{"title":"Imported Wines","description":"\u003cp\u003eImported wine covers everything we bring in from beyond New Zealand's shores, and this collection is where all of it lives, from big-name regions to smaller producers worth knowing. \u003ca href=\"\/collections\/australian-wine\"\u003eAustralian Wine\u003c\/a\u003e leads the group with reliable reds and whites, while \u003ca href=\"\/collections\/french-wine\"\u003eFrench Wine\u003c\/a\u003e and \u003ca href=\"\/collections\/italian-wine\"\u003eItalian Wine\u003c\/a\u003e bring classic character across styles from Bordeaux to Prosecco. \u003ca href=\"\/collections\/spanish-wine\"\u003eSpanish Wine\u003c\/a\u003e and \u003ca href=\"\/collections\/portuguese-wine\"\u003ePortuguese Wine\u003c\/a\u003e add value-driven reds built for weeknight drinking, \u003ca href=\"\/collections\/united-states-wine\"\u003eUnited States Wine\u003c\/a\u003e contributes bold Californian bottles, and \u003ca href=\"\/collections\/argentinian-wine\"\u003eArgentinian Wine\u003c\/a\u003e rounds things out with Malbec at its best. It's a genuinely global spread, useful whether you're chasing a specific country or simply curious what's out there. Browse by \u003ca href=\"\/collections\/red-wine\"\u003eRed Wine\u003c\/a\u003e or \u003ca href=\"\/collections\/white-wine\"\u003eWhite Wine\u003c\/a\u003e if grape matters more than origin, or head back to \u003ca href=\"\/collections\/new-zealand-wine\"\u003eNew Zealand Wine\u003c\/a\u003e to compare against the home turf.\u003c\/p\u003e","products":[{"product_id":"don-hugo-blanco","title":"Don Hugo Blanco","description":"\u003cp\u003e\u003cstrong\u003eDon Hugo Blanco\u003c\/strong\u003e is a crisp, easygoing Spanish white made for uncomplicated everyday drinking. Its bright citrus character and refreshing acidity make it a lively choice for warm afternoons, casual entertaining or serving as an aperitif. Light and approachable, it pairs naturally with seafood, grilled chicken, fresh salads, tapas and simple pasta dishes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003ePale straw in colour, with bright citrus aromas of lemon, lime and grapefruit giving the wine a zesty and invigorating character. The palate is crisp, refreshing and lively, with vibrant acidity carrying the citrus fruit through a clean finish.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182006624623,"sku":"100000","price":83.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DonHugoBlanco.jpg?v=1785118362"},{"product_id":"don-hugo-rose","title":"Don Hugo Rose","description":"\u003cp\u003e\u003cstrong\u003eDon Hugo Rosé\u003c\/strong\u003e is a light, easygoing Spanish Rosé made from Tempranillo grown in the high-altitude vineyards of La Mancha. Its bright berry fruit, gentle floral character and refreshing finish make it an approachable choice for relaxed afternoons, summer entertaining or casual meals. Serve well chilled with seafood, grilled chicken, fresh salads, pasta or a simple cheese platter.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003ePale salmon pink in colour, with aromas of strawberry and delicate rose petals. The palate is fresh and refreshing, showing flavours of red berries and stonefruit. The Tempranillo grapes are grown at 790 metres above sea level and receive 24 hours of cold maceration before the free-run juice is fermented at 16°C.\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182006755695,"sku":"100001","price":83.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DonHugoRose.jpg?v=1785118411"},{"product_id":"don-hugo-tinto","title":"Don Hugo Tinto","description":"\u003cp\u003e\u003cstrong\u003eDon Hugo Tinto\u003c\/strong\u003e is an easygoing Spanish Tempranillo with generous fruit, smooth tannins and plenty of everyday appeal. Grown at 790 metres above sea level in La Mancha, it offers enough structure for the dinner table while remaining soft and approachable on its own. A versatile match for grilled meats, pasta, pizza, mushrooms, ham and medium-aged cheeses.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eClean and bright with medium depth and a ruby-red rim. The nose is intensely fruity, showing ripe berry aromas, while the palate is structured, finely tannic and well balanced. The wine finishes pleasantly with lingering ripe-fruit notes. Made entirely from Tempranillo, it was fermented under controlled conditions in stainless steel for ten days.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182006788463,"sku":"100002","price":83.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DonHugoTinto.jpg?v=1785118008"},{"product_id":"mateus-rose","title":"Mateus Rose","description":"\u003cp\u003e\u003cstrong\u003eMateus Rosé\u003c\/strong\u003e is the iconic Portuguese Rosé recognised around the world for its distinctive flask-shaped bottle and easy-going, gently sparkling style. Light, youthful and refreshingly approachable, it offers soft berry fruit, subtle sweetness and a lively finish that makes it ideal for relaxed occasions. Serve well chilled as an aperitif or pair it with seafood, salads, grilled chicken, pasta and aromatic Asian dishes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eBright and appealing pink in colour, with a fine, expressive bouquet and the freshness of a young wine. The palate is balanced and inviting, finishing soft and slightly fizzy. Made from Baga, Rufete, Tinta Barroca and Touriga Franca, the wine is fermented slowly without skins in temperature-controlled stainless steel to preserve its distinctive colour, freshness and consistent style.\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182007083375,"sku":"100006","price":95.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/MateusRose.jpg?v=1785117669"},{"product_id":"finca-los-trenzones-sauvignon-blanc","title":"Finca Los Trenzones Sauvignon Blanc 2022","description":"\u003cp\u003e\u003cstrong\u003eFinca Los Trenzones Sauvignon Blanc\u003c\/strong\u003e is a generous, high-altitude Spanish take on Sauvignon Blanc, combining ripe fruit with refreshing citrus acidity. Grown 780 metres above sea level in La Mancha, it has a broader, smoother palate than many sharply herbaceous expressions of the variety, while remaining lively and easy to drink. A versatile choice for fish, seafood, vegetable dishes, pesto pasta and full-flavoured cheeses.