{"title":"Spanish Wine","description":"\u003cp\u003eSpanish wine brings a different character to the range, built on grapes and traditions that don't overlap much with the rest of Europe. Tempranillo is the country's signature red, and \u003ca href=\"\/collections\/rioja-wine\"\u003eRioja\u003c\/a\u003e remains the benchmark region for it, known for structured, often oak-aged reds that age well over time. Beyond Tempranillo itself, Spain also produces reliable whites and increasingly good value across the board, making it worth exploring even if you're more familiar with French or Italian styles. If you already know the variety you're after, \u003ca href=\"\/collections\/tempranillo\"\u003eTempranillo\u003c\/a\u003e is worth browsing on its own. For the wider international picture, \u003ca href=\"\/collections\/imported-wines\"\u003eImported Wines\u003c\/a\u003e covers everything else brought in from beyond New Zealand, and \u003ca href=\"\/collections\/red-wine\"\u003eRed Wine\u003c\/a\u003e is worth a look if you'd rather shop by style instead.\u003c\/p\u003e","products":[{"product_id":"don-hugo-blanco","title":"Don Hugo Blanco","description":"\u003cp\u003e\u003cstrong\u003eDon Hugo Blanco\u003c\/strong\u003e is a crisp, easygoing Spanish white made for uncomplicated everyday drinking. Its bright citrus character and refreshing acidity make it a lively choice for warm afternoons, casual entertaining or serving as an aperitif. Light and approachable, it pairs naturally with seafood, grilled chicken, fresh salads, tapas and simple pasta dishes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003ePale straw in colour, with bright citrus aromas of lemon, lime and grapefruit giving the wine a zesty and invigorating character. The palate is crisp, refreshing and lively, with vibrant acidity carrying the citrus fruit through a clean finish.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182006624623,"sku":"100000","price":83.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DonHugoBlanco.jpg?v=1785118362"},{"product_id":"don-hugo-rose","title":"Don Hugo Rose","description":"\u003cp\u003e\u003cstrong\u003eDon Hugo Rosé\u003c\/strong\u003e is a light, easygoing Spanish Rosé made from Tempranillo grown in the high-altitude vineyards of La Mancha. Its bright berry fruit, gentle floral character and refreshing finish make it an approachable choice for relaxed afternoons, summer entertaining or casual meals. Serve well chilled with seafood, grilled chicken, fresh salads, pasta or a simple cheese platter.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003ePale salmon pink in colour, with aromas of strawberry and delicate rose petals. The palate is fresh and refreshing, showing flavours of red berries and stonefruit. The Tempranillo grapes are grown at 790 metres above sea level and receive 24 hours of cold maceration before the free-run juice is fermented at 16°C.\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182006755695,"sku":"100001","price":83.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DonHugoRose.jpg?v=1785118411"},{"product_id":"don-hugo-tinto","title":"Don Hugo Tinto","description":"\u003cp\u003e\u003cstrong\u003eDon Hugo Tinto\u003c\/strong\u003e is an easygoing Spanish Tempranillo with generous fruit, smooth tannins and plenty of everyday appeal. Grown at 790 metres above sea level in La Mancha, it offers enough structure for the dinner table while remaining soft and approachable on its own. A versatile match for grilled meats, pasta, pizza, mushrooms, ham and medium-aged cheeses.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eClean and bright with medium depth and a ruby-red rim. The nose is intensely fruity, showing ripe berry aromas, while the palate is structured, finely tannic and well balanced. The wine finishes pleasantly with lingering ripe-fruit notes. Made entirely from Tempranillo, it was fermented under controlled conditions in stainless steel for ten days.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182006788463,"sku":"100002","price":83.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DonHugoTinto.jpg?v=1785118008"},{"product_id":"finca-los-trenzones-sauvignon-blanc","title":"Finca Los Trenzones Sauvignon Blanc 2022","description":"\u003cp\u003e\u003cstrong\u003eFinca Los Trenzones Sauvignon Blanc\u003c\/strong\u003e is a generous, high-altitude Spanish take on Sauvignon Blanc, combining ripe fruit with refreshing citrus acidity. Grown 780 metres above sea level in La Mancha, it has a broader, smoother palate than many sharply herbaceous expressions of the variety, while remaining lively and easy to drink. A versatile choice for fish, seafood, vegetable dishes, pesto pasta and full-flavoured cheeses.