWhat the experts say:\u003cbr\u003e\u003cem\u003eJames Suckling (NV) - 94\/100\u003c\/em\u003e\u003cbr\u003eA gorgeous rose Champagne with sliced strawberries, orange peel and hints of cream and pie crust. Medium body, tight and integrated tannins and a long and flavorful finish. Tangy acidity. The texture shows a fine bead and lightness. Long and intense. Drink now.\u003cbr\u003e\u003cbr\u003e\u003cem\u003eDecanter (NV) - 93\/100\u003c\/em\u003e\u003cbr\u003eGentle red fruits rise from the glass. In the mouth it's attractively bright and youthful, with citrus and cranberry notes. The very fresh acidity and primary fruits give way to autolytic notes and cappuccino with time, followed by a long, savoury, saline finish.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Dhall \u0026 Nash","offers":[{"title":"Default Title","offer_id":53182027628911,"sku":"100599","price":899.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ChampagneBillecart-SalmonLeRoseGiftboxNV.jpg?v=1783923373"},{"product_id":"montalbano-organic-prosecco-brut-doc","title":"Mont'Albano Organic Prosecco Brut DOC NV","description":"\u003cp\u003e\u003cstrong\u003eMont'Albano Organic Prosecco Brut DOC\u003c\/strong\u003e\u003cbr\u003eMade from 100% Glera and grown in the hills of Friuli Venezia Giulia, this organic prosecco is gently pressed and fermented at a controlled temperature to keep its fruit character bright and true. Pale straw in the glass with a fine, persistent mousse, it opens with delicate acacia and wisteria florals before moving into fresh pear and peach on the palate. Dry and easy drinking at 11% ABV, it works equally well as an aperitif or alongside a wide range of food, from simple seafood to more adventurous, spiced dishes. A versatile, food friendly sparkling from a producer with a long organic pedigree.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eWhat the winery says: Mont'Albano has been farming organically in northern Italy since 1985, when founder Mauro Braidot converted his original vineyard to certified organic production well ahead of the trend. Since joining forces with the Sartori di Verona group, the range has grown to include wines from Veneto, Abruzzo and Sicily, including this prosecco, made from grapes grown in the Friuli hills. Softly pressed fruit and cool, controlled fermentation preserve its natural aromatics, giving a pale straw coloured wine with persistent, fine bubbles, delicate floral notes and fresh stone fruit character. As with the rest of the range, the wine reflects Mont'Albano's ongoing commitment to organic, low impact winemaking.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Dhall \u0026 Nash","offers":[{"title":"Default Title","offer_id":53182027694447,"sku":"100601","price":149.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/Mont_AlbanoOrganicProseccoBrutDOCNV.jpg?v=1783923230"},{"product_id":"de-la-terre-cuvee-ii-methode-traditionnelle","title":"De La Terre Cuvee II Methode Traditionnelle 2023","description":"\u003cp\u003e\u003cstrong\u003eDe La Terre Cuvee II Methode Traditionnelle\u003c\/strong\u003e\u003cbr\u003eMade by Tony and Kaye Prichard at de la terre, Hawke's Bay's only earth brick winery, this traditional method sparkling spends two full years on lees in bottle, the tirage that gives Cuvee II its name. Hand picked from low yielding vines and made without shortcuts, it shows a pale lemon colour and a fine, persistent mousse, with green apple, stonefruit and citrus meeting bready, mineral notes drawn from the estate's limestone terroir. The palate arrives with real energy, a vibrant mix of fruit and yeast character carried by firm, fresh acidity through to a long, clean finish. Riddled by hand and disgorged with zero dosage, it is estate bottled and individually numbered. At 12.5% ABV, this is a serious, hands on expression of Hawke's Bay sparkling.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eWhat the winery says: de la terre aims for three things with Cuvee II: freshness, fruit forward character, and bready notes that are noticeable but never dominant. The 2023 release is a very pale lemon colour with an elegant, persistent mousse, showing clean aromas of green apple, stonefruit and citrus alongside the mineral character typical of the estate's limestone soils. On the palate there is a strong initial burst of flavour, a vibrant balance of fruit and yeast influence, with firm, fresh acidity carrying the wine through to a long, clean finish.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Dhall \u0026 Nash","offers":[{"title":"Default Title","offer_id":53182028022127,"sku":"100611","price":239.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DeLaTerreCuveeIIMethodeTraditionnelle2023.jpg?v=1783920080"},{"product_id":"domaine-rene-mure-cremant-dalsace-brut","title":"Domaine Rene Mure Cremant d'Alsace Brut NV","description":"\u003cp\u003e\u003cstrong\u003eDomaine Rene Mure Cremant d'Alsace Brut\u003c\/strong\u003e is a traditional method sparkling wine from the Muré family estate in Rouffach, in the heart of Alsace. Made from organically farmed Pinot Blanc, Pinot Auxerrois, Pinot Gris and Riesling grown on limestone rich soils, it undergoes a second fermentation in bottle before spending time ageing on its lees. The result is a wine with a delicate mousse and a persistent ring of bubbles, its open nose showing apple, vanilla, cinnamon and linden. On the palate it is round and easy to drink, with a fresh, long finish that makes it a natural choice as an aperitif. Hand picked and dosed brut, it reflects both the Muré family's organic farming practices and the elegant character typical of Crémant d'Alsace.