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eClean and bright, with a youthful straw-yellow colour and greenish rim. The nose shows lemon and grapefruit alongside tropical notes of papaya, mango and pineapple, supported by a light herbaceous character. The palate is strong, voluminous and smooth, with pronounced yet balanced acidity and an intense, fruity finish where grapefruit returns. Fruit from Los Hinojosos received ten hours of cold maceration before fermentation at 17°C\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182007247215,"sku":"100008","price":89.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/FincaLosTrenzonesSauvignonBlanc.jpg?v=1785117236"},{"product_id":"finca-los-trenzones-tempranillo-rose","title":"Finca Los Trenzones Tempranillo Rose 2022","description":"\u003cp\u003e\u003cstrong\u003eFinca Los Trenzones Tempranillo Rosé\u003c\/strong\u003e is a fresh, fruit-driven Spanish Rosé made from Tempranillo grown in La Mancha. Strawberry, raspberry, banana and ripe pineapple meet subtle floral and herbal notes, with lively acidity keeping the palate bright and balanced. A brief period of skin contact gives the wine its delicate pale pink colour before cool fermentation preserves its expressive fruit. Light, refreshing and easy to enjoy, it is a versatile match for chicken, pork, cured meats, grilled mushrooms, quiche, rice and pasta.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eClean and bright with an elegant pale pink colour. The intensely aromatic nose shows strawberry, banana and pineapple, supported by subtle floral and lightly herbal notes. The palate is balanced, fresh and distinctly fruity, with lively acidity and a pleasant finish. Made from Tempranillo grown in D.O. La Mancha, the wine received one hour of maceration before the free-run juice was fermented at 16°C.\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182007279983,"sku":"100009","price":89.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/FincaLosTrenzonesTempranilloRose.jpg?v=1785117101"},{"product_id":"finca-los-trenzones-tempranillo-crianza","title":"Finca Los Trenzones Tempranillo Crianza 2021","description":"\u003cp\u003e\u003cstrong\u003eFinca Los Trenzones Tempranillo Crianza\u003c\/strong\u003e is a rounded, approachable Spanish red made from Tempranillo grown in La Mancha. Stewed plum, ripe berries and dark fruit jam meet clove, cedar and balsamic notes, with gentle sweetness from American oak adding warmth through the finish. At least six months in barrel brings spice and structure without overwhelming its generous fruit. Smooth, versatile and easy to enjoy, it is an excellent match for grilled meats, roast potatoes, mushrooms, pasta, tuna, cod and medium-aged cheeses.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eGarnet red in colour with good aromatic intensity. Stewed fruit and jam are joined by hints of clove, cedar and balsamic notes. The palate is fruity and well rounded, with subtle sweetness from the oak and a gentle hazelnut character lingering through the finish. Made from Tempranillo grown in D.O. La Mancha, the wine spends a minimum of six months in American oak barrels.\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182007312751,"sku":"100010","price":89.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/FincaLosTrenzonesTempranilloCrianza.jpg?v=1785116912"},{"product_id":"deen-de-bortoli-cabernet-sauvignon","title":"Deen De Bortoli Cabernet Sauvignon 2020","description":"\u003cp\u003e\u003cstrong\u003eDeen De Bortoli Cabernet Sauvignon\u003c\/strong\u003e is a generous Australian red created in tribute to Deen De Bortoli and his belief that quality wine should be enjoyed by everyone. Dark berries, plum and cherry meet dried herbs, cedar, mocha and chocolate, supported by firm but finely managed tannins and refreshing acidity. Twelve months in a combination of stainless steel and American oak adds depth while preserving the ripe fruit. Full flavoured, vegan friendly and immediately approachable, it is a natural match for ribeye steak, roast beef or barbecued meats.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eDeep crimson red in appearance, with intense dark fruits, dark chocolate and hints of dried herb. The generous palate shows further dark berry fruit, cedar and a fine tannin finish. The fruit was harvested during the cool of the morning, destemmed and fermented for seven days. A small portion matured in stainless steel, while the remainder spent 12 months in new and seasoned American oak hogsheads and barriques before blending and bottling.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eThe Global Cabernet Sauvignon Masters 2026, Silver Medal (2020 Vintage)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"The nose is intense and inviting, showcasing layers of mocha intertwined with rich black fruits.\"\u003c\/em\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182008099183,"sku":"100023","price":101.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DeenDeBortoliCabernetSauvignon.jpg?v=1785112978"},{"product_id":"the-hidden-sea-sauvignon-blanc","title":"The Hidden Sea Sauvignon Blanc 2022","description":"\u003cp\u003e\u003cstrong\u003eThe Hidden Sea Sauvignon Blanc\u003c\/strong\u003e is a vibrant, fruit-forward Australian Sauvignon Blanc from Coonawarra. Fresh green apple, fig and lemon peel lead into juicy gooseberry and passionfruit, with bright citrus acidity carrying the wine into a lively, refreshing finish. Vegan friendly and immediately approachable, it is an easy match for seafood, summer salads, chicken and lighter Asian-inspired dishes. Every case sold also supports The Hidden Sea's work removing and recycling the equivalent of 60 plastic bottles from the ocean.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003ePale straw with green hues. Freshly cut green apple, fig and lemon peel create an aromatic, citrus-led nose. The palate is flavoursome and succulent, delivering generous gooseberry and passionfruit with excellent fruit intensity and vibrancy through the finish.\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182008328559,"sku":"100030","price":107.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/TheHiddenSeaSauvignonBlanc.jpg?v=1785112661"},{"product_id":"the-hidden-sea-pinot-grigio","title":"The Hidden Sea Pinot Grigio 2024","description":"\u003cp\u003e\u003cstrong\u003eThe Hidden Sea Pinot Grigio\u003c\/strong\u003e is a bright, crisp South Australian white with fresh green apple, pear, pineapple and honeydew at its core. Subtle hints of honey add gentle richness, while lively apple acidity keeps the palate clean, refreshing and easy to enjoy. Vegan friendly and made with fruit from Coonawarra, it is an ideal match for fresh seafood, salads, chicken and relaxed summer drinking. Every bottle sold also supports The Hidden Sea's work removing and recycling plastic from oceans and rivers.