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eClean and bright, with a youthful straw-yellow colour and greenish rim. The nose shows lemon and grapefruit alongside tropical notes of papaya, mango and pineapple, supported by a light herbaceous character. The palate is strong, voluminous and smooth, with pronounced yet balanced acidity and an intense, fruity finish where grapefruit returns. Fruit from Los Hinojosos received ten hours of cold maceration before fermentation at 17°C\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182007247215,"sku":"100008","price":89.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/FincaLosTrenzonesSauvignonBlanc.jpg?v=1785117236"},{"product_id":"finca-los-trenzones-tempranillo-rose","title":"Finca Los Trenzones Tempranillo Rose 2022","description":"\u003cp\u003e\u003cstrong\u003eFinca Los Trenzones Tempranillo Rosé\u003c\/strong\u003e is a fresh, fruit-driven Spanish Rosé made from Tempranillo grown in La Mancha. Strawberry, raspberry, banana and ripe pineapple meet subtle floral and herbal notes, with lively acidity keeping the palate bright and balanced. A brief period of skin contact gives the wine its delicate pale pink colour before cool fermentation preserves its expressive fruit. Light, refreshing and easy to enjoy, it is a versatile match for chicken, pork, cured meats, grilled mushrooms, quiche, rice and pasta.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eClean and bright with an elegant pale pink colour. The intensely aromatic nose shows strawberry, banana and pineapple, supported by subtle floral and lightly herbal notes. The palate is balanced, fresh and distinctly fruity, with lively acidity and a pleasant finish. Made from Tempranillo grown in D.O. La Mancha, the wine received one hour of maceration before the free-run juice was fermented at 16°C.\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182007279983,"sku":"100009","price":89.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/FincaLosTrenzonesTempranilloRose.jpg?v=1785117101"},{"product_id":"finca-los-trenzones-tempranillo-crianza","title":"Finca Los Trenzones Tempranillo Crianza 2021","description":"\u003cp\u003e\u003cstrong\u003eFinca Los Trenzones Tempranillo Crianza\u003c\/strong\u003e is a rounded, approachable Spanish red made from Tempranillo grown in La Mancha. Stewed plum, ripe berries and dark fruit jam meet clove, cedar and balsamic notes, with gentle sweetness from American oak adding warmth through the finish. At least six months in barrel brings spice and structure without overwhelming its generous fruit. Smooth, versatile and easy to enjoy, it is an excellent match for grilled meats, roast potatoes, mushrooms, pasta, tuna, cod and medium-aged cheeses.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eGarnet red in colour with good aromatic intensity. Stewed fruit and jam are joined by hints of clove, cedar and balsamic notes. The palate is fruity and well rounded, with subtle sweetness from the oak and a gentle hazelnut character lingering through the finish. Made from Tempranillo grown in D.O. La Mancha, the wine spends a minimum of six months in American oak barrels.\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182007312751,"sku":"100010","price":89.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/FincaLosTrenzonesTempranilloCrianza.jpg?v=1785116912"},{"product_id":"locations-spanish-red","title":"Locations Spanish Red","description":"\u003cp\u003e\u003cstrong\u003eLocations Spanish Red\u003c\/strong\u003e is a bold, generous Spanish blend created by winemaker Dave Phinney from fruit grown across five of the country's best-known red wine regions. Ripe plum and dark berries lead into earthy notes, warming spice, tobacco and cigar box, with a full, opulent palate and a long, luscious finish. Garnacha brings rich fruit, Tempranillo adds savoury depth, while Monastrell and Cariñena contribute colour, structure and spice. This is a plush, crowd-friendly red made for grilled lamb, slow-cooked beef, smoky chorizo or a generous plate of aged Manchego.