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eAccording to Maison Muré, this Crémant is crafted using the traditional method, with fine bubbles developed through a second fermentation in the bottle. The estate describes the blend as drawing on grapes cultivated organically around Rouffach, on limestone dominant soils suited to producing fine, elegant base wines for sparkling production. They note the wine's aromas of apple, vanilla, cinnamon and linden, along with a round, easy drinking palate and a fresh finish, positioning it as an ideal aperitif with ageing potential through to 2029.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eWine Enthusiast's Aleks Zecevic scored this wine 91 points, writing: \"This shows nice roundness, with a gentle mousse and lovely flavors of white raspberry, lemon zest, gingerbread and floral spice. It is fresh and vibrant, with a long, linear finish.\"\u003c\/p\u003e","brand":"Dhall \u0026 Nash","offers":[{"title":"Default Title","offer_id":53182028153199,"sku":"100615","price":227.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DomaineReneMureCremantd_AlsaceBrutNV.jpg?v=1783919314"},{"product_id":"contarini-valdobbiadene-prosecco-superiore-docg-millesimato-extra-dry","title":"Contarini Valdobbiadene Prosecco Superiore DOCG Millesimato Extra Dry 2024","description":"\u003cp\u003e\u003cstrong\u003eContarini Valdobbiadene Prosecco Superiore DOCG Millesimato Extra Dry\u003c\/strong\u003e is a vintage dated sparkling wine made entirely from Glera grapes grown across the Conegliano and Valdobbiadene hills in Italy's Veneto region, one of the most celebrated zones for prosecco production. In the glass it shows a light straw colour with soft greenish tints and a fine, persistent stream of bubbles. The nose is delicate, recalling acacia flowers alongside notes of pear and golden apple, while the palate carries that same fruit driven character through to a soft, slightly sweet finish touched with acacia honey. Its extra dry style balances freshness with gentle sweetness, making it a versatile choice as an aperitif or alongside light dishes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eAccording to Contarini, this Millesimato Extra Dry is crafted specifically from the Conegliano and Valdobbiadene hills, an area long recognised for producing some of Italy's finest prosecco. The estate describes the wine as showing fine, persistent perlage with fragrance reminiscent of acacia flowers, and a palate that is fresh and delicate, intensely fruity and carrying a typical scent of acacia honey with abundant, evanescent foam. Contarini positions it as an elegant aperitif suited to special occasions as well as everyday enjoyment.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Dhall \u0026 Nash","offers":[{"title":"Default Title","offer_id":53182028185967,"sku":"100616","price":149.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ContariniValdobbiadeneProseccoSuperioreDOCGMillesimatoExtraDry2024.jpg?v=1783919253"},{"product_id":"champagne-andre-clouet-grande-reserve-brut-giftbox","title":"Champagne Andre Clouet Grande Reserve Brut Giftbox NV","description":"\u003cp\u003e\u003cstrong\u003eChampagne Andre Clouet Grande Reserve Brut Giftbox\u003c\/strong\u003e arrives in presentation packaging, but what's inside is the real story: a small-grower, 100% Pinot Noir Champagne from Grand Cru vineyards in Bouzy, aged a full four years on lees before release. That extended ageing shows in a rich, creamy mouthfeel layered with hazelnut, pear, spice and dried flower notes, wrapped around a long, faintly biscuity finish. It's the kind of understated, terroir-driven Champagne that critics keep rating right alongside the big houses, so the box is a nice bonus rather than the main event. Good for gifting, even better for drinking.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eGrande Reserve Brut is a small-grower Champagne made from 100% Pinot Noir sourced from Grand Cru vineyards in the Bouzy sub-region, spending around four years ageing on lees before release. Expect a rich, creamy style with layers of hazelnut, pear, spice and dried flower aromas, building to a long, biscuity finish. It's a non-vintage blend built for reliability and depth rather than for any single year's character.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAntonio Galloni, Wine Advocate, 90\/100 (NV)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"I was only able to taste one new release from Andre Clouet this year. The NV Brut Grande Reserve emerges from the glass with layers of hazelnut, pear, spice and dried flower aromas. This rich, creamy wine impresses for its balance and sheer richness. I loved it.\"\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHuon Hooke, The Real Review, 94\/100 (NV)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"Just as good as last time it was tasted, although this bottle seems especially fresh and delicate, with a refinement that is perhaps not classic blanc de noirs, but seems to suggest some chardonnay in the mix (but there is none). Lovely wine indeed\"\u003c\/em\u003e\u003c\/p\u003e","brand":"Dhall \u0026 Nash","offers":[{"title":"Default Title","offer_id":53182028415343,"sku":"100622","price":479.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ChampagneAndreClouetGrandeReserveBrutGiftboxNV.jpg?v=1783918388"},{"product_id":"deutz-cuvee-brut","title":"Deutz Cuvee Brut NV","description":"\u003cp\u003e\u003cstrong\u003eDeutz Cuvee Brut\u003c\/strong\u003e is New Zealand's most storied méthode traditionnelle sparkling, born from a 1988 partnership between Montana Wines and the Champagne house of Deutz. Straw yellow in the glass, it opens with a fresh, lifted nose of toast and bread dough, then turns fleshed and rounded on the palate - bright red berries and grapefruit carried by toasted-nut autolysis characters built up over years on lees. The finish is long and elegant rather than showy. Serve it as an aperitif or alongside canapés and lighter seafood; it's built for drinking on release, though a little careful cellaring will only deepen the toasty notes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003eDeutz Marlborough Cuvée is the result of a winemaking partnership started in 1988 between Montana Wines and the prestigious House of Deutz in Champagne, marrying New Zealand grapes with traditional French Champagne-making techniques. Designed for drinking upon release, it will nevertheless gain additional toasty nuances with careful cellaring.