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eBright white with green edges. Fresh aromatic characters of green apple, pineapple and honeydew lead into an expressive palate of crisp pear and pineapple. Subtle hints of honey add depth before the wine finishes with a refreshing note of crisp apple acidity. For every case sold, The Hidden Sea removes and recycles the equivalent of 60 plastic bottles from oceans and rivers.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eCuisine Magazine, 4 Stars \u0026amp; Best Buy (2022 Vintage)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"A pale straw colour with aromas of baked pear, peaches, white flowers and baking spices on the complex, but clean, bright nose.\"\u003c\/em\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182008361327,"sku":"100031","price":107.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/TheHiddenSeaPinotGrigio.jpg?v=1785112538"},{"product_id":"the-hidden-sea-rose","title":"The Hidden Sea Rose 2025","description":"\u003cp\u003e\u003cstrong\u003eThe Hidden Sea Rosé\u003c\/strong\u003e is a pale, fruit-forward South Australian Rosé with a light yet satisfyingly juicy palate. Berries and tropical fruit lead into ripe strawberry, cherry and subtle citrus, with refreshing acidity bringing energy to its clean, zesty finish. Made from a blend of Shiraz, Pinot Gris, Sauvignon Blanc, Chardonnay, Sémillon and Merlot, it is vegan friendly and ideal served well chilled with seafood, summer salads or lighter dishes. Every bottle sold also supports The Hidden Sea's work removing and recycling plastic from oceans and rivers.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eVery pale pastel pink in colour, with aromas of berries and tropical fruits. The palate is light yet luscious, showing a juicy mid-palate and a cleansing, zesty finish. For every case sold, The Hidden Sea removes and recycles the equivalent of 60 plastic bottles from oceans and rivers.\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182008394095,"sku":"100032","price":107.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/TheHiddenSeaRose.jpg?v=1785112442"},{"product_id":"the-hidden-sea-shiraz","title":"The Hidden Sea Shiraz 2023","description":"\u003cp\u003e\u003cstrong\u003eThe Hidden Sea Shiraz\u003c\/strong\u003e is a rich, full-flavoured South Australian Shiraz with generous dark fruit, warming spice and smooth, silky tannins. Blackberry, plum, dark cherry and blackcurrant meet touches of vanilla, chocolate and minty oak, creating a plush yet lively palate with a long, dry finish. Bold, approachable and excellent value, it is an easy match for barbecued meats, burgers, roast lamb and hearty pasta dishes. Every bottle sold also supports The Hidden Sea's work removing and recycling plastic from oceans and rivers.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eVibrant and deep brick red in colour, with red-fruit aromas followed by hints of vanilla and chocolate-mint oak. The palate offers generous blackberry and plum fruit layered with cherry and spice, while soft, silky tannins create a smooth and delicious mid-palate. For every case sold, The Hidden Sea removes and recycles the equivalent of 60 plastic bottles from oceans and rivers.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eDish Magazine, Gold Medal, No. 1 and Best Buy (2023 Vintage)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"Classically styled, crammed with character and crazy-good value for money.\"\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSam Kim, Wine Orbit, 90\/100 (2023 Vintage)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"Attractively fruited and fragrant, the bouquet shows dark plum, thyme, clove, and floral aromas.\"\u003c\/em\u003e\u003c\/p\u003e\n","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182008426863,"sku":"100033","price":107.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/TheHiddenSeaShiraz.jpg?v=1785112136"},{"product_id":"cookoothama-shiraz","title":"Cookoothama Shiraz 2024","description":"\u003cp\u003e\u003cstrong\u003eCookoothama Shiraz\u003c\/strong\u003e is a full-bodied Australian red with generous dark fruit, warming spice and well-integrated oak. Dark cherry, blackberry and ripe berries meet earthy savoury notes, with elegant tannins bringing structure to its concentrated palate. The fruit comes from the Cookoothama Vineyard beside the Murrumbidgee River at Darlington Point in New South Wales. Rich and approachable, it is a natural match for roast lamb, braised beef, barbecued meats and hearty winter dishes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eDense crimson with youthful purple tones. Ripe berry and spice aromas lead into a powerful, well-structured palate of dark cherry and blackberry, supported by earthy complexity and integrated oak. The wine is full bodied and concentrated, with elegant tannins providing balance and shape through the finish.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eCuisine Magazine, 4 Stars (2021 Vintage)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"Deep ruby in colour which reaches the rim with a rich dark nose of dark fruits and chocolate with just a hint of spice.\"\u003c\/em\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182008492399,"sku":"100035","price":107.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/CookoothamaShiraz.jpg?v=1785112022"},{"product_id":"tosti-prosecco","title":"Tosti Prosecco NV","description":"\u003cp\u003e\u003cstrong\u003eTosti Prosecco\u003c\/strong\u003e is a fresh, lively Italian sparkling wine made from Glera grapes grown across the provinces of Treviso and Belluno. Delicate apple, pear and citrus notes meet a soft, gently rounded palate, with fine persistent bubbles and a clean, subtly bittersweet finish. Fermentation at low temperature in stainless steel preserves its bright fruit and elegant aromatics. Light, approachable and effortlessly celebratory, it is ideal served well chilled as an aperitif or alongside antipasti, seafood and lighter dishes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eLight straw yellow with sparkling reflections and a fine, consistent and persistent perlage. The scent is gentle and fresh, combining delicate aromatic notes with bright fruit. The palate is mellow and lively, balancing its characteristic fruit with a slightly bitter note and a pleasant, clean aftertaste. Made from Glera grapes, the wine undergoes slow fermentation in stainless steel at 16°C, followed by time on lees with frequent stirring to build personality, elegance and balance.