{"title":"Rose","description":"\u003cp\u003eRosé sits between red and white in style but has plenty of character of its own, ranging from pale, bone-dry versions built for warm afternoons through to fuller, fruitier styles with more depth. New Zealand produces some lovely examples, particularly out of \u003ca href=\"\/collections\/central-otago-rose\"\u003eCentral Otago\u003c\/a\u003e, while \u003ca href=\"\/collections\/provence-wine\"\u003eProvence\u003c\/a\u003e remains the benchmark region internationally for the drier, more restrained style many people associate with rosé. It works well as an aperitif, alongside lighter dishes and seafood, or simply poured on its own without much occasion needed. If bubbles are what you're after, \u003ca href=\"\/collections\/sparkling-rose\"\u003eSparkling Rose\u003c\/a\u003e covers the sparkling side of things, and \u003ca href=\"\/collections\/rose-sparkling-wine\"\u003eRosé \u0026amp; Sparkling Wine\u003c\/a\u003e is the place to browse both styles together. For the wider picture, \u003ca href=\"\/collections\/new-zealand-wine\"\u003eNew Zealand Wine\u003c\/a\u003e and \u003ca href=\"\/collections\/french-wine\"\u003eFrench Wine\u003c\/a\u003e both draw heavily from this list.\u003c\/p\u003e","products":[{"product_id":"don-hugo-rose","title":"Don Hugo Rose","description":"\u003cp\u003e\u003cstrong\u003eDon Hugo Rosé\u003c\/strong\u003e is a light, easygoing Spanish Rosé made from Tempranillo grown in the high-altitude vineyards of La Mancha. Its bright berry fruit, gentle floral character and refreshing finish make it an approachable choice for relaxed afternoons, summer entertaining or casual meals. Serve well chilled with seafood, grilled chicken, fresh salads, pasta or a simple cheese platter.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003ePale salmon pink in colour, with aromas of strawberry and delicate rose petals. The palate is fresh and refreshing, showing flavours of red berries and stonefruit. The Tempranillo grapes are grown at 790 metres above sea level and receive 24 hours of cold maceration before the free-run juice is fermented at 16°C.\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182006755695,"sku":"100001","price":83.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DonHugoRose.jpg?v=1785118411"},{"product_id":"mateus-rose","title":"Mateus Rose","description":"\u003cp\u003e\u003cstrong\u003eMateus Rosé\u003c\/strong\u003e is the iconic Portuguese Rosé recognised around the world for its distinctive flask-shaped bottle and easy-going, gently sparkling style. Light, youthful and refreshingly approachable, it offers soft berry fruit, subtle sweetness and a lively finish that makes it ideal for relaxed occasions. Serve well chilled as an aperitif or pair it with seafood, salads, grilled chicken, pasta and aromatic Asian dishes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eBright and appealing pink in colour, with a fine, expressive bouquet and the freshness of a young wine. The palate is balanced and inviting, finishing soft and slightly fizzy. Made from Baga, Rufete, Tinta Barroca and Touriga Franca, the wine is fermented slowly without skins in temperature-controlled stainless steel to preserve its distinctive colour, freshness and consistent style.\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182007083375,"sku":"100006","price":95.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/MateusRose.jpg?v=1785117669"},{"product_id":"finca-los-trenzones-tempranillo-rose","title":"Finca Los Trenzones Tempranillo Rose 2022","description":"\u003cp\u003e\u003cstrong\u003eFinca Los Trenzones Tempranillo Rosé\u003c\/strong\u003e is a fresh, fruit-driven Spanish Rosé made from Tempranillo grown in La Mancha. Strawberry, raspberry, banana and ripe pineapple meet subtle floral and herbal notes, with lively acidity keeping the palate bright and balanced. A brief period of skin contact gives the wine its delicate pale pink colour before cool fermentation preserves its expressive fruit. Light, refreshing and easy to enjoy, it is a versatile match for chicken, pork, cured meats, grilled mushrooms, quiche, rice and pasta.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eClean and bright with an elegant pale pink colour. The intensely aromatic nose shows strawberry, banana and pineapple, supported by subtle floral and lightly herbal notes. The palate is balanced, fresh and distinctly fruity, with lively acidity and a pleasant finish. Made from Tempranillo grown in D.O. La Mancha, the wine received one hour of maceration before the free-run juice was fermented at 16°C.\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182007279983,"sku":"100009","price":89.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/FincaLosTrenzonesTempranilloRose.jpg?v=1785117101"},{"product_id":"the-hidden-sea-rose","title":"The Hidden Sea Rose 2025","description":"\u003cp\u003e\u003cstrong\u003eThe Hidden Sea Rosé\u003c\/strong\u003e is a pale, fruit-forward South Australian Rosé with a light yet satisfyingly juicy palate. Berries and tropical fruit lead into ripe strawberry, cherry and subtle citrus, with refreshing acidity bringing energy to its clean, zesty finish. Made from a blend of Shiraz, Pinot Gris, Sauvignon Blanc, Chardonnay, Sémillon and Merlot, it is vegan friendly and ideal served well chilled with seafood, summer salads or lighter dishes. Every bottle sold also supports The Hidden Sea's work removing and recycling plastic from oceans and rivers.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eVery pale pastel pink in colour, with aromas of berries and tropical fruits. The palate is light yet luscious, showing a juicy mid-palate and a cleansing, zesty finish. For every case sold, The Hidden Sea removes and recycles the equivalent of 60 plastic bottles from oceans and rivers.\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182008394095,"sku":"100032","price":107.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/TheHiddenSeaRose.jpg?v=1785112442"},{"product_id":"nga-waka-rose","title":"Nga Waka Rose 2025","description":"\u003cp\u003e\u003cstrong\u003eNga Waka Rosé\u003c\/strong\u003e is a dry, finely textured Martinborough Rosé made entirely from Pinot Noir grown in Nga Waka's Pirinoa vineyard. Red cherry, raspberry and strawberry meet delicate floral notes, with crisp acidity and a subtle saline edge bringing freshness and drive. Minimal skin contact gives the wine its pale pink colour, while cool fermentation preserves its bright fruit and elegant perfume. Refreshing and immediately appealing, it is ideal lightly chilled on its own or alongside seafood, summer salads and lighter dishes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003ePink blush in colour with delicate aromas of cherry and strawberry. Made entirely from Pinot Noir grapes from the Pirinoa vineyard, the juice was pressed off with minimal skin contact and fermented at low temperatures to produce a fresh, crisp Rosé. The palate combines lively red berries, plum and red apple skin with fine tannins, bright acidity and a distinctly saline finish.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eCameron Douglas MS, 94\/100 (2025 Vintage)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"Made entirely with Pinot Noir fruit – presenting aromas of red cherry and raspberry, an echo of strawberry then blossoms. A bouquet and wine of finesse and charm. Delicious on the palate, saline and salivating, super fine tannins with an exuberant flavour profile of red berries and plum, summer berry pudding and red apple skin. Refreshing, balanced, well made and ready to drink from day of purchase through 2027+.\"\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 5 Stars (2025 Vintage)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"This is immediately appealing on the nose with aromas of sweet strawberry, lemon peel, apricot, and subtle spice. The palate displays juicy fruit flavours with fleshy texture and bright acidity, making it refreshing and fabulously drinkable. At its best: now to 2027.\"\u003c\/em\u003e\u003c\/p\u003e\n","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182008590703,"sku":"100039","price":113.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/NgaWakaRose.jpg?v=1785111703"},{"product_id":"trinity-hill-hawkes-bay-rose","title":"Trinity Hill Hawkes Bay Rose","description":"\u003cp\u003e\u003cstrong\u003eTrinity Hill Hawke's Bay Rosé\u003c\/strong\u003e is a modern, vibrant Rosé from one of the early pioneers of the Gimblett Gravels. Juicy strawberry and raspberry meet delicate florals and a hint of savoury spice, with fresh acidity carrying the wine into a succulent, dry and refreshing finish. Light, bright and immediately approachable, it is ideal chilled on its own or alongside antipasto, sashimi and pan-fried salmon.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe fruit was sourced from Trinity Hill's Gimblett Estate vineyard in the Gimblett Gravels. Tempranillo provides the core of juicy red fruit, while Syrah contributes floral perfume and subtle savoury spice. The grapes were gently pressed before the juice was cold settled and cool fermented in stainless steel with aromatic yeasts. A small amount of residual sugar balances the natural acidity, and early bottling preserves the wine's freshness and vitality.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eCameron Douglas MS, 89\/100 \u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"A classic Province style from colour to palate flavours with saffron and apricot scents leading to the same on the palate.\"\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eRaymond Chan Wine Reviews, 89\/100\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"The wine is dry with forward fruit and a smooth, delicate flow. It is youthful, approachable and refreshing.\"\u003c\/em\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182009377135,"sku":"100064","price":107.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/TrinityHillHawkesBayRose.jpg?v=1785109902"},{"product_id":"rua-pinot-rose","title":"Rua Pinot Rose 2025","description":"\u003cp\u003e\u003cstrong\u003eRua Central Otago Pinot Rosé\u003c\/strong\u003e is a bright, silky Rosé made entirely from Pinot Noir grown in Mora's Eden Vineyard in Pisa. Wild strawberry and lychee meet juicy blood orange, guava and a subtle lift of pink peppercorn, with fresh acidity carrying the wine into a crisp, mouth-watering finish. Three months on lees adds gentle palate weight while preserving its vibrant fruit and easy-drinking character.