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCameron Douglas MS, camdouglasms.com, 92 Points (NV)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eA fine lees autolysis leads to aromas of fresh apple and white strawberry then peach. On the palate a gennerous and fleshy mousse texture preceeds flavours of citrus and bread then white strawberry. Crisp, dry, balanced, well made and ready. Best drinking from day of purchase and through 2025.\u003c\/em\u003e\u003c\/p\u003e","brand":"Vinarchy","offers":[{"title":"Default Title","offer_id":53182029627759,"sku":"100662","price":161.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DeutzCuveeBrutNV.jpg?v=1783906037"},{"product_id":"deutz-cuvee-rose","title":"Deutz Cuvee Rose NV","description":"\u003cp\u003e\u003cstrong\u003eDeutz Cuvee Rose\u003c\/strong\u003e greets the nose with fresh brioche, raspberry and rose petal, carrying the same méthode traditionnelle pedigree as its Brut sibling. The palate builds in layers - strawberry and cranberry over biscuit notes and a citrus edge - held together by a creamy, rich mousse that's fine and persistent rather than fizzy. It finishes fresh but soft, without any hard edges. Drink it now for its brightest fruit, though it will happily hold for two to three years if you'd rather wait. A versatile match for canapés, charcuterie or simply on its own as an aperitif.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003eDeutz Marlborough Rosé has aromas of fresh brioche, raspberry and rose petal, with layers of strawberry and cranberry combining with biscuit notes and citrus on the palate. The texture is creamy and rich, with a fine, persistent mousse, finishing fresh but soft. It's ready to drink now, but will also cellar well for two to three years.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Vinarchy","offers":[{"title":"Default Title","offer_id":53182029660527,"sku":"100663","price":161.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DeutzCuveeRoseNV.jpg?v=1783878047"},{"product_id":"deutz-cuvee-blanc-de-blanc","title":"Deutz Cuvee Blanc De Blanc 2022","description":"\u003cp\u003e\u003cstrong\u003eDeutz Cuvee Blanc De Blanc\u003c\/strong\u003e is built from Chardonnay alone, and it shows in the wine's precision. Very pale gold in the glass, it leads with toasty aromas of fresh baked biscuit and citrus, carried on a fine, creamy mousse with real persistence. The palate is pure and elegant - lemon curd and pastry flavours held taut by bright acidity through to a long, clean finish. It's a vintage release rather than the house's non-vintage blend, and it drinks with the extra focus that implies. Pour it as an aperitif with oysters, alongside a brunch of eggs benedict or smoked salmon, or with salty, nutty cheeses like gruyère or parmesan later in the day.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003eThe unique result of a winemaking partnership started in 1988 between Montana Wines and the prestigious House of Deutz in Champagne, this Blanc de Blancs marries the best of New Zealand grapes with traditional French Champagne-making techniques. The wine displays toasty aromas of fresh baked biscuit with citrus notes, and a palate of lemon curd and pastry flavours, elegantly structured with taut acidity and a lengthy, clean finish.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Vinarchy","offers":[{"title":"Default Title","offer_id":53182029693295,"sku":"100664","price":191.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DeutzCuveeBlancDeBlanc2022.jpg?v=1783877874"},{"product_id":"deutz-prestige-cuvee","title":"Deutz Prestige Cuvee 2020","description":"\u003cp\u003e\u003cstrong\u003eDeutz Prestige Cuvee\u003c\/strong\u003e is the flagship of the range, built from a blend of mostly Chardonnay with Pinot Noir and disgorged after three years on its yeast lees. Pale straw in the glass with a fine, persistent mousse, it opens with toasty almond and brioche aromas layered with spiced apple strudel, red currant and citrus. The palate is generous - ripe citrus and nectarine balanced by toasted nuts and rich pastry - with a texture that's creamy, rich and mouth-filling rather than light. The structure holds elegant and layered right through a long finish. It's built for richer food: canapés and smoked fish to start, duck or venison at the table, and a wedge of vintage cheddar or parmigiana reggiano to close.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003eThe wine is pale straw colour with a fine, persistent mousse. Toasty, almond and brioche aromas are exhibited on the nose, with underlying notes of spiced apple strudel, red currant and citrus. On the palate, generous flavours of ripe citrus and nectarine are balanced by secondary yeast autolysis characters of toasted nuts and rich pastry, with a creamy, rich, mouth-filling texture and elegant, layered structure.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Vinarchy","offers":[{"title":"Default Title","offer_id":53182029726063,"sku":"100665","price":191.