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe non-vintage blend combines Garnacha, Tempranillo, Monastrell and Cariñena sourced from Priorat, Jumilla, Toro, Rioja and Ribera del Duero. These regions bring together both Mediterranean and continental growing influences, with old vines and low yields used to build depth and concentration. The winery describes tobacco, cigar box and ripe plum on the nose, followed by dark berries, earth, spice and sweet tobacco across an opulent palate. The wine was matured in barrel for 10 months before release.\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182010524015,"sku":"100099","price":209.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/LocationsSpanishRed.jpg?v=1785013488"},{"product_id":"mesta-organic-verdejo","title":"Mesta Organic Verdejo 2024","description":"\u003cp\u003e\u003cstrong\u003eMesta Organic Verdejo\u003c\/strong\u003e is a crisp, organically grown Spanish white with citrus freshness, herbal lift and a gently saline finish. Made entirely from Verdejo in the high-altitude vineyards of Uclés, it combines lime zest and green melon with fennel and a subtle mineral edge. Stainless steel fermentation and maturation keep the fruit clear and energetic, while bright acidity gives the dry palate plenty of drive. Refreshing and easy to enjoy without feeling simple, it is a smart alternative to Sauvignon Blanc alongside fresh seafood, salads, tapas, grilled chicken or lightly spiced dishes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe wine is made from 100% Verdejo grown in certified organic estate vineyards in Uclés, Castile, where 20 to 30-year-old vines grow in loamy clay soils among centuries-old oak trees. Sunny days and cool nights help develop concentrated fruit while preserving freshness and varietal character. The grapes were picked early in the morning, destemmed and given a short cold maceration before pneumatic pressing. Fermentation took place in stainless steel at a cool temperature, with malolactic fermentation prevented to retain acidity. The wine then matured for four to six months in stainless steel before bottling. Lime zest, green melon and fennel lead into a dry, lively palate with a subtle sea-spray character.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 91\/100 \u0026amp; 4.5 Stars (2024 Vintage)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"It's elegantly expressed on the nose, showing green pear, Gala apple, lemongrass, and oatmeal nuances, followed by a finely flowing palate that's juicy and lively.\"\u003c\/em\u003e\u003c\/p\u003e\n","brand":"Mineral","offers":[{"title":"Default Title","offer_id":53182021271919,"sku":"100417","price":119.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/MestaOrganicVerdejo.jpg?v=1785285093"},{"product_id":"mesta-organic-tempranillo","title":"Mesta Organic Tempranillo 2024","description":"\u003cp\u003e\u003cstrong\u003eMesta Organic Tempranillo\u003c\/strong\u003e is a vibrant, unoaked Spanish red that puts juicy fruit, freshness and easy drinkability ahead of heavy extraction. Grown in high-altitude organic vineyards in Uclés, it combines ripe red and dark berries with rosemary, liquorice and gentle savoury spice. The palate is medium-bodied and smoothly textured, with rounded tannins and a satisfyingly dry finish. Its lively, fruit-led style makes it a versatile alternative to richer oak-aged Tempranillo, particularly alongside tapas, grilled lamb, barbecue meats, tomato-based pasta or a simple spread of cured meats and cheeses.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eMade from 100% Tempranillo grown in organically farmed vineyards near Fuente de Pedro Naharro in Uclés, the vines sit around 750 metres above sea level among centuries-old oak trees. Sunny days and cool nights help build ripe fruit while retaining freshness and varietal definition. The grapes were harvested at night or early in the morning, then destemmed, lightly crushed and fermented at controlled temperatures in stainless steel. A cold pre-fermentation maceration and eight to ten days on skins provided colour, flavour and balanced structure without excessive extraction. No oak was used. Bright ruby in colour, the wine shows red berries, rosemary and liquorice, with a juicy palate, rounded texture and persistent dry finish.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 93\/100 \u0026amp; 5 Stars (2024 Vintage)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"This is immediately appealing on the nose with aromas of dark plum, wild strawberry, olive, and mixed spices. It's silky-smooth in the mouth, delivering a plump mouthfeel and a supple texture beautifully framed by layers of fine tannins, finishing long and delectable.