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThis vintage opens with an enticing bouquet of wild strawberries and delicate lychee, lifted by a subtle hint of pink peppercorn and fresh snow pea. The palate is vibrant and refreshing, showcasing juicy blood orange and exotic guava, wrapped in a silky texture. Made from 100% clone 777 Pinot Noir grown in the Eden Vineyard, the fruit was harvested in the cool of the morning and gently pressed. The juice was cold settled, cool fermented in stainless steel and rested on lees for three months before bottling.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eCameron Douglas MS, 92\/100 (2024 Vintage)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"Living up to its reputation this wine delivers a ripe, fruity and vibrant palate of flavours led by plum the raspberry.\"\u003c\/em\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182009704815,"sku":"100073","price":149.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/RuaPinotRose.jpg?v=1785109422"},{"product_id":"chenet-rose-petit-250ml","title":"Chenet Rose Petit 250ml 2024","description":"\u003cp\u003e\u003cstrong\u003eJ.P. Chenet Petit Rosé \u003c\/strong\u003edelivers the fresh, easygoing appeal of southern French Rosé in a convenient single-serve bottle. Made from Grenache and Cinsault grown in the Pays d'Oc, it has a light, dry style that is equally suited to picnics, outdoor events, travel or occasions when opening a full bottle feels excessive. Bright, approachable and best served well chilled, it pairs naturally with tapas, fresh salads, grilled dishes and spicy seafood.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe 2024 vintage is a blend of 70% Grenache and 30% Cinsault, with a light, brilliant salmon-pink colour. Fresh red fruit and strawberry lead the expressive bouquet, while the palate is fine, elegant and well balanced. The ripe grapes are destemmed and crushed before low-temperature maceration and pressing. Fermentation and maturation take place at cool temperatures in stainless steel to preserve the wine's freshness and aromatic fruit.\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182011900271,"sku":"100137","price":90.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ChenetRosePetit250ml_fd59d738-8381-469f-9b52-0b69c9e9155c.jpg?v=1785124158"},{"product_id":"houchart-cotes-de-provence-rose","title":"Houchart Cotes de Provence Rose 2025","description":"\u003cp\u003e\u003cstrong\u003eHouchart Côtes de Provence Rosé\u003c\/strong\u003e is a characterful Provençal Rosé from a historic family estate at the foot of Montagne Sainte-Victoire, near Aix-en-Provence. Its blend of Cinsault, Grenache, Syrah and Tibouren offers a little more colour and rounded texture than the palest modern Rosés, while retaining the freshness that makes the style so appealing. Bright, dry and versatile, it is an excellent choice for warm afternoons, relaxed entertaining or serving alongside seafood, salads, goat's cheese and gently spiced Asian dishes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe 2025 vintage has a bright salmon-pink colour, achieved naturally from its traditional Provençal grape varieties. Aromas of red fruit, peach and grapefruit lead into a lively, fresh palate with citrus flavours and generous roundness. The grapes are grown on coarse clay and limestone soils, with most varieties directly pressed before cool fermentation at 18°C to 20°C. The wine is bottled soon after harvest to preserve its youthful fruit and freshness.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eMundus Vini 2026, Gold Medal (2025 Vintage)\u003c\/strong\u003e\u003c\/p\u003e\n","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182012096879,"sku":"100143","price":161.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/HouchartCotesdeProvenceRose.jpg?v=1785121497"},{"product_id":"ara-zero-rose","title":"Ara Zero Rose","description":"\u003cp\u003e\u003cstrong\u003eAra Zero Rosé\u003c\/strong\u003e is made using the same advanced spinning cone technology behind the estate's acclaimed alcohol-free Sauvignon Blanc, gently removing the alcohol while retaining the wine's true flavour characteristics. Built on the idea that non-alcoholic wine shouldn't mean sacrificing enjoyment, it's crafted to taste like a genuine Marlborough rosé, not an approximation. Made by a producer with real credentials in this category, it's smart buying for a rosé this well made.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Ara Wines in Marlborough, this Zero Rosé starts life as a full-strength wine before spinning cone technology gently removes the aroma and alcohol at low temperatures, with the delicate aroma added back to round out the final blend. Contains no more than 0.5% alcohol by volume. It pairs well with light salads, charcuterie or seafood.\u003c\/p\u003e","brand":"Federal","offers":[{"title":"Default Title","offer_id":53182012948847,"sku":"100169","price":101.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/AraZeroRose.jpg?v=1784061598"},{"product_id":"giesen-0-sauvignon-blanc","title":"Giesen 0% Sauvignon Blanc","description":"\u003cp\u003e\u003cstrong\u003eGiesen 0% Sauvignon Blanc\u003c\/strong\u003e is built to taste like the real thing, because it starts out as one. Giesen craft a full-strength Marlborough and Waipara Sauvignon Blanc first, then use spinning-cone technology to gently lift out the alcohol before blending the delicate aromatics back in. What's left is properly varietal: lime, redcurrant and lemon shortbread on the nose, citrus, blackcurrant and passionfruit through the palate, finishing crisp, dry and juicy. It drinks like classic Marlborough Sauvignon Blanc, just without the following morning, and it's an easy match for a Thai green curry or anything else with a bit of chilli in it.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eGiesen 0% Sauvignon Blanc begins as a full-strength Marlborough and Waipara Sauvignon Blanc, made with the same care as Giesen's traditional wines, before spinning cone technology gently separates out the aroma and then the alcohol. The captured aromatics are blended back into the wine to preserve its distinctive nose and varietal character. The result is a dry, refreshing style with lime, redcurrant and lemon shortbread aromas, and citrus, blackcurrant and passionfruit flavours, well matched with a Thai green chicken curry.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Federal","offers":[{"title":"Default Title","offer_id":53182013178223,"sku":"100176","price":95.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/Giesen0_SauvignonBlanc.jpg?v=1784060698"},{"product_id":"te-whare-ra-sv-rose","title":"Te Whare Ra SV Rose 2024","description":"\u003cp\u003e\u003cstrong\u003eTe Whare Ra SV Rosé\u003c\/strong\u003e is a dry, savoury Marlborough rosé with far more going on than its delicate coral colour might suggest. Pinot Noir leads, with Syrah adding a darker-fruited, spicy edge to lifted strawberry, raspberry, blueberry and floral notes. The palate is juicy yet structured, combining bright acidity, fine grip and genuine texture rather than leaning on sweetness. Grown on Te Whare Ra's certified organic home vineyard in Renwick, it is a thoughtful choice for rosé drinkers who like freshness with substance. Serve well chilled with grilled salmon, barbecued chicken, a summer picnic, or simply the first patch of decent afternoon sun.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe fruit came from red-variety blocks on Te Whare Ra's certified organic home vineyard and was picked across several days to capture a broad spectrum of red and blue fruit characters. It was hand-picked, hand-sorted, destemmed and given a brief cold maceration before gentle pressing. Cool fermentation helped retain the berry aromatics, while time on ferment lees added texture and complexity. The finished wine is dry, with spring strawberry, raspberry, blue fruit, mulberry, spice, savoury detail and ripe acidity. It was bottled unfined, is suitable for vegans and vegetarians, and may be cellared for two to three years.\u003cem\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Federal","offers":[{"title":"Default Title","offer_id":53182014521711,"sku":"100216","price":179.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/TeWhareRaSVRose2024.jpg?v=1785897007"},{"product_id":"wairau-river-rose","title":"Wairau River Rose","description":"\u003cp\u003e\u003cstrong\u003eWairau River Rose\u003c\/strong\u003e is made from 100% Pinot Noir grown across the Home Block, Spring Creek, Rapaura, Mahers and Angler vineyards, hand-picked in the cool of the morning and pressed straight to a pale blush without maceration. Delicate florals lead into an abundance of strawberry and raspberry on the nose, while the palate stays finely balanced - mineral acidity and a touch of briny complexity carrying fresh stone fruit, strawberry and citrus flavours through to a hint of residual sweetness on the finish. Dry in style but generous in fruit, it's built for long summer afternoons - equally suited to a seafood platter, a picnic, or simply chilled and shared with friends.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003eOur Rose is all about summer - friends, good food, and having fun, whether that's by the beach or on the back porch. Made entirely from Pinot Noir, the grapes are hand-picked in the cool morning hours and pressed directly, without maceration, to achieve the wine's signature pale blush colour. Fermented in stainless steel, individual parcels rest on light lees before blending to build balance and harmony, then finished and bottled on the estate.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Federal","offers":[{"title":"Default Title","offer_id":53182014914927,"sku":"100228","price":95.