\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182008557935,"sku":"100038","price":113.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/TostiProseccoNV.jpg?v=1785111898"},{"product_id":"locations-french-red","title":"Locations French Red","description":"\u003cp\u003e\u003cstrong\u003eLocations French Red\u003c\/strong\u003e is a generous, fruit-forward blend that brings together grapes from the Rhône, Roussillon and Bordeaux. Red raspberry and wild strawberry lead into cranberry, cherry and rhubarb compote, giving the wine a lively balance of ripe fruit and freshness. Grenache and Syrah provide warmth and spice, while assorted Bordeaux varieties add structure and depth. The palate is smooth and full-bodied, with bright acidity, chewy tannins and enough richness to suit hearty food without feeling heavy. Made by Dave Phinney and matured in barrel for 10 months, it is an easy match for slow-cooked beef, grilled lamb or smoky charcuterie.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe non-vintage blend combines Grenache, Syrah and assorted Bordeaux varieties sourced from growers across the Rhône, Roussillon and Bordeaux. Locations selects fruit from established old-vine blocks in several French sub-appellations, aiming to bring the character of these different regions together in one wine. The winery describes red raspberry and wild strawberry aromas followed by cranberry, cherry and rhubarb compote. Bright acidity, a smooth texture and chewy tannins shape the palate. The wine is matured in barrel for 10 months before release and contains 15% alcohol.\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182010458479,"sku":"100097","price":209.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/LocationsFrenchRed.jpg?v=1785013644"},{"product_id":"locations-italian-red","title":"Locations Italian Red","description":"\u003cp\u003e\u003cstrong\u003eLocations Italian Red\u003c\/strong\u003e is a rich, silky blend that connects the ripe fruit of southern Italy with the freshness of the north. Black cherry, fig and blueberry jam meet nutmeg, cinnamon, sandalwood and a subtle savoury note of cured meat, while soft oak and a hint of sea salt shape the long finish. Negroamaro and Nero d'Avola from Puglia bring warmth and generosity, with Barbera from Piemonte adding lift and balance. Created by Dave Phinney as an unrestricted expression of Italy rather than a single appellation, it is a generous match for beef ragù, grilled lamb, smoky sausages or aged hard cheeses.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe blend combines Negroamaro and Nero d'Avola from Puglia in southern Italy with Barbera from Piemonte in the north. The winery describes aromas of black cherry, nutmeg, cinnamon and cured meat, complemented by sandalwood, vanilla, balsa and evergreen. The palate opens with a silky texture before moving into velvety fig, blueberry jam and soft oak, followed by a slowly fading finish with a touch of sea salt. The wine was matured in barrel for 10 months before release.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGavin Hubble, 4 Stars\u003c\/strong\u003e\u003cbr\u003e\n\u003cem\u003e“This Italian red wine has a wonderful aroma of black cherries, dried spice and a note of tobacco leaf.”\u003c\/em\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182010491247,"sku":"100098","price":209.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/LocationsItalianRed.jpg?v=1785013772"},{"product_id":"locations-spanish-red","title":"Locations Spanish Red","description":"\u003cp\u003e\u003cstrong\u003eLocations Spanish Red\u003c\/strong\u003e is a bold, generous Spanish blend created by winemaker Dave Phinney from fruit grown across five of the country's best-known red wine regions. Ripe plum and dark berries lead into earthy notes, warming spice, tobacco and cigar box, with a full, opulent palate and a long, luscious finish. Garnacha brings rich fruit, Tempranillo adds savoury depth, while Monastrell and Cariñena contribute colour, structure and spice. This is a plush, crowd-friendly red made for grilled lamb, slow-cooked beef, smoky chorizo or a generous plate of aged Manchego.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe non-vintage blend combines Garnacha, Tempranillo, Monastrell and Cariñena sourced from Priorat, Jumilla, Toro, Rioja and Ribera del Duero. These regions bring together both Mediterranean and continental growing influences, with old vines and low yields used to build depth and concentration. The winery describes tobacco, cigar box and ripe plum on the nose, followed by dark berries, earth, spice and sweet tobacco across an opulent palate. The wine was matured in barrel for 10 months before release.\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182010524015,"sku":"100099","price":209.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/LocationsSpanishRed.jpg?v=1785013488"},{"product_id":"ravenswood-vintners-blend-zinfandel","title":"Ravenswood Vintners Blend Zinfandel 2018","description":"\u003cp\u003e\u003cstrong\u003eRavenswood Vintners Blend Zinfandel\u003c\/strong\u003e is a bold, juicy California red loaded with black cherry, raspberry, blueberry and ripe bramble fruit. Hints of oak and warm spice add depth, while supple tannins keep the palate smooth and approachable through a long, fruit-forward finish. Generous without becoming overly heavy, it captures the rich, expressive character that made Ravenswood particularly well known for Zinfandel. A few years in bottle have helped its fruit and oak settle comfortably together. Pour it alongside barbecued ribs, grilled lamb, beef burgers or a hearty spaghetti bolognese.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2018 Vintners Blend is a California Zinfandel with aromas of black cherry, raspberry and blueberry supported by hints of oak. Abundant ripe fruit continues across the palate, where flexible tannins contribute a smooth, easy texture before a long, fruit-driven finish.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNatalie MacLean, 91\/100 (2018 Vintage)\u003c\/strong\u003e\u003cbr\u003e\n\u003cem\u003e“A gorgeous California Zin, with a velvet-tongued texture. This full-bodied Californian red wine is so supple.”