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DeutzPrestigeCuvee2020.jpg?v=1783877671"},{"product_id":"quartz-reef-methode-traditionnelle-brut","title":"Quartz Reef Methode Traditionnelle Brut NV","description":"\u003cp\u003e\u003cstrong\u003eQuartz Reef Methode Traditionnelle Brut\u003c\/strong\u003e is Central Otago's benchmark bottle-fermented sparkling, made from a blend of 76% Pinot Noir and 24% Chardonnay grown on Quartz Reef's certified organic and biodynamic Bendigo estate. Pale in colour with a plush, exacting mousse, it offers a complex bouquet of apple, lemon and leesy brioche built on the wine's high acid line and fresh autolysis character. The palate is crisp, taut and bone dry, with pristine fruit and real length. Hand-riddled and hand-disgorged at the winery, it's a versatile, food-friendly sparkling built for any occasion. Best enjoyed from release through 2030.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eQuartz Reef's sparkling wine programme began in the late 1990s, when founding winemaker Rudi Bauer recognised that the cool Bendigo site's naturally high acidity suited Methode Traditionnelle as well as Pinot Noir. The current release is a selected blend of 76% Pinot Noir and 24% Chardonnay, bottle-fermented and aged on lees before being riddled and disgorged by hand at the winery. The fruit is certified organic and biodynamic, grown on the estate's cool, long-season Bendigo vineyard, which builds natural structure and preserves freshness in the finished wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCameron Douglas, MS, camdouglasms.com, 94 Points (NV, Current Release)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"A delicious wine with a plush and exacting mousse, a complexity driven by the autolysis and freshness, high acid line and pristine fruit of apple and lemon, fresh white and leesy layers. Crisp, taut, refreshing and dry. A wine for any occasion, balanced, salivating and ready. Best drinking from day of purchase through 2030.\"\u003c\/em\u003e\u003c\/p\u003e","brand":"Vintners","offers":[{"title":"Default Title","offer_id":53182030741871,"sku":"100693","price":221.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/QuartzReefMethodeTraditionnelleBrutNV.jpg?v=1783715621"},{"product_id":"tapi-organic-cuvee-brut","title":"TAPI Organic Cuvee Brut NV","description":"\u003cp\u003e\u003cstrong\u003eTAPI Organic Cuvée Brut\u003c\/strong\u003e opens with a firm pop and long, fine streams of bubbles, leading into aromas of grapefruit, red apple and lemon curd, lifted by hints of hazelnut and vanilla. The palate carries flavours of lemon zest and ripe nectarine, framed by textural acidity that gives real length and persistence, finishing with a savoury note of almond biscuit dough. Made from estate-grown Pinot Noir and Chardonnay in the lower Wairau Valley, this barrel-aged Marlborough sparkling has genuine depth and complexity for its price point. A versatile aperitif style, it's equally at home as a celebratory pour or alongside oysters, soft cheeses or light canapés.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e Made from hand-picked Pinot Noir and Chardonnay sourced from the estate's own lower Wairau Valley vineyards, the fruit is gently whole-bunch pressed before the base wine is 100% barrel fermented in old French oak barriques and aged on lees in barrel for six months. The secondary fermentation is then completed in stainless steel over six to eight weeks, a method chosen to preserve the wine's aromatics and freshness.\u003c\/p\u003e","brand":"Vintners","offers":[{"title":"Default Title","offer_id":53182031266159,"sku":"100709","price":179.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/TAPIOrganicCuveeBrutNV.jpg?v=1783712709"},{"product_id":"dibon-cava-brut-seleccion","title":"Dibon Cava Brut Seleccion NV","description":"\u003cp\u003e\u003cstrong\u003eDibon Cava Brut Seleccion\u003c\/strong\u003e is a traditional blend of Xarel-lo, Parellada and Macabeo grapes from Catalonia's Penedes region, produced by the Tetas family's Bodegas Pinord. Full of toasty, nutty qualities layered with notes of cinnamon and corn meal, it is aromatically complex and finely bubbled, offering an elegant compote of fruit salad, citrus and a baked apple centre laced with sourdough, nuts and savoury Champagne-like characters. Affordable and memorably labelled, it delivers fresh bakery aromas, a dry taste and a lingering finish at 11.5% alcohol, sealed under cork, making it exceptionally good value for a Spanish sparkling wine of this style.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eDIBON describes its Cava as an exciting project from the Tetas family, owners of Bodegas Pinord, founded in 1949 and now run by the third generation, whose winemaking interests centre on Penedes as acknowledged specialists in producing Cava. Brut Seleccion is a traditional blend of Xarel-lo, Parellada and Macabeo grapes, full of toasty, nutty qualities with notes of cinnamon and corn meal, developed to complement Bodegas Pinord's Marrugat Cava range while appealing to a younger market, and it has been well received in international markets sealed under cork at 11.5% alcohol.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 90\/100\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"Attractive and fragrant, the inviting bouquet shows white stone fruit, lemon peel and floral characters with a hint of nutty complexity. The palate is bright, juicy and smooth, and offers silky mouthfeel and elegant fruit intensity, finishing long and refreshing.\"\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eJoelle Thomson, Drinksbiz\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"Affordable and memorably labelled, this Spanish sparkling wine is made in Catalonia's wine region of Penedes. Dibon Cava's best attribute is its fresh bakery aromas, dry taste and lingering finish and it offers exceptionally good value for money.\"\u003c\/em\u003e\u003c\/p\u003e","brand":"Vintners","offers":[{"title":"Default Title","offer_id":53182031593839,"sku":"100718","price":137.