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/WairauRiverRose.jpg?v=1784052790"},{"product_id":"astrolabe-marlborough-rose","title":"Astrolabe Marlborough Rose 2022","description":"\u003cp\u003e\u003cstrong\u003eAstrolabe Marlborough Rosé\u003c\/strong\u003e is a pale, dry blend of Pinot Noir and Pinot Gris with delicate fruit, floral lift and a smooth, finely balanced palate. Apricot, peach and orange blossom lead into bright red apple, redcurrant and rose petal, with gentle acidity carrying the flavours through a clean, refreshing finish. Fruit from the Waihopai Valley, Awatere Valley and lower Dashwood gives the wine a broad Marlborough identity, while minimal skin contact keeps the colour light and the style elegant. Serve well chilled as an aperitif, or alongside prosciutto-wrapped melon, lightly grilled fish or a goat's cheese salad.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2022 blend comprises 74% Pinot Noir and 26% Pinot Gris, with 42% of the fruit from the Waihopai Valley, 41% from the mid-South Awatere Valley and 16% from lower Dashwood. The grapes were pressed off their skins immediately after arriving at the winery, with minimal skin contact used to retain a pale peach-blush colour. The finished wine contains less than 1 gram per litre of residual sugar. The winery describes apricot, peach and orange blossom aromas, followed by red apple, redcurrant and rose petal across a fresh, dry palate.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCameron Douglas MS, 93\/100 \u0026amp; Excellent (2022 Vintage)\u003c\/strong\u003e\u003cbr\u003e\n\u003cem\u003e“A fragrant and fine bouquet with scents of raspberry and cherry, there’s a mix of mineral and sea air, a distinctive leesy quality.”\u003c\/em\u003e\u003c\/p\u003e","brand":"Wag\u0026Co","offers":[{"title":"Default Title","offer_id":53182015996271,"sku":"100261","price":95.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/AstrolabeMarlboroughRose.jpg?v=1784866760"},{"product_id":"beach-house-hawkes-bay-rose","title":"Beach House Hawkes Bay Rose 2025","description":"\u003cp\u003e\u003cstrong\u003eBeach House Hawkes Bay Rosé\u003c\/strong\u003e is a bright, dry Gimblett Gravels blend filled with watermelon, strawberry and juicy red-fruit flavour. Delicate florals and a light touch of raspberry spice add lift, while fresh acidity keeps the palate lively through a clean, mouth-watering finish. Hand-picked Merlot, Cabernet Franc and Syrah give it more flavour and structure than a neutral, barely-there rosé, without losing its easy summer appeal. Pale, polished and highly refreshing, it is a natural fit for grilled prawns, fresh salads, antipasto or a sunny afternoon with good company.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe fruit was grown at Beach House's Track Vineyard in the Gimblett Gravels and comprises Merlot, Cabernet Franc and Syrah. All three varieties were hand-picked and gently pressed to produce a pale Provence-style colour. The winery describes a delicate floral bouquet with watermelon, strawberry and a light sprinkle of raspberry spice, followed by a juicy entry, bright red-fruit flavours and a moreish dry finish. The wine contains 12.5% alcohol, 3 grams per litre of residual sugar and 6.6 grams per litre of total acidity.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 91\/100 (2024 Vintage)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“It has a delicate fragrance on the nose, presenting notes of cherry, Gala apple, and lemon peel, followed by a juicy palate that is both linear and lingering. The structure is beautiful, leading to a lengthy, mouth-watering finish. At best: now to 2027.”\u003c\/em\u003e\u003c\/p\u003e","brand":"Wag\u0026Co","offers":[{"title":"Default Title","offer_id":53182016553327,"sku":"100278","price":119.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/BeachHouseHawkesBayRose.jpg?v=1784863425"},{"product_id":"little-x-hawkes-bay-rose","title":"Little X Hawkes Bay Rose 2023","description":"\u003cp\u003e\u003cstrong\u003eLittle X Hawkes Bay Rosé\u003c\/strong\u003e is a bright, textural Syrah rosé filled with fresh raspberry and cherry flavours. Vibrant acidity gives the palate plenty of energy, while fine, well-integrated tannins add a gentle grip that separates it from softer, more neutral styles. It remains refreshing and easy to enjoy, but has enough structure to hold its own alongside food. Vegan-friendly and made with warm-weather drinking in mind, it is a versatile choice for grilled prawns, antipasto, light pasta dishes or a sunny afternoon with a well-stocked platter.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade from Syrah grown in Hawke's Bay, the wine opens with a bright, fruity bouquet of fresh raspberry and cherry. These flavours continue onto the palate, where vibrant acidity provides freshness and fine Syrah tannins contribute texture and subtle grip. The wine is described as refreshing, approachable and vegan-friendly.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCameron Douglas MS, 93\/100 \u0026amp; Excellent (2022 Vintage)\u003c\/strong\u003e\u003cbr\u003e\n\u003cem\u003e“Made with Syrah fruit the bouquet is bright, fruity and full of fresh raspberry and cherry scents.”\u003c\/em\u003e\u003c\/p\u003e","brand":"Wag\u0026Co","offers":[{"title":"Default Title","offer_id":53182017929583,"sku":"100316","price":119.88,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/Little_X_Hawkes_Bay_Rose.jpg?v=1784851681"},{"product_id":"penkridge-farm-central-otago-rose","title":"Penkridge Farm Central Otago Rose 2025","description":"\u003cp\u003e\u003cstrong\u003ePenkridge Farm Central Otago Rosé\u003c\/strong\u003e is a bright, generously flavoured Pinot Noir rosé from a boutique vineyard beneath the Pisa Range. Strawberry, watermelon and white stone fruit lead into layers of juicy summer fruit, with a gentle vanilla note adding softness and depth. Fresh acidity keeps the palate lively, while the long, balanced finish gives it enough substance to enjoy with food as well as on its own. Hand-harvested and made by Central Otago winemaker Matt Connell, this is an inviting warm-weather wine with plenty of regional character. Serve slightly chilled with grilled salmon, fresh summer salads or a relaxed afternoon in the sun.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Pinot Noir fruit was hand-harvested in April 2025 following a season of warm summer and autumn days balanced by cool nights, conditions that helped retain fresh acidity. The winery describes aromas of strawberry, watermelon and white stone fruit, followed by layers of summer fruit, a lovely vanilla character and a long, balanced finish. The wine was bottled in September 2025 and contains 13.5% alcohol, 6.24 grams per litre of residual sugar, 7.45 grams per litre of titratable acidity and a pH of 3.28. It is vegan and produced under the Sustainable Winegrowing New Zealand programme.\u003cbr\u003e\u003c\/p\u003e","brand":"Wag\u0026Co","offers":[{"title":"Default Title","offer_id":53182018290031,"sku":"100327","price":149.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/PenkridgeFarmCentralOtagoRose.jpg?v=1784781716"},{"product_id":"tantalus-estate-waiheke-island-rose","title":"Tantalus Estate Waiheke Island Rose 2025","description":"\u003cp\u003e\u003cstrong\u003eTantalus Estate Waiheke Island Rosé\u003c\/strong\u003e is a polished, textural blend of Merlot, Syrah and Cabernet varieties from Waiheke Island. Sun-ripened red fruit and delicate rosewater are joined by a subtle touch of exotic spice, with vibrant acidity keeping the palate fresh and finely balanced. Time in concrete egg and French oak adds structure and depth without taking away from the wine's bright fruit, leading into a long, mineral-driven finish. Its salmon-coral colour hints at the extended skin contact, while the dry, composed style makes it a natural partner for kingfish with citrus and fennel, or heirloom tomatoes with burrata.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe fruit was hand-harvested on 26 February 2025 from Waiheke Island and included Merlot, Syrah and Cabernet varieties. After whole-bunch pressing and skin maceration, the juice was cold settled in stainless steel and racked without fining into a concrete egg. Fermentation was carried out slowly with a selected yeast strain, with lees contact in the egg used to build texture while preserving aromatic expression. A further 40% of the juice was wild fermented in French oak barrels and aged with regular bâtonnage for added structure and complexity. The finished wine has 13% alcohol and 3.9 grams per litre of residual sugar.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n","brand":"Wag\u0026Co","offers":[{"title":"Default Title","offer_id":53182018552175,"sku":"100335","price":269.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/TantalusEstateWaihekeIslandRose.jpg?v=1784779862"},{"product_id":"village-vineyards-orchard-road-rose","title":"Village Vineyards Orchard Road Rose 2023","description":"\u003cp\u003e\u003cstrong\u003eVillage Vineyards Orchard Road Rosé\u003c\/strong\u003e is a dry, deeply flavoured Haw Orchard Road Rosé is ake’s Bay rosé with considerably more presence than the average pale summer pink. Strawberry, peach and watermelon meet pink peppercorn and Provençal herbs, with a rounded, weighty mid-palate sharpened by bright acidity and a clean, lightly savoury finish. Made entirely from Merlot grown on the Evans family’s small organic vineyard in Havelock North, it takes its name from the orchard fruit shop once run by the family nearby. Chill it well and bring it out with grilled salmon, charcuterie, soft cheese or a long lunch that has no immediate plans to end.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Merlot fruit is gently pressed, with the juice kept cold and stirred with its fine pulp to build flavour and texture before fermentation. A small portion is wild fermented in neutral oak, adding subtle depth without introducing overt oak character. Peach and watermelon are joined by pink peppercorn and Mediterranean herbs, while the vineyard’s clay-rich soils bring intensity and a broad, rounded palate. Zingy acidity keeps the wine dry, energetic and light through the finish.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Wag\u0026Co","offers":[{"title":"Default Title","offer_id":53182019371375,"sku":"100360","price":197.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/VillageVineyardsOrchardRoadRose.jpg?v=1784775809"},{"product_id":"the-darling-pinot-noir-rose","title":"The Darling Pinot Noir Rose 2025","description":"\u003cp\u003e\u003cstrong\u003eThe Darling Pinot Noir Rosé\u003c\/strong\u003e is a dry, textural Marlborough Rosé from the organic winegrowing partnership of winemaker Chris Darling and viticulturist Bart Arnst. Made from Pinot Noir, it offers more palate weight and structure than a simple, fruit-led summer Rosé while retaining the freshness and easygoing character the style calls for. Certified organic and well suited to the table, it is a versatile match for salmon, charcuterie, roast chicken, fresh salads or relaxed outdoor dining.