\u003c\/em\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182010556783,"sku":"100100","price":179.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/RavenswoodVintnersBlendZinfandel.jpg?v=1785015666"},{"product_id":"ravenswood-vintners-blend-cabernet-sauvignon","title":"Ravenswood Vintners Blend Cabernet Sauvignon 2018","description":"\u003cp\u003e\u003cstrong\u003eRavenswood Vintners Blend Cabernet Sauvignon\u003c\/strong\u003e is a smooth, fruit-forward California Cabernet with sweet plum and redcurrant layered over liquorice and lightly toasted graham-cracker notes. The palate is medium-bodied, juicy and gently rounded, offering ripe flavour without the firm, drying structure found in more austere Cabernet styles. It is an approachable red made for uncomplicated enjoyment, with enough richness for the dinner table but an easygoing character that does not demand a special occasion. Pair it with beef burgers, barbecued steak, tomato-based pasta or smoky grilled sausages.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2018 Vintners Blend is a Cabernet Sauvignon from California. The winemaker describes a medium-bodied, not-too-dry and juicy red with sweet plum, redcurrant, graham cracker and liquorice flavours.\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182010589551,"sku":"100101","price":167.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/RavenswoodVintnersBlendCabernetSauvignon.jpg?v=1785015548"},{"product_id":"ravenswood-vintners-blend-merlot","title":"Ravenswood Vintners Blend Merlot 2018","description":"\u003cp\u003e\u003cstrong\u003eRavenswood Vintners Blend Merlot\u003c\/strong\u003e is a smooth, fruit-driven California red with black plum, cherry and gentle savoury notes of olive, spice and toast. Medium-bodied and dry, it carries plenty of ripe fruit without becoming heavy, supported by soft tannins and a rounded, juicy finish. Ravenswood was founded by Joel Peterson in 1976 and became best known for its bold approach to Californian red wine, a character that comes through clearly in this approachable Merlot. It is an easy match for beef burgers, spiced lamb, tomato-based pasta or a firm, mature cheese.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2018 Vintners Blend is a California Merlot with 13.5% alcohol. The distributor describes bright black plum and cherry fruit alongside olive and spice, supported by smooth tannins and a rich, balanced palate. Additional winemaker notes characterise it as medium-bodied, dry and juicy, with plum, cherry and toasted flavours. Ravenswood was established by Joel Peterson in 1976 and built its reputation by producing characterful Californian wines with generous fruit and an assertive house style.\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182010622319,"sku":"100102","price":179.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/RavenswoodVintnersBlendMerlot.jpg?v=1785014775"},{"product_id":"mionetto-valdobbiadene-prosecco-superior-docg","title":"Mionetto Valdobbiadene Prosecco Superior DOCG NV","description":"\u003cp\u003e\u003cstrong\u003eMionetto Valdobbiadene Prosecco Superiore DOCG Extra Dry\u003c\/strong\u003e is an elegant, gently off-dry Prosecco made from Glera grown on the hillsides around Valdobbiadene. Green apple, pear and ripe stone fruit meet acacia blossom, wisteria and a light touch of honey, carried by a fine, persistent stream of bubbles. The palate is smooth and fresh, with lively acidity balancing its soft fruit sweetness before a clean, lightly floral finish. It offers a noticeable step up in depth and polish from everyday Prosecco, while remaining easy and welcoming. Serve well chilled as an aperitif or alongside prawns, baked fish and lighter pastries.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe wine is made from 100% Glera grown on hillsides within the Valdobbiadene Prosecco Superiore DOCG zone. The grapes are gently pressed and fermented without their skins before undergoing secondary fermentation using the Charmat method. Mionetto describes a luminous pale straw colour, a slender and persistent stream of fine bubbles, and aromas and flavours of green apple, acacia blossom and flowering wisteria. Made in an Extra Dry style, it contains 14 to 17 grams per litre of residual sugar and 11% alcohol. The winery recommends serving it at 6°C to 8°C and enjoying it within one year of bottling.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCuisine, 4.5 Stars \u0026amp; Top 10 Prosecco\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“A slightly deeper colour in the glass with aromas of apple and ripe stone fruit and a honey characteristic that gives a richness to the nose which carries through onto the palate. Lots of sweetness here, well balanced by the taut acid profile.”\u003c\/em\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182010655087,"sku":"100103","price":179.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/MionettoValdobbiadeneProseccoSuperioreDOCGNV.jpg?v=1785107275"},{"product_id":"gemtree-wines-luna-crescente-fiano","title":"Gemtree Wines Luna Crescente Fiano 2025","description":"\u003cp\u003e\u003cstrong\u003eGemtree Wines Luna Crescente Fiano\u003c\/strong\u003e is a bright, textural McLaren Vale white with lemon zest, lime, pear and fresh apple at its core, lifted by chamomile, fennel and a gentle nutmeg note. Crisp acidity and fine tannins keep the juicy fruit focused, giving this more grip and interest than your average easy-drinking white. Made from certified organic and biodynamic fruit, it is a smart pick for warm afternoons, long lunches or anyone keen to explore Fiano beyond Italy. Pour it with sticky pan-fried dumplings, steamed bok choy, ginger and soy, then consider the table officially sorted.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eThis is 100% Fiano grown in McLaren Vale, where the Mediterranean-like climate, coastal influence and plentiful sunshine suit the southern Italian variety. The wine was matured entirely in stainless steel to preserve its lively fruit and freshness. Lemon zest, lime juice, chamomile, nutmeg, fennel and sweet custard lead into a juicy palate of pear, apple and lemon, supported by crisp acidity, subtle minerality and fine tannins. It is certified organic and biodynamic, certified sustainable, low in preservatives and vegan friendly, with 13% alcohol and a drink-now style.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":53182010687855,"sku":"100104","price":191.