\"\u003c\/em\u003e\u003c\/p\u003e\n","brand":"Mineral","offers":[{"title":"Default Title","offer_id":53182021370223,"sku":"100419","price":119.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/MestaOrganicTempranillo.jpg?v=1785284804"},{"product_id":"alto-las-rocas-tinto-tempranillo-syrah","title":"Alto las Rocas Tinto Tempranillo Syrah 2020","description":"\u003cp\u003e\u003cstrong\u003eAlto Las Rocas Tinto Tempranillo Syrah\u003c\/strong\u003e is a smooth, fruit-forward Spanish red from high-altitude vineyards around Alpera in Castilla-La Mancha. Tempranillo provides ripe fruit and easy-drinking warmth, while Syrah adds darker berry character and extra depth. The 2020 vintage is generous without feeling overly heavy, with moderate structure and an approachable finish suited to everyday drinking. A versatile choice for grilled meats, roast chicken, tomato-based pasta, pizza or mature cheeses.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eDeep, bright ruby red, with aromas of ripe red berries and wild forest fruit. The palate is balanced and fruit driven, showing medium persistence before notes of red fruit and liquorice emerge on the finish. The 2020 blend is 80% Tempranillo and 20% Syrah, grown between 650 and 700 metres above sea level on chalk and limestone soils. The varieties are vinified separately in stainless steel, with controlled maceration used to preserve their fruit and aromatic character.\u003cbr\u003e\u003c\/p\u003e","brand":"Sante Wines","offers":[{"title":"Default Title","offer_id":53182025040239,"sku":"100526","price":143.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/AltolasRocasTintoTempranilloSyrah.jpg?v=1785127984"},{"product_id":"valdepalacios-rioja-tempranillo","title":"Valdepalacios Rioja Tempranillo 2024","description":"\u003cp\u003e\u003cstrong\u003eValdepalacios Rioja Tempranillo\u003c\/strong\u003e is a clean, bright ruby-red young Rioja from Bodegas y Viñedos Leza García in the Najerilla Valley, heart of Rioja Alta. Mainly Tempranillo with a touch of Garnacha and Mazuelo, it's fresh and fruit-forward with balanced acidity and a soft, juicy finish - a modern, easy-drinking style of Rioja that's still got real depth.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eGrown across the family's own vineyards at 500-700m altitude in the Najerilla Valley, this everyday Valdepalacios red aims for elegance and balance from Tempranillo and Garnacha fruit, reflecting three generations of the Leza García family's winemaking in Rioja Alta.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Dhall \u0026 Nash","offers":[{"title":"Default Title","offer_id":53182026416495,"sku":"100562","price":119.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ValdepalaciosRiojaTempranillo2024.jpg?v=1783977205"},{"product_id":"campo-viejo-rioja-gran-reserva","title":"Campo Viejo Rioja Gran Reserva 2017","description":"\u003cp\u003e\u003cstrong\u003eCampo Viejo Rioja Gran Reserva\u003c\/strong\u003e is a blend of 85% Tempranillo, 10% Graciano and 5% Mazuelo, aged 24 months in French and American oak before a further 36 months resting in bottle - the kind of patient, traditional Rioja ageing that Gran Reserva status demands. Ripe blackberry, blueberry and plum lead the nose, gradually opening to smoky, toasted wood, spice, mineral and tobacco notes. The palate is smooth and velvety, with soft, polished tannins and real balance, closing on an elegant, layered finish of coffee, dark chocolate and more dark fruit. A serious, old-school Rioja built for slow-cooked lamb, mature cheese or a long dinner table.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003eA reassuringly balanced Rioja crafted over five years. On the nose: blackberries, blueberries and plums alongside smoky, toasted wood, spices, minerals and tobacco. The palate is smooth, with soft, velvety tannins, great weight and extraordinary balance, finishing with an elegant, complex aftertaste of coffee, chocolate, tobacco and dark fruit. Best alongside red meat, grills, roasts, game, or mature and blue cheeses.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eJames Suckling, JamesSuckling.com, 92\/100 (2017 Vintage)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"Notes of ripe berries, sweet spices and cocoa with some earthy character to it. Medium- to full-bodied with polished tannins and a sleek texture. Firm and stalky with notes of cedar and walnut to it.