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe Darling describes its Pinot Rosé as a serious, dry style with excellent texture and palate weight. The wine is produced from certified-organic Marlborough vineyards, reflecting the team's focus on expressive wines that feel lively and substantial in the glass.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Blanc","offers":[{"title":"Default Title","offer_id":53182019699055,"sku":"100370","price":263.88,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/TheDarlingPinotNoirRose.jpg?v=1785195590"},{"product_id":"famille-fabre-grande-courtade-rose","title":"Famille Fabre Grande Courtade Rose 2024","description":"\u003cp\u003e\u003cstrong\u003eFamille Fabre Grande Courtade Rosé\u003c\/strong\u003e comes from a Languedoc estate the same family has farmed since 1605, working an unusual patch of dried-up marshland soil that gives their rosés real freshness. A blend of organic Cabernet Sauvignon, Merlot and Pinot Noir, it's crisp and bone dry, with wild strawberry, cranberry and a touch of watermelon carrying through to a lively, elegant finish. Polished enough for a proper dinner and priced for regular drinking, it's very good buying.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGrown on the south-facing slopes of the Grande Courtade estate near Béziers, this organic rosé blends Cabernet Sauvignon, Merlot and Pinot Noir from a rare soil of dried marshland over limestone and marl. Made by rapid saignée followed by low-temperature fermentation in stainless steel, with no malolactic fermentation and no oak, it stays fresh and precise. Pale salmon-pink with wild strawberry, cranberry and a hint of watermelon on the nose, it's crisp and dry with under a gram of residual sugar per litre, and suits everything from grilled fish to a simple charcuterie board.\u003c\/p\u003e","brand":"Blanc","offers":[{"title":"Default Title","offer_id":53182019895663,"sku":"100376","price":167.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/FamilleFabreGrandeCourtadeRose2024.jpg?v=1783975602"},{"product_id":"windrush-rose","title":"Windrush Rose 2024","description":"\u003cp\u003e\u003cstrong\u003eWindrush Organic Pinot Noir Rosé\u003c\/strong\u003e is a vibrant, dry Marlborough rosé with fragrant aromatics, generous summer fruit and a softly rounded texture. Made entirely from Pinot Noir grown near Renwick, it balances ripe flavour with refreshing acidity and a subtle creaminess from brief lees contact. Peach and floral notes lead into strawberry, watermelon and pomegranate, giving it enough character to enjoy beyond the usual warm-weather occasion. Serve well chilled with seafood, fresh salads, charcuterie or lighter barbecue dishes, or simply open a bottle when something bright, polished and easy-going is called for.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eLifted aromas of peach, elderflower and cherry blossom introduce a palate of strawberry, watermelon, lemon peel and pomegranate. The wine is dry, aromatic and gently creamy in texture. The Pinot Noir comes from Windrush's Westview vineyard on Conders Bend Road, just north of Renwick, where Wairau River influences have left rich silt and large, smooth river stones through the well-draining soils. Clones 115, 5 and 10\/5 were machine harvested, with the free-run juice immediately separated from the destemmed fruit. The wine was fermented in a tall stainless steel tank using a selected rosé yeast, then given brief contact with light lees before bottling.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eCameron Douglas MS, 91\/100 (2024 Vintage)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"There’s a fine seam of lees adding texture and complexity to the mouthfeel. A satin touch at first then contrasting acid line and floral ideas.\"\u003c\/em\u003e\u003c\/p\u003e\n","brand":"Blanc","offers":[{"title":"Default Title","offer_id":53182020911471,"sku":"100406","price":275.88,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/WindrushRose.jpg?v=1785203086"},{"product_id":"decibel-organic-rose","title":"Decibel Organic Rose 2024","description":"\u003cp\u003e\u003cstrong\u003eDecibel Organic Rosé\u003c\/strong\u003e is a bright, expressive Hawke's Bay rosé made from certified organic Merlot grown in the Bridge Pa Triangle. Strawberry, ripe berries and orange blossom bring generous fruit and floral lift, while crushed thyme and a subtle mineral character add a savoury edge. The palate is rich and rounded at first, then freshens through a lively mid-palate, chalky texture and crisp, dry finish. More substantial than a delicate Provençal-style rosé, it remains refreshing and highly versatile. Serve well chilled with charcuterie, grilled salmon, summer salads or a relaxed tasting platter.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe fruit came from a single certified organic Merlot vineyard in Hawke's Bay's Bridge Pa subregion, where iron-rich silt and loam soils help produce approachable, generously fruited wines. Bright pink with salmon hues, the wine shows strawberry, orange blossom, white flowers and honeysuckle, followed by ripe berries, fresh raspberry and crushed wild thyme. The juice was settled and fermented slowly at cool temperatures in stainless steel using organic nutrients and a certified organic yeast strain. It was then cold settled and stabilised before bottling under screwcap to preserve its vibrant fruit and aromatic freshness.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 91\/100 \u0026amp; 4.5 Stars (2024 Vintage)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"It's complex and fragrant on the nose, showing sweet cherry, crunchy apple, oatmeal, and subtle spice aromas. The palate delivers excellent weight and fine flow, well structured by crisp acidity, finishing lingering and pleasingly dry\"\u003c\/em\u003e\u003c\/p\u003e\n","brand":"Mineral","offers":[{"title":"Default Title","offer_id":53182022222191,"sku":"100444","price":137.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DecibelOrganicRose.jpg?v=1785285844"},{"product_id":"obliix-rose","title":"Obliix Rose 2025","description":"\u003cp\u003e\u003cstrong\u003eObliix Rosé\u003c\/strong\u003e is an expressive Hawke's Bay rosé from the highly regarded Cornerstone Vineyard. Red fruit and ripe stone fruit sit at the centre, with floral lift and gentle spice bringing extra interest through the palate. Generous in flavour but still fresh and easy to enjoy, it offers more depth and intensity than a simple, lightly fruited rosé. Serve well chilled with cold meats, a cheese platter, grilled salmon or relaxed outdoor lunches, particularly when you want something bright and inviting with enough character to hold its own alongside food.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eSourced from the Cornerstone Vineyard in Hawke's Bay, the wine combines red fruit and stone fruit with spice and floral notes. The palate is concentrated and finely composed, with its layered fruit and savoury detail carrying through a long, intense finish. The winery recommends serving it with cold meats or a cheese platter on a sunny afternoon.\u003cbr\u003e\u003c\/p\u003e","brand":"Mineral","offers":[{"title":"Default Title","offer_id":53182022877551,"sku":"100462","price":101.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ObliixRose.jpg?v=1785283800"},{"product_id":"chateau-de-saint-martin-carpe-horam-provence-rose","title":"Chateau de Saint Martin Carpe Horam Provence Rose","description":"\u003cp\u003e\u003cstrong\u003eChâteau de Saint-Martin Carpe Horam Provence Rosé\u003c\/strong\u003e is a pale, lively French rosé made from Cinsault, Syrah and Grenache under the IGP Méditerranée designation. Fresh strawberry and citrus lead into delicate peach and violet notes, with a light, fragrant palate and a clean, refreshing finish. Carpe Horam means “seize the moment”, which is sound advice when the sun is out and lunch is heading outdoors. Serve it chilled with summer salads, grilled prawns, fresh seafood or a generous Provençal-style platter.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eChâteau de Saint-Martin describes Carpe Horam as a chic, accessible rosé with a pretty pale colour and silvery highlights. The nose is tangy and fruity, while the palate is airy, lively and refreshingly easy to drink. Made from Cinsault, Syrah and Grenache, it is designed for aperitifs, relaxed summer starters and elegant everyday drinking.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sante Wines","offers":[{"title":"Default Title","offer_id":53182025990511,"sku":"100549","price":191.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ChateaudeSaintMartinCarpeHoramProvenceRose.jpg?v=1785893257"},{"product_id":"chateau-gassier-esprit-igp-mediterranee-rose","title":"Chateau Gassier Esprit IGP Mediterranee Rose 2024","description":"\u003cp\u003e\u003cstrong\u003eChateau Gassier Esprit IGP Mediterranee Rose\u003c\/strong\u003e is the lightest, freshest expression from a Provençal estate whose roots trace back to 1421. Grown by the Gassier family from their cool base near Sainte-Victoire and bottled under the broader Méditerranée designation, it's a pale, delicate rosé built on Grenache and Cinsault, with white peach, yellow nectarine and a floral lift on the nose. The palate stays dry and mineral, with a faint stony finish rather than anything sweet or heavy. Organic since 2016, the estate keeps yields low to concentrate the fruit. Chill it right down and it's built for a warm evening on the deck.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eEsprit is Château Gassier's coolest, lightest-styled rosé, made from fruit grown on cool sites close to Sainte-Victoire in Provence and released under the IGP Méditerranée designation. In the glass it is pale pink with a slightly peachy hue, opening to aromas of white peach and yellow nectarine. The palate carries lovely minerality and freshness, with a touch of creamy texture rounding out a dry, refreshing finish. The Gassier family has owned the estate since 1982 and has farmed it organically since 2016.