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DibonCavaBrutSeleccionNV.jpg?v=1783709987"},{"product_id":"veuve-ambal-methode-traditionnelle-blanc-de-blancs-brut","title":"Veuve Ambal Methode Traditionnelle Blanc De Blancs Brut NV","description":"\u003cp\u003e\u003cstrong\u003eVeuve Ambal Methode Traditionnelle Blanc De Blancs Brut\u003c\/strong\u003e is a bright, dry Burgundian sparkler with fine bubbles and lively flavours of grapefruit, lime and fresh citrus, backed by white flowers and a gently nutty, mineral finish. Chardonnay brings elegance and shape, while Aligoté adds an appetising line of freshness. It is crisp enough for the first toast but has the texture to carry on through the meal. Serve it well chilled with oysters, salmon tartare or scallop carpaccio, or open a bottle whenever an ordinary evening could use considerably more sparkle.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eVeuve Ambal combines Chardonnay and Aligoté from 25-year-old vines grown on clay-limestone soils. The wine has a lightly golden colour, a fruity and floral nose, and a fresh palate showing citrus and lime. The finish brings mineral notes and dried fruit. Serve at 7 to 8°C as an aperitif or alongside fresh oysters, lime-dressed salmon tartare or scallop carpaccio.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eCuisine Magazine, 3 Stars, NZ \u0026amp; International Méthode Traditionnelle Tasting 2022 (NV)\u003c\/strong\u003e\u003c\/p\u003e","brand":"Vintners","offers":[{"title":"Default Title","offer_id":53182031757679,"sku":"100723","price":131.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/VeuveAmbalMethodeTraditionnelleBlancDeBlancsBrutNV.jpg?v=1783709088"},{"product_id":"louis-roederer-collection-champagne-gift-box","title":"Louis Roederer Collection #246 Champagne Gift Box NV","description":"\u003cp\u003e\u003cstrong\u003eLouis Roederer Collection Champagne Gift Box\u003c\/strong\u003e Presented in its smart gift box, Louis Roederer Collection makes a polished present that also happens to be seriously good drinking. The current Collection 246 is Chardonnay-led, bright and finely detailed, with mirabelle plum, nectarine and candied lemon, creamy bubbles, chalky freshness and a savoury, lightly toasted finish. Roederer builds the cuvée from the 2021 harvest, its Perpetual Reserve and oak-aged reserve wines, giving it both youthful energy and layered depth. Open it for oysters, sashimi or a celebratory roast chicken, or hand it over unopened and take full credit for excellent taste.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eCollection 246 is the House's 246th blend since its foundation in 1776. It combines 55% of the 2021 harvest with 35% Perpetual Reserve dating from 2012 to 2020 and 10% reserve wines aged in oak. The final blend is 54% Chardonnay, 35% Pinot Noir and 11% Meunier, with 24% of the wines vinified in French oak foudres and a dosage of 7 g\/L. After almost four years in the cellars, it shows yellow fruit, candied citrus, creamy mousse, dry chalk and saline lift, with smoky, toasted notes extending the finish.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eAnna-Christina Cabrales, Wine Enthusiast, 94 Points (NV)\u003c\/strong\u003e\u003cbr\u003e \u003cem\u003e“An energetic bouquet opens on perfectly ripe orchard fruit of freshly cut pears and bergamot, framed by chalky limestone that signals both precision and depth. The palate is brisk and composed, moving effortlessly with clarity and drive before settling into a long, saline finish. Expressive, balanced and deeply satisfying.”\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eAlison Napjus, Wine Spectator, 93 Points (NV)\u003c\/strong\u003e\u003cbr\u003e \u003cem\u003e“A harmonious Champagne that shows impeccable balance, with depth and focus to its flavors of white cherry, Honeycrisp apple, tangerine peel and biscuit, while retaining vibrancy and grace. A chalky underpinning comes to the fore on the creamy finish, joining delicate spice and floral accents. Chardonnay, Pinot Noir and Meunier. Drink now through 2030.”\u003c\/em\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182031823215,"sku":"100725","price":659.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/LouisRoedererCollectionChampagneGiftBoxNV.jpg?v=1783708816"},{"product_id":"h-lanvin-fils-champagne-brut","title":"H. Lanvin \u0026 Fils Champagne Brut NV","description":"\u003cp\u003e\u003cstrong\u003eH. Lanvin \u0026amp; Fils Champagne Brut\u003c\/strong\u003e combines ripe fruit, creamy texture, and classic Champagne complexity without drifting into overly weighty territory. Its blend of Pinot Meunier, Pinot Noir, and Chardonnay delivers white fruit, peach, citrus, warm brioche, vanilla, and subtle honeyed notes, carried by fine bubbles and a lively finish. Made by a family-owned house in Épernay, it is polished enough for celebrations but approachable enough to open simply because dinner deserves bubbles. Serve well chilled with oysters, smoked salmon, fried chicken, or salty snacks before the main event.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe blend is made from 40% Pinot Meunier, 40% Pinot Noir, and 20% Chardonnay, sourced from 47 crus across Champagne, including Grand Cru and Premier Cru vineyards. The base wines are fermented in temperature-controlled stainless steel tanks to preserve the character of each site, followed by at least 18 months of bottle ageing. The house describes a pale gold Champagne with fine, persistent bubbles, aromas of white fruit, vanilla, plum, brioche, and honey, and a fresh, soft palate finishing with lively citrus.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCuisine Tasting Panel, Cuisine, 4½ Stars \u0026amp; Top 10 (NV)\u003c\/strong\u003e\u003cbr\u003e\n\u003cem\u003e“Pale in the glass with a restrained nose of nectarine, lemon peel, oatmeal and toast that comes through onto the palate which, while quiet, is well structured and constructed with a fine, linear focus and mouth-watering acidity.”