\"\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eElaine Chukan Brown, Wine Enthusiast, 92\/100 (2017 Vintage)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"A Rioja red blend showing deep garnet in the glass, with layered aromas and flavors with polish and integration. Fresh tobacco, mixed berries and sour plum, spiced coffee grounds offer depth while a waft of fresh herbs and silken tannins provide lift and length. Approachable and refined. A go-to choice.\"\u003c\/em\u003e\u003c\/p\u003e","brand":"Vinarchy","offers":[{"title":"Default Title","offer_id":53182028841327,"sku":"100635","price":185.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/CampoViejoRiojaGranReserva2017.jpg?v=1783916732"},{"product_id":"campo-viejo-rioja-tempranillo","title":"Campo Viejo Rioja Tempranillo 2022","description":"\u003cp\u003e\u003cstrong\u003eCampo Viejo Rioja Tempranillo\u003c\/strong\u003e is a fresh, fruit-forward introduction to Rioja's signature grape, made from 100% Tempranillo grown in Spain's most storied red wine region. A deep cherry-red hue gives way to ripe red fruit aromas lifted by vanilla and sweet spice. The palate is smooth and lively, with flavours of red berries, vanilla and cocoa carrying through to a long, elegant finish, framed by moderate, supple tannins. Approachable without being simple, it's the kind of everyday Rioja built for weeknight pasta, grilled chicken or a plate of light, fresh cheeses - no special occasion required.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003eCrafted from 100% premium Tempranillo, this is a fresh and lively fruit expression of the variety. Rich in aroma and pronounced in intensity, it leads with ripe red fruit before wood nuances bring gently sweet vanilla and other sweet spices. On the palate it's perfumed, soft and fresh, with a long finish leaving memories of red fruit, vanilla and cocoa. A versatile match for pasta, poultry, grilled chicken and fresh, light cheeses.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Vinarchy","offers":[{"title":"Default Title","offer_id":53182028874095,"sku":"100636","price":101.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/CampoViejoRiojaTempranillo2022.jpg?v=1783916631"},{"product_id":"borsao-tocado-garnacha","title":"Borsao Tocado Garnacha 2024","description":"\u003cp\u003e\u003cstrong\u003eBorsao Tocado Garnacha\u003c\/strong\u003e comes from vines aged between 10 and 15 years old, grown on mostly chalky soils in Spain's Campo de Borja, the historic heartland of Garnacha. Each variety is vinified separately, with fermentation carried out in stainless steel tanks under careful temperature control between 22 and 25 degrees Celsius to preserve the grape's natural aromas, before the resulting wines are blended and bottled under screw cap. Showing a strong red ruby dress with dark purple reflects, it offers an intense bouquet of ripe fruit built on a base of floral notes, while the palate is large and balanced, layering red ripe fruit and spice into a velvety wine with elegant tannins, finishing with a complex, persistent close.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eBodegas Borsao describes Tocado Garnacha 2024 as sourced from vineyards aged 10 to 15 years, planted on predominantly chalky soils in the Campo de Borja region. Each variety is vinified separately, with fermentation taking place in stainless steel tanks under temperature control between 22 and 25 degrees Celsius to preserve the Garnacha's natural aromas, before the wines are blended together and bottled under screw cap. The result is a strong red ruby wine with dark purple reflects, an intense bouquet of ripe fruit over floral notes, and a large, balanced palate of red ripe fruit and spice with elegant tannins.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Vintners","offers":[{"title":"Default Title","offer_id":53182031462767,"sku":"100714","price":107.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/BorsaoTocadoGarnacha2024.jpg?v=1783711446"},{"product_id":"dibon-cava-brut-seleccion","title":"Dibon Cava Brut Seleccion NV","description":"\u003cp\u003e\u003cstrong\u003eDibon Cava Brut Seleccion\u003c\/strong\u003e is a traditional blend of Xarel-lo, Parellada and Macabeo grapes from Catalonia's Penedes region, produced by the Tetas family's Bodegas Pinord. Full of toasty, nutty qualities layered with notes of cinnamon and corn meal, it is aromatically complex and finely bubbled, offering an elegant compote of fruit salad, citrus and a baked apple centre laced with sourdough, nuts and savoury Champagne-like characters. Affordable and memorably labelled, it delivers fresh bakery aromas, a dry taste and a lingering finish at 11.5% alcohol, sealed under cork, making it exceptionally good value for a Spanish sparkling wine of this style.