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Dhall \u0026 Nash","offers":[{"title":"Default Title","offer_id":53182026580335,"sku":"100567","price":149.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ChateauEspritGassierRose2024.jpg?v=1784020749"},{"product_id":"bohemian-the-dancer-rose","title":"Bohemian The Dancer Rose 2023","description":"\u003cp\u003e\u003cstrong\u003eBohemian The Dancer Rose\u003c\/strong\u003e\u003cbr\u003eMade by acclaimed Hawke's Bay winemaker Julz Brogden of Collaboration Wines, this rose blends Syrah, Cabernet Franc and Viognier from a single vineyard sitting between the Gimblett Gravels and Bridge Pa growing districts. The grapes are hand picked and pressed whole to give a light pink wine with a faint orange hue, framed by aromas of apricot, red apple skin, musk and sandalwood that turn floral and perfumed with air. On the palate it is dry and savoury rather than fruity, with cool acidity, red berry and floral notes, a chalky, mineral texture and a hint of preserved citrus running through the finish. Elegant, textural and food friendly, this is a rose built for the table rather than the pool deck, at 11.5% ABV.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eWhat the winery says: Bohemian Wines is a collaborative project from Dhall \u0026amp; Nash, bringing together some of New Zealand's most respected winemakers to create small batch, expressive wines. The Dancer is Julz Brogden's take on rose, crafted with the same hands on, minimal intervention approach she brings to her own Collaboration Wines portfolio. Fruit is picked across several passes through the vineyard and pressed as whole berries before blending, an approach chosen to build layers of flavour and texture rather than straightforward fruitiness. The result is a light pink rose with a slight orange hue, offering apricot, red apple skin and floral perfume on the nose, and a dry, textural, saline palate that is more savoury than sweet.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Dhall \u0026 Nash","offers":[{"title":"Default Title","offer_id":53182027727215,"sku":"100602","price":149.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/BohemianTheDancerRose2023.jpg?v=1783923122"},{"product_id":"montalbano-bardolino-chiaretto-rose-doc","title":"Mont'Albano Bardolino Chiaretto Rose DOC 2023","description":"\u003cp\u003e\u003cstrong\u003eMont'Albano Bardolino Chiaretto Rose DOC\u003c\/strong\u003e\u003cbr\u003eMade from Corvina Veronese, Rondinella and Molinara, the classic red grapes of Lake Garda turned into a pale, delicate rose, this organic Bardolino Chiaretto comes from Mont'Albano in Italy's Veneto region. Bardolino Chiaretto was one of the first Italian wine areas to be awarded DOC status back in 1968, and this bottling stays true to that heritage with a bright, dry style built for warm weather drinking. Expect fresh red fruit and a touch of citrus, with a crisp, refreshing finish that never feels heavy. At 13% ABV, it works equally well on its own as an aperitif or alongside light Italian dishes, from antipasti to seafood pasta.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eWhat the winery says: Mont'Albano has farmed organically in northern Italy since the mid 1980s, and this Bardolino Chiaretto reflects that same commitment to organic practice, made from Corvina Veronese, Rondinella and Molinara grown around Lake Garda. Bardolino Chiaretto was among the very first Italian wine regions to receive DOC recognition, back in 1968, and Mont'Albano's version is a dry, food friendly rose with delicate fruit character. As with the rest of the range, the wine is bottled with sustainability in mind, from lighter glass to recycled label paper.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Dhall \u0026 Nash","offers":[{"title":"Default Title","offer_id":53182027956591,"sku":"100609","price":107.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/Mont_AlbanoBardolinoChiarettoRoseDOC2023_35cacd16-923c-4f93-968c-66294638e169.jpg?v=1783920466"},{"product_id":"folium-rose","title":"Folium Rose 2023","description":"\u003cp\u003e\u003cstrong\u003eFolium Rose\u003c\/strong\u003e comes from one of Marlborough's smallest producers - a six-hectare, dry-farmed and organically managed vineyard in the Brancott Valley run by Japanese-trained winemaker Takaki Okada. It's a direct-press rose built mainly from Pinot Noir with a touch of Malbec for texture, made in a crisp, bone-dry style rather than anything sweet or heavy. Okada's whole approach favours minimal intervention and letting the dry-farmed, low-yielding vines do the talking, so expect a rose with genuine site character rather than a mass-market pink.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Dhall \u0026 Nash","offers":[{"title":"Default Title","offer_id":53182028349807,"sku":"100620","price":155.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/FoliumRose2023.jpg?v=1783918765"},{"product_id":"church-road-gwen-hawkes-bay-rose","title":"Church Road Gwen Hawke's Bay Rose 2025","description":"\u003cp\u003e\u003cstrong\u003eChurch Road Gwen Hawke's Bay Rose\u003c\/strong\u003e is a dry, Provence-style rosé made from 100% Hawke's Bay Merlot. Pale in the glass, it leads with bright red berry fruit, light florals and a touch of soft herbs, giving the wine a gently savoury edge rather than simple fruit sweetness. Extended time on yeast lees after fermentation fills out the mid-palate, adding texture without dulling the wine's natural freshness. The result is crisp, elegant and easy-drinking, built for warm days and casual company. Named for Florence Gwendolen \"Gwen\" Brown, wife of Church Road's pioneering winemaker Tom McDonald, it carries a lovely piece of the winery's own history in every glass.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e Church Road Gwen Rose has been crafted and produced as a tribute to Florence Gwendolen (Gwen) Brown, wife of pioneering winemaker Tom McDonald, celebrating the love between Tom and Gwen and the role she played in helping build Church Road into what it is today. Made from 100% Merlot, this new release is a crisp, dry style suited to summer drinking, with prominent red berry fruit, light florals and soft herbs, its palate rounded out by time spent on yeast lees after fermentation.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Vinarchy","offers":[{"title":"Default Title","offer_id":53182029037935,"sku":"100641","price":143.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ChurchRoadGwenHawke_sBayRose2025.jpg?v=1783915506"},{"product_id":"the-last-shepherd-central-otago-rose","title":"The Last Shepherd Central Otago Rose 2026","description":"\u003cp\u003e\u003cstrong\u003eThe Last Shepherd Central Otago Rosé\u003c\/strong\u003e pours a bright pink and leads with red apple and raspberry on the nose. The palate is where it earns its keep - ripe and concentrated, layered with red berries and orchard fruit, holding together through a long, fragrant finish rather than fading fast. It's a dry style, carrying the same straightforward character as the shepherds it's named for: honest, unfussy, and built to be enjoyed rather than picked apart. Serve it well chilled through the warmer months, alongside charcuterie, a simple salad, or on its own on the porch at the end of a long day.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003eCentral Otago is home to New Zealand's largest high country sheep stations, and this rosé carries the name of the shepherds who once worked them. Aromas of red apple and raspberry lead into a ripe, concentrated palate of red berries and orchard fruit, finishing long and fragrant.\u003cbr\u003e\u003c\/p\u003e","brand":"Vinarchy","offers":[{"title":"Default Title","offer_id":53182029529455,"sku":"100660","price":131.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/TheLastShepherdCentralOtagoRose2023.jpg?v=1783908833"},{"product_id":"triplebank-pinot-noir-rose","title":"Triplebank Pinot Noir Rose 2025","description":"\u003cp\u003e\u003cstrong\u003eTriplebank Pinot Noir Rose\u003c\/strong\u003e opens with red fruit and creamy almond on the nose, the kind of scent that calls to mind strawberry shortcake fresh out of the oven. The palate turns playful from there - raspberry and pomegranate sorbet, cut through by crisp, refreshing acidity that keeps it from ever feeling sweet. It finishes bone dry, with a clean aftertaste that lingers just long enough. Made from Awatere Valley Pinot Noir grapes grown on the same steep, sun-drenched terraces as the rest of the Triplebank range, it took out the Trophy for Champion Rosé and a Gold medal at the National Wine Awards of Aotearoa New Zealand 2025. Serve it well chilled with seafood, roast chicken, or a simple salad.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003eThis is a dry Rosé wine from the Awatere Valley in Marlborough, New Zealand, crafted from grapes grown on steep, sun-drenched terraces along the southern bank of the Awatere River. Aroma: inviting scents of red fruits and creamy almond, reminiscent of fresh strawberry shortcake. Palate: flavours of raspberry and pomegranate sorbet, complemented by a crisp, refreshing acidity. Finish: dry, with a clean, lingering aftertaste.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Vinarchy","offers":[{"title":"Default Title","offer_id":53182029824367,"sku":"100668","price":107.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/TriplebankPinotNoirRose2025.jpg?v=1783875861"},{"product_id":"craggy-range-hawkes-bay-rose","title":"Craggy Range Hawkes Bay Rose 2026","description":"\u003cp\u003e\u003cstrong\u003eCraggy Range Hawke's Bay Rosé\u003c\/strong\u003e is a Provence-style blend of 85% Merlot and 15% Tempranillo, hand-picked across multiple small parcels and given just two hours of skin contact for a pale coral hue. Layered aromas of candied melon, subtle spice and strawberries and cream lead into a bone-dry palate with a creamy texture and a savoury, wet-stone salinity. The finish is moreish and salivating, built for easy, repeated pours rather than sipping slowly. Serve well chilled and pair with melon wrapped in prosciutto, a citrusy summer salad, or grilled chicken - it's a rosé built for warm-weather drinking.