\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCuisine Tasting Panel, Cuisine, 5 Stars \u0026amp; Best Buy (NV)\u003c\/strong\u003e\u003cbr\u003e\n\u003cem\u003e“Medium coloured in the glass with lovely creamy, nutty aromas mixed with apple and orange blossom on the nose. The palate is understated and delicate but with everything in its proper place. Beautiful autolytic characters run the length of this lively, linear and lengthy example.”\u003c\/em\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182031855983,"sku":"100726","price":311.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/H.Lanvin_FilsChampagneBrutNV.jpg?v=1783708698"},{"product_id":"louis-perdrier-brut-excellence","title":"Louis Perdrier Brut Excellence NV","description":"\u003cp\u003e\u003cstrong\u003eLouis Perdrier Brut Excellence\u003c\/strong\u003e is a light, lively French sparkling wine built for easy celebrations. Pale gold with fine bubbles, it brings yellow fruit, rockmelon and citrus peel to the fore, with floral lift and a soft yeasty note adding interest. The palate is rounded and refreshing rather than sharply austere, finishing clean and gently fruity. Blended and cellared in Beaune, this is an approachable bottle for welcome drinks, brunch, casual toasts or a plate of prawns and canapés. Smart French fizz without the need to overthink the occasion.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eLouis Perdrier Brut Excellence is made from a blend of Ugni Blanc, Colombard, Chenin, Folle Blanche and Menu Pineau. The base wines are selected from French production regions, then assessed and blended at the cellars in Beaune. After a second fermentation, the wine receives extended ageing on its lees in vats. The result is pale yellow with gold hints and fine bubbles, offering fresh fruit aromas, citrus flavours and a soft, rounded finish. Alcohol is 11%.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 4 Stars (88\/100), June 2018 (NV)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“It is attractively expressed on the nose showing rockmelon, orange peel, floral and subtle yeasty notes, leading to a juicy palate that is rounded and refreshing. A delightful sparkling wine offering bright fruit intensity and smooth mouthfeel, finishing lingering and vibrant”\u003c\/em\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182032380271,"sku":"100742","price":95.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/LouisPerdrierBrutExcellenceNV.jpg?v=1783703664"},{"product_id":"louis-perdrier-brut-rose-excellence","title":"Louis Perdrier Brut Rose Excellence NV","description":"\u003cp\u003e\u003cstrong\u003eLouis Perdrier Brut Rose Excellence\u003c\/strong\u003e is a bright, easy-going French sparkling rosé with red cherry, strawberry and citrus flavours, delicate floral notes and a lively stream of fine bubbles. Made from Cinsault, Syrah and Grenache, it offers a balanced, fruit-forward palate that is immediately approachable. Louis Perdrier has been producing sparkling wine since 1878, so there is plenty of experience behind this cheerful bottle. Serve it well chilled as an aperitif, pour it for celebrations, or pair it with strawberry tart and other red fruit desserts.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eProduced and bottled in France, this sparkling rosé combines Cinsault, Syrah and Grenache. It has an attractive rosé colour, persistent mousse and numerous fine bubbles, with forward red fruit and citrus aromas leading to a balanced, fruity palate. The producer recommends serving it at 8°C as an aperitif, in cocktails or alongside red fruit desserts.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 4 Stars and 88\/100, June 2018 (NV)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“A charming sparkling Rosé, the nicely lifted bouquet shows red cherry, strawberry, lemon peel and floral characters, followed by a mouth-watering palate that is filled with tasty fruit flavours. The wine is immediate and friendly, offering lovely drinking”\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eGilbert and Gaillard, Gold Medal, August 2024 (NV)\u003c\/strong\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182032413039,"sku":"100743","price":95.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/LouisPerdrierBrutRoseExcellenceNV.jpg?v=1783703485"},{"product_id":"louis-perdrier-ice-excellence","title":"Louis Perdrier Ice Excellence NV","description":"\u003cp\u003e\u003cstrong\u003eLouis Perdrier Ice Excellence\u003c\/strong\u003e is French fizz built for easy, ice-cold enjoyment. Fine bubbles lift aromas of yellow fruit, dried fruit and gentle florals, while the palate stays smooth, rounded and nicely balanced rather than sharp or austere. Made for pouring over ice, it is a relaxed choice for sunny afternoons, casual celebrations and any gathering where the bubbles should feel fun rather than formal. Louis Perdrier traces its roots to a Beaune wine business founded in 1878, bringing a long sparkling-wine tradition to this modern, sociable style. Serve well chilled with plenty of ice, fresh fruit and good company.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eProduced and bottled in France using the Charmat Method, this sparkling wine has a pale yellow colour with green highlights and numerous fine bubbles. The nose is fresh and harmonious, showing yellow fruit, dried fruit and floral notes. Its palate is smooth, rounded and balanced. Serve chilled at 6 to 8°C, ideally poured over ice and shared with friends.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182032445807,"sku":"100744","price":89.