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eDIBON describes its Cava as an exciting project from the Tetas family, owners of Bodegas Pinord, founded in 1949 and now run by the third generation, whose winemaking interests centre on Penedes as acknowledged specialists in producing Cava. Brut Seleccion is a traditional blend of Xarel-lo, Parellada and Macabeo grapes, full of toasty, nutty qualities with notes of cinnamon and corn meal, developed to complement Bodegas Pinord's Marrugat Cava range while appealing to a younger market, and it has been well received in international markets sealed under cork at 11.5% alcohol.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 90\/100\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"Attractive and fragrant, the inviting bouquet shows white stone fruit, lemon peel and floral characters with a hint of nutty complexity. The palate is bright, juicy and smooth, and offers silky mouthfeel and elegant fruit intensity, finishing long and refreshing.\"\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eJoelle Thomson, Drinksbiz\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"Affordable and memorably labelled, this Spanish sparkling wine is made in Catalonia's wine region of Penedes. Dibon Cava's best attribute is its fresh bakery aromas, dry taste and lingering finish and it offers exceptionally good value for money.\"\u003c\/em\u003e\u003c\/p\u003e","brand":"Vintners","offers":[{"title":"Default Title","offer_id":53182031593839,"sku":"100718","price":137.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DibonCavaBrutSeleccionNV.jpg?v=1783709987"},{"product_id":"vina-borgia-by-borsao-organic-garnacha","title":"Vina Borgia by Borsao Organic Garnacha 2024","description":"\u003cp\u003e\u003cstrong\u003eVina Borgia by Borsao Organic Garnacha\u003c\/strong\u003e is a generous, fruit-forward Spanish red from Campo de Borja, made entirely from organically grown Garnacha. Dark plum, bramble and ripe red and black berries lead the way, with gentle spice and supple tannins keeping the palate smooth and easy-going. Fresh enough for casual sipping yet rich enough for the dinner table, it is a versatile choice for pizza, tomato-based pasta, roasted vegetables or grilled meats. A smart pick for anyone who enjoys warm, expressive Spanish reds without too much weight or fuss.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eThe 2024 Garnacha comes from organically cultivated vineyards planted with vines aged between 10 and 30 years. Fermentation takes place in temperature-controlled stainless steel tanks to preserve the fruit's freshness and purity. The wine offers generous aromas of dark plum and bramble with gentle spice, followed by ripe red and black berry flavours balanced by soft, supple tannins. It is certified organic, suitable for vegetarian and vegan drinkers, and bottled under screwcap.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Vintners","offers":[{"title":"Default Title","offer_id":53182031790447,"sku":"100724","price":107.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/VinaBorgiabyBorsaoOrganicGarnacha2024.jpg?v=1783709021"},{"product_id":"don-ramon-tinto-especial-barrica","title":"Don Ramon Tinto Especial Barrica 2023","description":"\u003cp\u003e\u003cstrong\u003eDon Ramon Tinto Especial Barrica\u003c\/strong\u003e is a smooth, generous blend of Garnacha and Tempranillo from Campo de Borja in north-east Spain. Ripe red fruit sits alongside gentle spice, balsamic notes and a touch of vanilla from American oak. Soft tannins and a long, rounded finish make this an easy red to enjoy without sacrificing character. It is a smart match for grilled lamb, smoky sausages, meatballs or a plate of hearty tapas, and equally useful when the occasion simply calls for a satisfying Spanish red.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eBodegas Aragonesas vinifies the Garnacha and Tempranillo with ten days of skin contact before malolactic fermentation and blending. The wine is matured for three months in American oak barrels, followed by further time in bottle before release. It is ruby red with violet tones, offering mature fruit, spice and balsamic aromas. The palate is soft and well structured, with harmonious oak-derived tannins and a persistent finish.