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eA Provence-style Rosé from Hawke's Bay, crafted from select parcels chosen for their balance of flavour and freshness. The blend is 85% Merlot and 15% Tempranillo, destemmed and crushed with minimal skin contact of just two hours before a long, cold settle and cool fermentation. Pale coral in colour, it shows layered aromas of candied melon, subtle spice, and strawberries and cream, complemented by a characteristic savoury minerality. The palate is bone-dry yet reveals a creamy texture and wet stone salinity, finishing moreish and salivating.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Vintners","offers":[{"title":"Default Title","offer_id":53182030250351,"sku":"100679","price":167.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/CraggyRangeHawkesBayRose2026.jpg?v=1783798511"},{"product_id":"escarpment-rose","title":"Escarpment Rose 2025","description":"\u003cp\u003e\u003cstrong\u003eEscarpment Pinot Rosé\u003c\/strong\u003e is crafted from 100% Martinborough Pinot Noir in a crisp, dry style inspired by the great rosés of Provence. Select parcels were wild-fermented in seasoned French barriques, and the 2025 season's dry, cool-night growing conditions produced fruit of real vibrancy and fragrance - the wine wears a delicate light copper hue and opens with red berries, fresh watermelon and toffee, lifted by a floral perfume and crunchy freshness. On the palate it's pure summer in a glass: juicy berries and cream balanced against bright, crisp acidity, with barrel fermentation and time on lees adding a subtle depth and texture beneath all that vibrancy. The finish is long and properly dry, closer to Provence than to anything sweet.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003eThis rosé marks Escarpment's exploration of a different expression of Pinot Noir after many years dedicated to full-bodied red wine, choosing rosé as a way to show a fresher, more elegant side of the variety. Crafted to be enjoyed young, it's designed for a warm spring or summer evening - refreshing, easy-drinking and, in the winery's own words, effortlessly moreish.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Vintners","offers":[{"title":"Default Title","offer_id":53182030545263,"sku":"100687","price":149.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/EscarpmentRose2025_62226964-669a-46a8-9cf8-87b14a6dd5ac.jpg?v=1783720731"},{"product_id":"rapaura-springs-reserve-pinot-rose","title":"Rapaura Springs Reserve Pinot Rose 2025","description":"\u003cp\u003e\u003cstrong\u003eRapaura Springs Reserve Pinot Rosé\u003c\/strong\u003e is a pretty, cheerful pink from Marlborough's warmer inland Southern Valleys vineyards, built around subtle aromas of summer strawberries. The glass is loaded with fresh summer berries, cherry and raspberry alongside juicy stone fruit, framed by fine lees texture, punchy acidity and a light spritz. Selected parcels of Pinot Noir were left on skins for just two hours before pressing, then lifted with a dash of Pinot Gris for extra aromatic detail. Award-winning in its own right this vintage, it's a refreshing, food-friendly rosé built for immediate drinking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e2025 was a vintage where patience was rewarded. A warm spring created ideal growing conditions and abundant crop loads, which were carefully thinned to lift fruit quality, while cool January temperatures extended ripening and built palate weight and aromatic intensity. Harvest began in mid-March, working block by block as each site reached optimal ripeness. Selected parcels of Pinot Noir, grown in the warmer inland vineyards of the Southern Valleys, were left to sit on skins for two hours before gentle pressing, with the finished wine lifted by a small addition of Pinot Gris.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCameron Douglas, MS, camdouglasms.com, 93 Points (2025 Vintage)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"A delicate pink and silver hue with lots of polish leads to a bouquet of ripe red berries and fine lees complexities, freshness and urgency. Aromas and flavours of cherry then raspberry. There's a steely newness and floral highlight then flavours of raspberry and cherry framed by some very fine fruit tannins and punchy acidity. Well made with a light spritz tickle. Best drinking by December 2025 through end of January 2027.\"\u003c\/em\u003e\u003c\/p\u003e","brand":"Vintners","offers":[{"title":"Default Title","offer_id":53182030905711,"sku":"100698","price":101.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/RapauraSpringsReservePinotRose2025.jpg?v=1783714970"},{"product_id":"summerhouse-pinot-rose","title":"Summerhouse Pinot Rose 2025","description":"\u003cp\u003e\u003cstrong\u003eSummerhouse Pinot Rosé\u003c\/strong\u003e is bright and refreshing, with luscious watermelon leading into raspberry and other red berries, layered with juicy stone fruit. Seaside influences lend the wine a clean, saline-edged freshness that keeps it light and easy to drink. Grown in the dry, windswept vineyards of Blind River on Marlborough's coast, this rosé benefits from long sunshine hours balanced by cooling ocean breezes that preserve natural acidity and fruit purity. A versatile warm-weather pour, it's equally at home enjoyed on its own or alongside summery dishes such as melon and parma ham, fresh salads or pasta.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e Grown overlooking the ocean in the dry, windswept conditions of Blind River, the grapes benefit from the region's long sunshine hours while cooling ocean breezes keep the fruit cooler and drier than further inland. Once picked, the grapes are gently pressed and cool-fermented to retain their vibrant natural fruit character.\u003c\/p\u003e","brand":"Vintners","offers":[{"title":"Default Title","offer_id":53182031167855,"sku":"100706","price":83.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/SummerhousePinotRose2025.jpg?v=1783713123"},{"product_id":"tapi-organic-rose","title":"TAPI Organic Rose 2025","description":"\u003cp\u003e\u003cstrong\u003eTAPI Organic Rosé\u003c\/strong\u003e is vibrant, fresh and lively, with aromas of watermelon, strawberry and white peach carrying through to flavours of red cherry, yellow plum and a touch of rose. The palate is crisp and crunchy, with fine, fruit-driven tannins and a soft, even acidity that gives the wine an elegant, balanced finish. Made from estate-grown organic Pinot Noir in a dry Provence style, its subtle pink-blush colour reflects the extremely gentle, hands-on handling behind it. Bright and easy-drinking, it's an ideal warm-weather rosé, equally suited to sipping on its own or pairing with charcuterie, salads or light seafood.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e Made from estate-grown Pinot Noir, the fruit was cold-soaked before the coloured juice was pressed off the skins, representing extremely gentle handling through hand-picking and whole-cluster pressing. The juice was then fermented cool using a selected aromatic yeast, before the wine was left on fine lees and bottled early to capture its aromatics and vibrancy.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCameron Douglas, MS, camdouglasms.com, 90 Points (2025 Vintage)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\u003cem\u003e\"A vibrant, fresh, fruity and lively expression with aromas and flavours of red cherry and yellow plum, a touch of strawberry and rose . Crisp and crunchy, bright and fresh, super fine fruit tannins with an even, balanced finish. Best drinking from day of purchase through 2028.\"\u003c\/em\u003e\u003c\/blockquote\u003e","brand":"Vintners","offers":[{"title":"Default Title","offer_id":53182031298927,"sku":"100710","price":137.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/TAPIOrganicRose2025.jpg?v=1783712613"},{"product_id":"la-vieille-ferme-rose","title":"La Vieille Ferme Rose 2025","description":"\u003cp\u003e\u003cstrong\u003eLa Vieille Ferme Rose\u003c\/strong\u003e is the easygoing pink from Famille Perrin, blending Cinsault, Grenache and Syrah into a dry, lively style. The 2025 pours petal pink and brings rose, crushed strawberry, vine peach and pear-drop notes, finishing with a clean saline snap. It is bright enough for an aperitif yet has enough fruit and texture for tomato salads, chargrilled chicken or a relaxed summer lunch. Chill it well, keep an extra bottle nearby, and let the little chicken on the label make good French rosé pleasingly uncomplicated.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eThe 2025 is a blend of Cinsault, Grenache and Syrah. Grapes are picked from late August to mid-September in the cool early morning, then pneumatically pressed. After settling, the must ferments for around 15 days in temperature-controlled stainless steel, with the finished wines held in steel and lightly fined before bottling. The winery describes a petal-pink rosé with silvery highlights, rose and crushed strawberry aromas, then vine peach and pear-drop flavours on a lively palate, ending with a refreshing saline note.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Vintners","offers":[{"title":"Default Title","offer_id":53182031659375,"sku":"100720","price":125.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/LaVieilleFermeRose2025.jpg?v=1783709468"},{"product_id":"mediteo-rose","title":"Mediteo Rose 2024","description":"\u003cp\u003e\u003cstrong\u003eMéditéo Édition Méditerranée Rosé\u003c\/strong\u003e is a dry, pale pink rosé from southeastern France, blending Caladoc, Grenache, Syrah, and Cinsault into a bright, juicy Mediterranean style. Summer berries, watermelon, peach, white flowers, and a gentle touch of spice come together over a soft, mouth-filling palate, while lively acidity and a lightly saline finish keep everything fresh. It is an easy bottle to open as an aperitif, but has enough flavour for seafood pasta, grilled fish, Mediterranean vegetables, or a sunny lunch that may run longer than planned.