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/GemtreeWinesLunaCrescenteFiano.jpg?v=1784340474"},{"product_id":"sous-le-soleil-merlot","title":"Sous le Soleil Merlot 2023","description":"\u003cp\u003e\u003cstrong\u003eSous le Soleil Merlot\u003c\/strong\u003e is a soft, fruit-forward red from southern France, made for relaxed and uncomplicated drinking. Its medium-bodied style combines generous flavour with smooth tannins, making it approachable enough to enjoy on its own while retaining enough substance for the dinner table. A dependable everyday Merlot with broad crowd appeal, it works particularly well with pizza, pasta, roast chicken, grilled meats and Mediterranean-inspired dishes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eMade entirely from Merlot, the 2023 vintage opens with ripe aromas of strawberry, raspberry and cherry, complemented by gentle spice. The palate is smooth and well balanced, with juicy red berry fruit, soft tannins and an easy, rounded finish.\u003cbr\u003e\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182010982767,"sku":"100113","price":101.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/SousleSoleilMerlot.jpg?v=1785120265"},{"product_id":"croix-de-marsan-bordeaux","title":"Croix de Marsan Bordeaux 2023","description":"\u003cp\u003e\u003cstrong\u003eCroix de Marsan Bordeaux\u003c\/strong\u003e A supple, fruit-led Bordeaux red built around Merlot, with Cabernet Sauvignon and Cabernet Franc adding shape and lift. Blackberry, cassis and ripe cherry sit at the centre, joined by sweet spice and a gentle toastiness. The palate is rounded and easy-moving, with fine tannins, balanced freshness and a smooth, savoury finish. Made in the Entre-deux-Mers by the family-owned Vignobles Gonfrier, it brings classic claret character in a particularly approachable style. Pour it with roast lamb, duck, beef sausages or a mushroom-rich casserole, and give it a brief spell in the decanter before serving.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2023 is approximately 70% Merlot, 20% Cabernet Sauvignon and 10% Cabernet Franc, grown on clay-limestone slopes and gravelly sites in the Entre-deux-Mers. The fruit was destemmed before a 48-hour cold soak and fermentation in temperature-controlled stainless-steel tanks, followed by malolactic fermentation in tank. The wine was matured for 12 months using stainless steel and oak barrels, including 10% new oak. Deep ruby in colour, it shows blackcurrant, ripe cherry and sweet spice, with a supple texture, fine tannins and a rounded finish.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182011048303,"sku":"100114","price":119.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/CroixdeMarsanBordeaux.jpg?v=1785119082"},{"product_id":"chateau-le-clou-du-pin-bordeaux-rouge","title":"Chateau Le Clou du Pin Bordeaux Rouge 2023","description":"\u003cp\u003e\u003cstrong\u003eChâteau Le Clou du Pin Bordeaux Rouge\u003c\/strong\u003e is a modern, Merlot-led Bordeaux from an eight-hectare family estate near Gensac. Made from 71% Merlot, 16% Cabernet Franc and 13% Cabernet Sauvignon, it favours supple fruit and silky texture over heavy oak or firm, austere tannins. Medium bodied, harmonious and immediately approachable, it offers classic Bordeaux character in an easy-drinking style that works equally well at the dinner table or on its own. Pair it with roast lamb, grilled beef, mushroom dishes or a simple charcuterie platter.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe 2023 vintage has a fresh, expressive nose of ripe red fruit with distinctive notes of turmeric and clove. A gently sweet-fruited entry leads into a smooth, full palate supported by a very silky tannin structure. The wine is harmonious and easy to drink, with the generous fruit and rounded texture characteristic of its Merlot-dominant blend. The vineyard is planted on clay and limestone soils near the village of Gensac in Bordeaux.\u003cbr\u003e\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182011113839,"sku":"100115","price":131.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ChateauLeClouduPinBordeauxRouge.jpg?v=1785119553"},{"product_id":"chateau-laubes-bordeaux-rouge","title":"Chateau Laubes Bordeaux Rouge 2019","description":"\u003cp\u003e\u003cstrong\u003eChâteau Laubes Bordeaux Rouge\u003c\/strong\u003e is an approachable, classically styled Bordeaux from the small commune of Escoussans, near Cadillac. An equal blend of Merlot and Cabernet Sauvignon brings together ripe fruit, smoothness and enough tannic structure to give the wine shape without making it overly firm. Spice and toasted oak add savoury depth, creating a balanced red suited to both casual drinking and the dinner table. Pair it with peppered steak, roast duck, game dishes or slow-cooked beef.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe palate is ample, balanced and persistent, with notes of red fruit, cinnamon and coffee. The vineyard occupies south and southwest-facing hillsides overlooking the Garonne, where varied soils and good natural drainage contribute to the wine's character. Made from 50% Merlot and 50% Cabernet Sauvignon, it combines generous fruit with measured tannins, spice and firm toasted-wood flavours in the background.\u003cbr\u003e\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182011244911,"sku":"100117","price":149.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ChateauLaubesBordeauxRouge.jpg?v=1785119691"},{"product_id":"chateau-villefranche-graves","title":"Chateau Villefranche Graves 22\/23","description":"\u003cp\u003e\u003cstrong\u003eChâteau Villefranche Graves\u003c\/strong\u003e is a rich, traditionally styled Bordeaux red from a historic family estate based near Barsac. The current bottling combines concentrated fruit with the savoury, smoky character associated with the gravelly soils of Graves, offering enough depth and structure for the dinner table while remaining rounded and approachable. A satisfying choice for drinkers who enjoy classic Bordeaux without excessive weight or austerity, it pairs naturally with roast beef, lamb, game, mushroom dishes and mature cheeses.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eRich and ripe, opening with aromas of dark plum, spice and wood. Concentrated red-fruit flavours fill the palate, supported by smoky intensity and a firm, balanced structure. Château Villefranche has belonged to the Guinabert family since the middle of the 17th century. Its Graves red vineyard combines clay-limestone and sandy-gravel soils, bringing complexity to the wine and contributing to its distinctive mixture of generous fruit and savoury character.