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eBlack Market, 91\/100 Points and Gold Medal (2023)\u003c\/strong\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182033232239,"sku":"100767","price":101.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DonRamonTintoEspecialBarrica2023.jpg?v=1783648273"},{"product_id":"coto-de-hayas-roble-tempranillo-cabernet","title":"Coto de Hayas Roble Tempranillo Cabernet 2023","description":"\u003cp\u003e\u003cstrong\u003eCoto de Hayas Roble Tempranillo Cabernet\u003c\/strong\u003e is a smooth, fruit-forward Spanish red from Campo de Borja, combining Tempranillo's ripe raspberry and cherry character with the structure of Cabernet Sauvignon. Four months in new American oak brings a gentle layer of spice and toast, while the palate remains broad, rounded and easy to enjoy, with polished tannins and a lingering finish. Made by Bodegas Aragonesas, it is a versatile, crowd-friendly choice for pasta, rice dishes, roast chicken, grilled pork or firm cheeses.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eTempranillo and Cabernet Sauvignon are sourced from selected vineyards, with vines around 20 to 25 years old. The varieties are vinified separately, fermenting under temperature control at 28°C before approximately two weeks of maceration. After pressing, the wines are blended and matured for four months in new American oak barrels. The wine is bright cherry red with violet hues, showing clean fruit and oak-derived spice. The palate is smooth, broad and well structured, with rich tannins, a long finish and 13.5% alcohol.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eNo verified exact-vintage professional review located (2023)\u003c\/strong\u003e\u003cbr\u003e \u003cem\u003eProfessional reviews found for other vintages have not been included, as they do not apply to the 2023 release.\u003c\/em\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182033265007,"sku":"100768","price":113.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/CotodeHayasRobleTempranilloCabernet2023.jpg?v=1783648174"},{"product_id":"castano-ecologico-organic-monastrell","title":"Castano Ecologico Organic Monastrell 2023","description":"\u003cp\u003e\u003cstrong\u003eCastano Ecologico Organic Monastrell\u003c\/strong\u003e captures the warm, fruit-rich character of Yecla without turning into a heavyweight. Black cherry, plum and red stone fruit meet gentle spice, liquorice and a subtle herbal lift, while velvety tannins and fresh acidity keep everything smooth and lively. This certified organic Monastrell comes from Bodegas Castaño, a family producer closely associated with the variety in south-eastern Spain. Generous, approachable and particularly food-friendly, it is an excellent red for pizza, grilled lamb, spicy chicken or a hearty vegetable stew.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eMade as a young red from organically certified Monastrell vineyards, the wine has a deep cherry-red colour with garnet highlights. The winery describes a clean, expressive nose of red stone fruit, plum, cherry and spice, followed by a structured but soft palate showing ripe fruit, liquorice and velvety tannins. Freshness runs through to a smooth, silky finish. Suggested food matches include tomato-based pizza with savoury cheese, spicy chicken wings, salmon and grilled sardines.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eDe Grote Hamersma, Sterwijn (2023)\u003c\/strong\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182033297775,"sku":"100769","price":107.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/CastanoEcologicoOrganicMonastrell2023.jpg?v=1783648081"},{"product_id":"castano-hecula-organic-monastrell","title":"Castano Hecula Organic Monastrell 2022","description":"\u003cp\u003e\u003cstrong\u003eCastano Hecula Organic Monastrell\u003c\/strong\u003e is a juicy, spice-laced red from Yecla that shows why this Spanish grape has such a loyal following. Ripe plum, boysenberry and black raspberry lead into wild herbs, subtle toast and a fresh, energetic finish, with supple tannins keeping the generous fruit in check. Made from organically grown Monastrell and polished by six months in French and American oak, it offers plenty of flavour without becoming heavy. A smart bottle for anyone exploring south-east Spain, and an easy match for grilled lamb, smoky barbecue, chorizo tacos or a rich vegetable stew.