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/LouisPerdrierIceExcellenceNV.jpg?v=1783650493"},{"product_id":"louis-perdrier-ice-rose-excellence","title":"Louis Perdrier Ice Rose Excellence NV","description":"\u003cp\u003e\u003cstrong\u003eLouis Perdrier Ice Rose Excellence\u003c\/strong\u003e is a lively French sparkling rosé made for serving seriously cold, ideally over ice. Pale pink with purple glints, it brings fresh raspberry and red-fruit aromas, a fine stream of bubbles, and a smooth, rounded palate that keeps the fizz friendly rather than formal. Louis Perdrier traces its roots to a family wine business founded in Beaune in 1878, bringing a little heritage to this party-ready bottle. Pour it for summer drinks, brunch, or relaxed celebrations, with fresh berries, fruit desserts, or simply a well-stocked ice bucket nearby.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eMade and bottled in France using the Charmat method, this non-vintage sparkling rosé shows a light pink colour with purple reflections and fine effervescence forming a delicate bead. The nose centres on fresh red fruits and raspberry, while the palate balances fruity freshness, bubbles, and a rounded texture. Serve well chilled at 6 to 8°C, then pour over ice and share with friends.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182032478575,"sku":"100745","price":89.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/LouisPerdrierIceRoseExcellenceNV.jpg?v=1783650336"},{"product_id":"paul-chamblain-brut","title":"Paul Chamblain Brut NV","description":"\u003cp\u003e\u003cstrong\u003ePaul Chamblain Brut\u003c\/strong\u003e is bright, fruit-led French fizz with enough polish for the table and enough freshness to disappear quickly once poured. This Blanc de Blancs brings pear, apple, yellow fruit and a hint of white peach, backed by crisp citrus, a soft mousse and a rounded, lightly creamy palate. Made by the Charmat method to preserve its lively fruit character, it finishes just dry with clean persistence. Keep a bottle chilled for aperitifs, parties or a light fruit dessert. It is friendly, uncomplicated sparkling wine that knows its job and gets on with it.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eThe base wines come from selected vineyards in Burgundy, the Loire and Charentes. A second natural fermentation takes place in closed vats using the Charmat method, helping retain the fresh aromas of the Blanc de Blancs base wine. The finished sparkling wine is white-gold in colour, with a fine, persistent mousse, expressive yellow-fruit aromas and a pleasing balance of roundness and freshness. Serve at 7°C to 8°C as an aperitif or with a light dessert, and enjoy within one to two years of purchase.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 4.5 Stars and 90 Points (NV)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“It’s elegantly lifted on the nose with apricot, rockmelon, crunchy apple, and floral notes, followed by a juicy palate that’s beautifully rounded and creamy.”\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eCameron Douglas MS, 87 Points (NV)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“Fruity, fresh and just dry with flavours of pears and apples, some lemon and baked versions of the same.”\u003c\/em\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182032511343,"sku":"100746","price":83.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/PaulChamblainBrutNV.jpg?v=1783650173"},{"product_id":"pol-remy-brut-rose","title":"Pol Remy Brut Rose NV","description":"\u003cp\u003e\u003cstrong\u003ePol Remy Brut Rose\u003c\/strong\u003e is an easy-going French sparkler with a bright pink hue, fine persistent bubbles and a juicy sweep of crunchy red berries. Fresh rather than fussy, it carries plenty of fruit through the palate while finishing lively and refreshing, making it a handy bottle for celebrations, summer lunches or simply improving an ordinary Tuesday. Produced and bottled in France under Patriarche's Pol Remy label, it is built for immediate enjoyment. Serve well chilled as an aperitif, alongside smoked salmon, or with a berry tart when dessert calls for bubbles.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003ePol Remy's technical note describes a bright pink sparkling wine with small, long-lasting bubbles and an aromatic bouquet of crunchy red berries. The palate is lively and fizzy, with plenty of freshness leading into a fruity finale. It is produced and bottled in France, intended to be served as an aperitif or with dessert, and is best enjoyed within two years of purchase.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eCameron Douglas MS, The Shout NZ Magazine, 89 Points (NV)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“Aromas of cherry and strawberry, rose and berry preserves. Flavours reflect the bouquet with an off-dry expression, contrasting acid line and moments of baked goods. Refreshing soft mousse texture provides a softness while carrying flavour and length. Balanced and well made in a drink now expression.”\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 86 Points and 4 Stars (NV)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“This charming sparkling rose is so easy on the palate, showing ripe fruit flavours and creamy texture, nicely framed by juicy acidity. Appealing notes of nectarine, rockmelon, citrus and strawberry are beautifully supported by vibrant mouthfeel, finishing long and pleasingly dry.”\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eGilbert and Gaillard, 85 Points and Gold Medal (NV)\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eNew World Wine Awards 2022, Silver Medal (NV)\u003c\/strong\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182032544111,"sku":"100747","price":89.