\u003cbr\u003e\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182011277679,"sku":"100118","price":161.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ChateauVillefrancheGraves.jpg?v=1785119911"},{"product_id":"chateau-peymouton-saint-emilion-grand-cru","title":"Chateau Peymouton Saint Emilion Grand Cru 2019","description":"\u003cp\u003e\u003cstrong\u003eChâteau Peymouton Saint-Émilion Grand Cru\u003c\/strong\u003e is a polished, Merlot-led Bordeaux from the historic Château Laroque estate, just east of the medieval village of Saint-Émilion. Its blend of 72% Merlot, 22% Cabernet Franc and 6% Cabernet Sauvignon combines generous fruit with freshness, fine tannins and classic Right Bank savouriness. Medium bodied and elegant rather than imposing, the 2019 vintage has now had time to soften and open up beautifully. Serve it with roast lamb, beef, duck, mushroom dishes or mature cheeses.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eDeep ruby in colour, with a rich and elegant nose of blackcurrant and plum. The palate opens with power before fine, silky tannins reveal ripe red-fruit flavours and subtle minerality through the fresh finish. The fruit was harvested parcel by parcel from clay and limestone soils, then gently vinified in temperature-controlled stainless steel tanks and matured partly in French oak barrels.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eJames Suckling, 91\/100 (2019 Vintage)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"A firm, savoury young Bordeaux with tobacco, redcurrant and crushed-stone character, as well as some bark.\"\u003c\/em\u003e\u003c\/p\u003e\n","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182011343215,"sku":"100120","price":287.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ChateauPeymoutonSaintEmilionGrandCru.jpg?v=1785121949"},{"product_id":"sous-le-soleil-syrah","title":"Sous le Soleil Syrah 2023","description":"\u003cp\u003e\u003cstrong\u003eSous le Soleil Syrah\u003c\/strong\u003e is a generous southern French red built for relaxed, everyday enjoyment. Made entirely from Syrah, it delivers the variety's darker fruit, floral lift and savoury character in a smooth, approachable style rather than an overly heavy one. Its juicy palate and silky tannins make it easy to enjoy on its own, while there is enough richness to accompany steak, roast meats, tomato-based pasta or a simple cheese platter.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eBright ruby in colour with purple hints. The nose shows blackcurrant and blackberry, complemented by touches of violet and liquorice. The palate is bold, dense and juicy, with silky tannins supporting the fruit through a lingering finish.\u003cbr\u003e\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182011572591,"sku":"100127","price":101.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/SousleSoleilSyrah.jpg?v=1785120462"},{"product_id":"moulin-de-gassac-guilhem-rouge","title":"Moulin de Gassac Guilhem Rouge 2022","description":"\u003cp\u003e\u003cstrong\u003eMoulin de Gassac Guilhem Rouge\u003c\/strong\u003e is a vibrant, food-friendly red from the Languedoc, made by the Guibert family behind Mas de Daumas Gassac. A blend of Syrah, Grenache and Carignan gives it generous fruit, savoury spice and enough structure to suit the dinner table, while its moderate weight and smooth texture keep it easy to enjoy. It is a versatile southern French red for charcuterie, grilled meats, hearty pasta or gently spiced dishes, offering plenty of regional personality without feeling heavy or overly alcoholic.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe 2022 vintage is made from 50% Syrah, 30% Grenache and 20% Carignan. Lively crushed red fruit leads the nose, followed by pepper and warming spice. The palate is full flavoured but balanced, with generous fruit, moderate alcohol and a smooth, approachable finish.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eJames Suckling, 91\/100 (2022 Vintage)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"Dark cherries, cassis, dry earth and baking spices on the nose follow through to a medium body with creamy tannins and texture.\"\u003c\/em\u003e\u003c\/p\u003e\n","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182011605359,"sku":"100128","price":119.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/MoulindeGassacGuilhemRouge.jpg?v=1785120617"},{"product_id":"dauphins-cotes-du-rhone-rouge","title":"Dauphins Cotes du Rhone Rouge 2024","description":"\u003cp\u003e\u003cstrong\u003eLes Dauphins Côtes du Rhône Rouge\u003c\/strong\u003e is a generous, easygoing southern Rhône red made by the Cellier des Dauphins cooperative. Grenache and Syrah lead a classic regional blend completed by Carignan and Mourvèdre, combining ripe fruit, warming spice and a smooth, rounded structure. Medium bodied and immediately approachable, it offers plenty of character without becoming overly heavy or demanding. A dependable choice for relaxed dinners, barbecues or cooler evenings, it pairs naturally with roast chicken, grilled lamb, beef stew, sausages and rustic Mediterranean dishes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe 2024 vintage offers classic Côtes du Rhône character, with ripe black fruit, Mediterranean aromas and layers of spice. The palate is supple and balanced, with smooth tannins carrying the generous fruit through a clean, lively finish. Made from Grenache, Syrah, Carignan and Mourvèdre grown on chalky-clay slopes between 150 and 400 metres above sea level, the wine reflects the warmth and aromatic character of the southern Rhône.\u003cbr\u003e\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182011703663,"sku":"100131","price":113.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DauphinsCotesduRhoneRouge.jpg?v=1785120916"},{"product_id":"leon-perdigal-cotes-du-rhone-rouge","title":"Leon Perdigal Cotes du Rhone Rouge 2024","description":"\u003cp\u003e\u003cstrong\u003eLéon Perdigal Côtes du Rhône Rouge\u003c\/strong\u003e is a generous southern Rhône red named after the first cellar master at Ogier's historic Châteauneuf-du-Pape cellars. A traditional blend of Grenache, Syrah and Mourvèdre gives it ripe fruit, savoury spice and enough structure for the dinner table, while its rounded texture keeps it immediately approachable. Medium to full bodied and warmly expressive, it is a dependable choice for barbecues, relaxed dinners and cooler evenings. Pair it with grilled lamb, roast beef, sausages, Mediterranean dishes or mature cheeses.