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eBodegas Castaño makes Hécula from 100% organic Monastrell in D.O. Yecla. The grapes are hand harvested and sorted, then fermented in stainless steel for 8-10 days at 24-26°C. The wine matures for six months in French and American oak before blending and bottling. Expect ripe red cherry, plum and blueberry aromas, subtle toast, and palate notes of raspberry, vanilla and cacao. Serve at 16-17°C with lamb, meat stews, grilled meats, spicy dishes, cured cheese or tapas.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eReggie Solomon, Wine Enthusiast, 90 Points (2022)\u003c\/strong\u003e\u003cbr\u003e \u003cem\u003e\"This playful, lighter-styled Monastrell has a sense of levity. Savory aromas of garrigue and boysenberry are heightened by aromas of rhubarb and black raspberry.\"\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eNatalie MacLean, 90 Points (2022)\u003c\/strong\u003e\u003cbr\u003e \u003cem\u003e\"Its light-footed tannins and bright pulse of acidity give each sip a sprightly finish.\"\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eSakura Japan Women's Wine Award 2025, Silver Medal (2022)\u003c\/strong\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182033363311,"sku":"100770","price":131.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/CastanoHeculaOrganicMonastrell2022.jpg?v=1783647816"},{"product_id":"torres-sangre-de-toro-original-garnacha","title":"Torres Sangre de Toro Original Garnacha 2023","description":"\u003cp\u003e\u003cstrong\u003eTorres Sangre de Toro Original Garnacha\u003c\/strong\u003e is a generous, Garnacha-led red from Catalunya, blending ripe strawberry and dark cherry flavours with a peppery lift and gentle oak warmth. The palate is firm yet approachable, with fine acidity keeping the sun-ripened fruit lively. First produced in 1954, Sangre de Toro remains a dependable taste of Spanish conviviality, equally comfortable beside meat paella, a slow-cooked stew or a plate of medium-aged cheese. Serve it lightly cool and let the bull loose.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eThe 2023 is made from Mediterranean varieties, primarily Garnacha and Cariñena. Harvest began on 31 August, followed by one week of skin contact and temperature-controlled fermentation in stainless steel at 24°C. Twenty percent of the wine matured for six months in used oak, comprising French and Eastern European barrels. The finished wine is 13.5% alcohol, certified vegan, and shows dark cherry colour, strawberry aromas, black pepper spice and a warm, firm palate with fine acidity.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eMundus Vini Spring Tasting 2025, Gold Medal (2023)\u003c\/strong\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182033428847,"sku":"100771","price":137.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/TorresSangredeToroOriginalGarnacha2023.jpg?v=1783647750"},{"product_id":"vilarnau-cava-brut-reserva","title":"Vilarnau Cava Brut Reserva NV","description":"\u003cp\u003e\u003cstrong\u003eVilarnau Cava Brut Reserva\u003c\/strong\u003e is bright, polished Spanish fizz with considerably more going on than its easy-going price suggests. Green apple, pear and fresh citrus are joined by white flowers, brioche and a gentle toasted-nut character, with fine bubbles and crisp acidity carrying everything into a clean, dry finish. Vilarnau has produced Cava in Penedès since 1949 and now works from a striking modern winery just outside Barcelona. Fresh enough for casual pouring but with enough lees-aged detail for the proper glassware, this is excellent with seafood, fried snacks, tapas or any occasion improved by the sound of a cork leaving the bottle.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade from Macabeo, Parellada and Xarel-lo, the wine undergoes its second fermentation in bottle before ageing for more than 15 months on lees. The blend is designed to bring together fresh fruit and floral aromas with the bread and pastry notes developed during fermentation, followed by subtle toast, nut and honey characters from ageing. The palate remains fresh and fruit-driven, with a fine mousse, lively acidity and enough body to carry comfortably from aperitif through to seafood, fish, poultry and other lighter dishes.\u003cbr\u003e\u003c\/p\u003e","brand":"Negociants","offers":[{"title":"Default Title","offer_id":53214575591791,"sku":"100912","price":161.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/VilarnauCavaBrutReservaNV.jpg?v=1784686067"}],"url":"https:\/\/stolencellar.co.nz\/collections\/spanish-wine.oembed","provider":"Stolen Cellar","version":"1.0","type":"link"}