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2024 blend comprises 50.5% Caladoc, 36.5% Grenache, 11% Syrah, and 2% Cinsault, fermented in stainless steel and bottled at 12% alcohol. It has a brilliant pale pink colour, with expressive aromas of raspberry, red fruit, peach, white-fleshed fruit, and white flowers. The palate is dry, fresh, and flavourful, finishing with attractive mineral and saline notes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew World Wine Awards, 95\/100 \u0026amp; Gold Medal (2024 Vintage)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCandice Chow, Raymond Chan Wine Reviews, 93\/100 \u0026amp; 5 Stars (2024 Vintage)\u003c\/strong\u003e\u003cbr\u003e\n\u003cem\u003e“Bright, even, pale blush pink. The nose is generously full, with aromas of white rose, summer berries and watermelon. Medium-bodied, dry to taste, aromas of summer berries entwined with rose perfume, watermelon and a touch of spice. The fruit is mouth-filling with good weight, and refreshing acidity provides freshness to the juicy fruit.”\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCameron Douglas MS, 90\/100 \u0026amp; Premium (2024 Vintage)\u003c\/strong\u003e\u003cbr\u003e\n\u003cem\u003e“Very bright and translucent with a silver pink and light apricot hue leads to a bouquet and palate of peach and apple tea, red skinned pomaceous fruits and citrus. There’s a light mineral quality adding breadth and depth acorss the palate accentuated by the acid line. Pretty and plush, juicy and ready to drink from day of purchase through 2027.”\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCuisine Tasting Panel, Cuisine, 4 Stars (2024 Vintage)\u003c\/strong\u003e\u003cbr\u003e\n\u003cem\u003e“A pale salmon colour that looks great in the glass. In this understated example, the red berry aromas are subdued and the palate is soft and clean. The flavours present carry well throughout the length of the wine which finishes fresh.”\u003c\/em\u003e\u003c\/p\u003e","brand":"Vintners","offers":[{"title":"Default Title","offer_id":53182031724911,"sku":"100722","price":125.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/MediteoRose2024.jpg?v=1783709176"},{"product_id":"aix-rose","title":"AIX Rose 2024","description":"\u003cp\u003e\u003cstrong\u003eAIX Rose\u003c\/strong\u003e is a polished, dry Provence rosé with fresh red berry, white peach and citrus flavours, a silky texture and a long mineral finish. The 2024 blend of Grenache, Syrah and Cinsault has enough weight for the table while staying crisp and refreshing, so it works equally well as an aperitif or alongside food. Made from estate-grown fruit in Coteaux d'Aix-en-Provence, it offers classic pale-pink charm without feeling lightweight. Serve well chilled with grilled salmon, shellfish, Mediterranean salads, chicken skewers or lightly spiced Asian dishes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eThe 2024 vintage is a blend of 60% Grenache, 20% Syrah and 20% Cinsault from Maison Saint Aix's estate in Coteaux d'Aix-en-Provence. The 75-hectare vineyard benefits from Mediterranean sunshine, cooling Mistral winds and limestone-rich soils. Pale pink in colour, the wine shows citrus, wild berry and white peach aromas, followed by a crisp, dry palate with silky texture, lively freshness and a lingering mineral finish.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eCameron Douglas MS, 92 Points (2024)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“Another classic and enticing expression from the AIX stable. Fresh red apple and yellow plum scents laced with a granitic minerality and peach.”\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eFalstaff, 92 Points (2024)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“Light, bright copper tone. Delicate red currants, a hint of cherries, a touch of cassis, inviting bouquet.”\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eCody Wexler, Wine Enthusiast, 90 Points (2024)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“The nose of this wine feels like its hiding under wet stones. It draws you in to get to its subtle peach aromas.”\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eMUNDUS VINI Spring Tasting 2025, Gold Medal (2024)\u003c\/strong\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182031888751,"sku":"100727","price":197.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/AIXRose2024.jpg?v=1783708616"},{"product_id":"barton-guestier-reserve-rose","title":"Barton \u0026 Guestier Reserve Rose 2024","description":"\u003cp\u003e\u003cstrong\u003eBarton \u0026amp; Guestier Reserve Rose\u003c\/strong\u003e brings an easy southern French charm to the glass, with ripe raspberry and redcurrant, a soft rose-petal lift, and a bright pink grapefruit snap through the finish. The blend of Grenache and Syrah from Pays d'Oc in Languedoc-Roussillon is crisp and just dry, staying lively rather than sugary. Barton \u0026amp; Guestier has been taking French wine to the wider world since 1725, and this is a particularly useful bottle for summer lunches, spicy dishes, grilled chicken, or simply a well-chilled aperitif. Fresh, friendly and very easy to like.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eThe 2024 is made from 75% Grenache and 25% Syrah grown by certified sustainable winegrowers in Languedoc-Roussillon. A combination of saignee and pressed rose components brings together richness and freshness, with fermentation conducted at a cool 16°C to preserve aroma. The wine is then aged in vats on its lees before bottling. Expect a shiny salmon-pink colour, redcurrant, raspberry and rose aromas, followed by a crisp palate with vibrant pink grapefruit. It is suitable for vegans and is best served at 10°C to 12°C with salads, grilled meats, or spicy and exotic dishes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 90 Points and 4.5 Stars (2024)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“Brightly expressed and inviting, the wine shows sweet cherry, Gala apple, and subtle spice aromas on the nose. It's juicy and finely textured in the mouth, delivering youthful fruit flavours with fine acidity, making it vibrant and delightfully drinkable.”\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eCameron Douglas MS, 91 Points (2024)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“Bright, refreshing and fruity with flavours of yellow and red plums, roses and strawberry macaron. Crisp and just dry with core flavours of berries and melon repeating and framed by a gently salivating acid line and length. Well made with best drinking from day of purchase through 2027. Serve chilled.”\u003c\/em\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182031954287,"sku":"100729","price":101.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/Barton_GuestierReserveRose2024.jpg?v=1783708485"},{"product_id":"chapoutier-pays-doc-rose","title":"Chapoutier Pays d'Oc Rose 2025","description":"\u003cp\u003e\u003cstrong\u003eChapoutier Pays d'Oc Rose\u003c\/strong\u003e brings a breezy taste of southern France, combining Grenache and Cinsault in a dry, bright and immediately refreshing style. Floral aromas and fresh raspberry lead into white peach and crisp orchard fruit, with lively acidity and enough texture to keep things interesting. Made by the renowned M. 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The wine is then aged on fine lees in stainless-steel or concrete vats for three to four months, building volume while preserving its clean acidity and floral, red berry and white-fleshed fruit character.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 93\/100, 5 Stars (2025)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“Pristine and delicate, the bouquet shows raspberry, Gala apple, and lemon peel nuances, leading to a finely flowing palate that's focused and lingering. Well supported by beautifully integrated acidity, making it refreshing and immediately appealing. At its best: now to 2027.”\u003c\/em\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182032118127,"sku":"100734","price":113.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ChapoutierPaysd_OcRose2025_222be4e0-097b-48d5-9a61-d69590c0e090.jpg?v=1783708110"},{"product_id":"listel-rose","title":"Listel Rose 2024","description":"\u003cp\u003e\u003cstrong\u003eListel Rose\u003c\/strong\u003e Pale coral in the glass and made for relaxed Mediterranean drinking, this dry Cinsault, Grenache and Merlot blend from Terres du Midi brings cherry, strawberry, peach and citrus to a crisp, satin-smooth palate with a lightly chalky edge. It is Listel's signature Grain de Gris style, backed by a story that began in the Camargue in 1883. Pour it well chilled with grilled prawns, charcuterie, roast chicken or a tomato and goat's cheese tart. Sunshine is optional, though strongly encouraged.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eListel's 2024 technical sheet describes a pale coral-pink wine with fresh red fruit, peach and citrus, finishing on a subtle note. The first-run juice is separated quickly by static draining of crushed grapes to preserve its pale colour and finesse, followed by a slow, cool fermentation at 16°C. Serve between 6°C and 8°C as an aperitif or alongside grilled meats, cheese and other easy-going dishes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eCameron Douglas MS, 92 Points (2024)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“Crisp, dry and equally fruity on the palate with flavours that reflect the bouquet, super fine fruit tannins, a chalk note and floral highlights.”\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eNew World Wine Awards 2025, Gold Medal (2024)\u003c\/strong\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182032347503,"sku":"100741","price":107.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ListelRose2024.jpg?v=1783704133"},{"product_id":"rosabel-dry-rose","title":"Rosabel Dry Rose 2024","description":"\u003cp\u003e\u003cstrong\u003eRosabel Dry Rose\u003c\/strong\u003e is a pale, bright southern French rosé with strawberry, raspberry and fresh peach flavours, crisp acidity and a smooth, dry finish. Made from Grenache and Syrah by Barton and Guestier, it delivers the clean, refreshing Mediterranean style that works equally well before dinner or alongside it. Short skin contact keeps the colour delicate and the fruit lively, while cool fermentation protects freshness. Chill it well and pour with grilled fish, chicken, summer salads or pizza. It is easy-going without being simple, and a smart bottle to keep ready for sunny afternoons, shared lunches and last-minute guests.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eRosabel is a Vin de France rosé made from Grenache and Syrah. The vineyards include varied soils such as sand, clay, chalk, schist, gravel and pebbles, with a warm, sunny and windy Mediterranean climate. The grapes are crushed, given a short maceration and fermented at a controlled low temperature. The finished wine is pale pink, with strawberry and raspberry aromas, a smooth, fresh palate and a long, fruity aftertaste. It is vegan friendly and sealed under screwcap.