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/PolRemyBrutRoseNV.jpg?v=1783649999"},{"product_id":"pol-remy-brut","title":"Pol Remy Brut NV","description":"\u003cp\u003e\u003cstrong\u003ePol Rémy Brut\u003c\/strong\u003e is a lively French sparkling wine from Beaune-based Patriarche, made for occasions where the mood matters more than ceremony. It pours white-gold with a fine, persistent foam, bringing delicate fruit, lemon and subtle baked-goods notes. The palate is rounded yet fresh, with enough vinous character to keep it interesting and a just-dry finish that makes another glass an easy decision. Serve it properly chilled as an aperitif, alongside salty nibbles, seafood canapés or a relaxed weekend brunch. Straightforward, cheerful fizz with no need to wait for a special occasion.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003ePol Rémy's official technical sheet describes a white-gold sparkling wine with a fine and persistent foam. The style is fruity and delicate, showing vinous nuances and a well-judged balance between vinosity and roundness, followed by a good finish. Produced and bottled in France, it is intended to be enjoyed chilled as an aperitif and within one to two years.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eCameron Douglas MS, The Shout NZ Magazine, 89 Points (NV)\u003c\/strong\u003e\u003cbr\u003e \u003cem\u003e“Aromas of fresh white tree fruits and baked goods, pith and lemon. Crunchy texture with a bold mousse mouthfeel accentuated by acidity and a touch of spice. Flavours of tree fruits and citrus along with baked goods make for an easy drinking expression in a just dry style. Drink from 2021 through 2023.”\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eGilbert and Gaillard, 85 Points and Gold Medal (NV)\u003c\/strong\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182032576879,"sku":"100748","price":89.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/PolRemyBrutNV.jpg?v=1783649910"},{"product_id":"veuve-du-vernay-brut","title":"Veuve du Vernay Brut NV","description":"\u003cp\u003e\u003cstrong\u003eVeuve du Vernay Brut\u003c\/strong\u003e is a bright, easy-going French Blanc de Blancs with fine bubbles and a clean, fruit-led style. Expect peach, apricot and yellow fruit, lifted by white-floral notes and a crisp, balanced finish. The blend of Chenin Blanc, Chardonnay, Ugni Blanc and Folle Blanche gives it plenty of freshness without turning austere. Produced by Patriarche, the Veuve du Vernay name dates back to the 1960s and has a neat link to the Charmat family. Chill it well for canapés, brunch, fruit tart or any occasion that deserves bubbles without too much ceremony.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eThis Blanc de Blancs is made from Chenin Blanc, Chardonnay, Ugni Blanc and Folle Blanche sourced through long-standing partnerships across France's principal vineyard regions. Ageing on lees adds a creamier texture, while the wine shows a pale yellow colour with green hints, numerous fine bubbles and fresh apricot and peach flavours. It is best served chilled at around 8°C as an aperitif or with dessert, and enjoyed within one or two years of purchase.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eCameron Douglas MS, The Shout NZ Magazine, 90 Points (NV)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“Bright and fruity bouquet with a layer of autolysis. Aromas and flavours of pears and apples, pith and baked goods with pastries and bread suggestions. Crisp and dry with a firm youthful mousse offering texture, contrast and mouthfeel. Well-made and ready to drink from 2021 through 2023.”\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 88 Points and 4 Stars (NV)\u003c\/strong\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182032675183,"sku":"100751","price":119.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/VeuveduVernayBrutNV.jpg?v=1783649483"},{"product_id":"veuve-du-vernay-brut-rose","title":"Veuve du Vernay Brut Rose NV","description":"\u003cp\u003e\u003cstrong\u003eVeuve du Vernay Brut Rose\u003c\/strong\u003e is a bright, easy-going French sparkling rose with raspberry, strawberry and redcurrant flavours, fine bubbles and a clean, lively finish. Made from Pinot Noir, Syrah and Cinsault, it has enough fruit to feel generous while retaining the refreshing snap expected from a brut style. Produced by the House of Patriarche in Beaune, Burgundy, it is a charming choice for brunch, summer drinks, canapes or fruit-based desserts. Chill it well, pour generously and expect the bottle to disappear quickly.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eThe cuvee blends Pinot Noir, Syrah and Cinsault sourced through established partnerships across France's main vineyard regions. Lees ageing contributes a creamier texture, while fine bubbles carry raspberry-led aromas and juicy red-fruit flavours. The palate is balanced and fresh, with lightly tangy notes bringing lift to the finish. Serve chilled at around 8°C as an aperitif or alongside dessert, and enjoy within one to two years of purchase.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eGilbert and Gaillard, Gold Medal, August 2024 (NV)\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 4 Stars, September 2022 (NV)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“Attractively fruited and nicely lifted on the nose showing sweet strawberry, apricot, apple and subtle spice aromas, followed by a beautifully smooth palate that’s fruity and supple. Juicy and refreshing with a lingering tasty finish.”\u003c\/em\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182032707951,"sku":"100752","price":119.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/VeuveduVernayBrutRoseNV.jpg?v=1783649440"}],"url":"https:\/\/stolencellar.co.nz\/collections\/sparkling-wine.oembed?page=3","provider":"Stolen Cellar","version":"1.0","type":"link"}