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eCameron Douglas MS, camdouglasms.com, 92 Points and Premium (2024)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“Classic Provencal style bouquet filled with scents of fresh peach and fruit punch, strawberry and cherry flesh flavours, crisp and dry.”\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 90 Points and 4.5 Stars (2024)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“It's delicately expressed on the nose, with nectarine, red apple, and floral notes, and a hint of cranberry.”\u003c\/em\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182032609647,"sku":"100749","price":113.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/RosabelDryRose2024.jpg?v=1783649820"},{"product_id":"saint-x-rose","title":"Saint X Rose 2024","description":"\u003cp\u003e\u003cstrong\u003eSaint X Rose\u003c\/strong\u003e is a pale, dry Mediterranean rosé from Maison Saint Aix, the producer behind AIX Rosé. A blend of Grenache, Syrah, Cinsault, Viognier and Rolle brings fresh strawberry, raspberry and cherry together with white peach, apricot blossom, citrus and a lightly saline finish. Crisp acidity keeps the fruit bright, while a smooth, gently rounded texture gives it enough presence for the table. It is an easy choice for sunny lunches, relaxed gatherings or a well-chilled glass after work, and particularly good with grilled prawns, ceviche, Mediterranean salads or a simple charcuterie spread.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eThe 2024 blend is 50% Grenache, 20% Syrah, 20% Cinsault, 5% Viognier and 5% Rolle. The grapes were harvested during the cool early-morning hours, directly pressed at low pressure, then fermented in stainless steel at 15°C with careful protection from oxygen. Pale salmon in colour, it offers strawberry, raspberry, cherry and redcurrant flavours alongside pink grapefruit, white blossom and apricot. Bright acidity leads into a clean finish with citrus zest, minerality and a subtle Mediterranean salinity.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 93 Points and 5 Stars (2024)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“It's delicately lifted on the nose, showing wild strawberry, crunchy apple, and subtle savoury notes.”\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003ePeter Moser, Ulrich Sautter, Benjamin Herzog and Dominik Vombach, Falstaff, 91 Points (2024)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“Medium-bodied on the palate, rather full-bodied, beautiful balance of texture and ripe acidity.”\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eCameron Douglas MS, 89 Points and Recommended (2024)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“A lighter-weighted expression with a silky texture and contrasting acid line.”\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eCuisine, 4 Stars (2024)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“Light but fresh and dry with a lifted refreshing finish.”\u003c\/em\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182032642415,"sku":"100750","price":161.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/SaintXRose2024_7e85beb0-62d3-4a33-9cef-1ec4469ffd60.jpg?v=1783649635"},{"product_id":"angove-organic-rose","title":"Angove Organic Rose 2024","description":"\u003cp\u003e\u003cstrong\u003eAngove Organic Rose\u003c\/strong\u003e is a bright, easy-going South Australian pink built around organically certified Shiraz, with a splash of Sauvignon Blanc adding extra lift. Expect strawberry, red berry, blueberry and crunchy watermelon, plus a subtle apple note, all carried by crisp acidity and a clean, just-dry finish. The fruit comes from Angove's Nanya Vineyard near Paringa in the Riverland, delivering plenty of sunshine without losing freshness. Certified organic and vegan friendly, it is a smart fridge-door option for grilled seafood, spicy Asian dishes or a warm afternoon that needs something cold and uncomplicated.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eAngove says the Shiraz was harvested at dawn in early February, then lightly crushed and pressed to limit colour and tannin. Fermentation took place under cool, temperature-controlled conditions in stainless steel, with Sauvignon Blanc added during blending. Delicate pink in colour, the wine shows strawberry, blueberry, crunchy watermelon and apple aromas, followed by crisp red-berry flavour and a clean finish. The winery recommends drinking it within two to three years and serving it with grilled seafood or spicy Asian cuisine.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eCameron Douglas MS, 92 Points (2024)\u003c\/strong\u003e\u003cbr\u003e \u003cem\u003e“Just dry on the palate with flavours that mirror the bouquet set in a satin texture with medium+ acidity and mineral overtones.”\u003c\/em\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182033985903,"sku":"100788","price":113.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/AngoveOrganicRose2024.jpg?v=1783634406"},{"product_id":"mcguigan-zero-rose-0","title":"McGuigan ZERO Rose 0%","description":"\u003cp\u003e\u003cstrong\u003eMcGuigan ZERO Rose 0%\u003c\/strong\u003e brings a bright, fruit-forward take on alcohol-free rosé, with lifted red berry and rose petal aromas followed by juicy strawberry and pink grapefruit flavours. The finish is crisp and refreshing, making this an easy bottle to chill for sunny afternoons, relaxed lunches or any occasion where wine is welcome but alcohol is not. Serve it cold alongside fresh seafood, a goat's cheese salad or a generous cheese platter.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eMcGuigan begins with a full-strength base wine made from fruit sourced in South Eastern Australia, then gently removes the alcohol using low-temperature spinning cone technology. This process is designed to retain the wine's delicate fruit aromas and flavours. The finished rosé contains less than 0.05% alcohol, is vegan friendly and is made without artificial sweeteners or flavours.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182034444655,"sku":"100801","price":71.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/McGuiganZERORose0.jpg?v=1783563197"},{"product_id":"poco-vino-rose-187ml","title":"Poco Vino Rose 187ml","description":"\u003cp\u003e\u003cstrong\u003ePoco Vino Rose 187ml\u003c\/strong\u003e is a bright, easy-going Australian rosé with juicy strawberry, rose petal and delicate blossom notes, followed by a dry, crisp finish. The compact bottle holds a generous single serve, so it is a smart choice when opening a full bottle feels excessive or everyone fancies something different. Chill it well for picnics, parties, outdoor concerts or a relaxed glass at home. Fresh, fruity and uncomplicated, it also works nicely alongside antipasto, summer salads, smoked salmon or light pasta dishes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003ePoco Vino describes this rosé as fresh and juicy, with flavours of strawberry and fragrant notes of rose petal and blossom. The palate is dry and crisp, with a refreshing finish. Its 187ml bottle is designed as a convenient individual serve that fits easily into the fridge, picnic basket or weekend plans.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182035001711,"sku":"100818","price":107.88,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/PocoVinoRose187ml.jpg?v=1783552137"},{"product_id":"babich-marlborough-pinot-noir-rose","title":"Babich Marlborough Pinot Noir Rose 2025","description":"\u003cp\u003e\u003cstrong\u003eBabich Marlborough Pinot Noir Rosé\u003c\/strong\u003e is fresh, dry and softly textured, bringing strawberry and raspberry to the fore, followed by gala apple, apricot and a gentle savoury thread of spice and dried herbs. It is medium-light in body, with enough palate weight to keep things interesting and a bright cranberry finish that calls for another sip. Babich has been family-owned since 1916, so there is plenty of experience behind this cheerful pink. A versatile choice for summer afternoons, shared plates, spicy Indian dishes or a well-stocked picnic basket.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2025 wine is made from a blend of Pinot Noir clones grown in Marlborough. Strawberry and raspberry aromas lead into gala apple, apricot, subtle aniseed and dried herbs. The palate is dry, fresh and medium-light in weight, with good volume, creamy texture and red-fruited flavours carrying through to a lingering cranberry finish.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182035919215,"sku":"100844","price":119.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/BabichMarlboroughPinotNoirRose2025.jpg?v=1783223937"},{"product_id":"graham-nortons-rose","title":"Graham Norton's Rose 2025","description":"\u003cp\u003e\u003cstrong\u003eGraham Norton's Rosé\u003c\/strong\u003e is a delicately pink New Zealand rosé with a lively mix of red fruits, crisp apple and citrus. The 2025 blend brings together Merlot and Pinot Noir from Marlborough and Hawke's Bay, delivering generous fruit without losing its fresh, easy-drinking balance. Made by Invivo in collaboration with Graham Norton, it is a cheerful bottle with enough zip to keep things interesting. Serve well chilled with grilled salmon, antipasti, summer salads or simply a sunny afternoon and a few good friends.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eThe 2025 blend is 72% Merlot and 28% Pinot Noir, sourced from vineyards in Marlborough and Hawke's Bay and harvested during March and April. Invivo describes aromas of red fruits, fresh apple and citrus, followed by sweet-fruited generosity and lively citrus freshness on the palate. It is made for drinking now and sits at 12.5% alcohol, with a pH of 3.4, total acidity of 6.8g\/L and residual sugar of 3.6g\/L.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":53182036181359,"sku":"100852","price":113.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/GrahamNorton_sRose2025.jpg?v=1783220941"}],"url":"https:\/\/stolencellar.co.nz\/collections\/rose.oembed?page=3","provider":"Stolen Cellar","version":"1.0","type":"link"}