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe 2024 vintage is deep ruby red with dark reflections. Aromas of ripe cherry, blackberry and plum are complemented by black pepper, spice and subtle wild-herb notes. The palate is full and harmonious, with generous fruit, balanced acidity and ripe tannins leading into a warm, gently spiced finish. Léon Perdigal was Ogier's first cellar master after the house was founded in 1859, earning the nickname \"Pope of the Keys\" because he always kept the cellar keys with him.\u003cbr\u003e\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182011769199,"sku":"100133","price":137.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/LeonPerdigalCotesduRhoneRouge.jpg?v=1785121172"},{"product_id":"lafond-cotes-du-rhone","title":"Lafond Cotes du Rhone 23\/24","description":"\u003cp\u003e\u003cstrong\u003eDomaine Lafond Roc-Épine Côtes du Rhône\u003c\/strong\u003e is a vibrant, organically grown southern Rhône red from a family estate with roots in the region dating back to 1780. Grenache provides warmth, ripe fruit and an inviting roundness, while Syrah adds darker flavour, peppery spice and structure. Fermentation and maturation entirely in stainless steel keep the wine fresh and fruit driven, without the weight or sweetness of oak. Medium bodied and immediately approachable, it is a versatile choice for barbecued meats, roast chicken, sausages, pasta and rustic Mediterranean dishes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eA blend of 70% Grenache and 30% Syrah, grown in certified-organic vineyards between Tavel and Lirac. Ripe cherry, blackcurrant and darker fruit aromas are joined by peppery herbs, earth and undergrowth. The palate is soft, rounded and concentrated, with charming fruit and balanced structure. The grapes are destemmed and fermented with indigenous yeast, then matured entirely in stainless steel. The vineyards include rocky clay and limestone soils, along with sandy ground scattered with Rhône river pebbles.\u003cbr\u003e\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182011801967,"sku":"100134","price":149.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/LafondCotesduRhone.jpg?v=1785123509"},{"product_id":"vieux-lazaret-chateauneuf-du-pape","title":"Vieux Lazaret Chateauneuf du Pape 22\/23","description":"\u003cp\u003e\u003cstrong\u003eDomaine du Vieux Lazaret Châteauneuf-du-Pape\u003c\/strong\u003e is a supple, full-bodied southern Rhône red from one of the appellation's largest and most historic estates, established in 1748. Its traditional blend of eight varieties draws character from vineyards spread across Châteauneuf-du-Pape's three principal soil types, bringing together generous fruit, warming spice and polished tannins. Rich and expressive without feeling overly heavy, the 2023 vintage is approachable now but has the structure to develop further in the cellar. Pair it with grilled lamb, slow-cooked beef, mushroom dishes or mature cheeses.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eDeep carmine in colour, with ripe black-fruit aromas developing into layers of spice. The palate is smooth, persistent and broad, with notes of prune, liquorice and black pepper emerging as the wine evolves. The grapes were completely destemmed and fermented in concrete vats with twice-daily pumping over and two to three weeks of skin contact. Maturation lasted 18 months, primarily in vats with 15% aged in barrels.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAnna-Christina Cabrales, Wine Enthusiast, 92\/100 (2023 Vintage)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"A deep nose of blackberry, strawberry, cassis, and abundant rose aromas greets the senses, highlighting pronounced red fruit intensity.\"\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eJames Suckling, 90\/100 (2023 Vintage)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"A textured, generous and dense red with sweet cherries, red berries and sweet spices on the nose.\"\u003c\/em\u003e\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182011834735,"sku":"100135","price":389.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/VieuxLazaretChateauneufduPape.jpg?v=1785123841"},{"product_id":"chenet-rose-petit-250ml","title":"Chenet Rose Petit 250ml 2024","description":"\u003cp\u003e\u003cstrong\u003eJ.P. Chenet Petit Rosé \u003c\/strong\u003edelivers the fresh, easygoing appeal of southern French Rosé in a convenient single-serve bottle. Made from Grenache and Cinsault grown in the Pays d'Oc, it has a light, dry style that is equally suited to picnics, outdoor events, travel or occasions when opening a full bottle feels excessive. Bright, approachable and best served well chilled, it pairs naturally with tapas, fresh salads, grilled dishes and spicy seafood.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe 2024 vintage is a blend of 70% Grenache and 30% Cinsault, with a light, brilliant salmon-pink colour. Fresh red fruit and strawberry lead the expressive bouquet, while the palate is fine, elegant and well balanced. The ripe grapes are destemmed and crushed before low-temperature maceration and pressing. Fermentation and maturation take place at cool temperatures in stainless steel to preserve the wine's freshness and aromatic fruit.\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182011900271,"sku":"100137","price":90.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ChenetRosePetit250ml_fd59d738-8381-469f-9b52-0b69c9e9155c.jpg?v=1785124158"},{"product_id":"houchart-cotes-de-provence-rose","title":"Houchart Cotes de Provence Rose 2025","description":"\u003cp\u003e\u003cstrong\u003eHouchart Côtes de Provence Rosé\u003c\/strong\u003e is a characterful Provençal Rosé from a historic family estate at the foot of Montagne Sainte-Victoire, near Aix-en-Provence. Its blend of Cinsault, Grenache, Syrah and Tibouren offers a little more colour and rounded texture than the palest modern Rosés, while retaining the freshness that makes the style so appealing. Bright, dry and versatile, it is an excellent choice for warm afternoons, relaxed entertaining or serving alongside seafood, salads, goat's cheese and gently spiced Asian dishes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe 2025 vintage has a bright salmon-pink colour, achieved naturally from its traditional Provençal grape varieties. Aromas of red fruit, peach and grapefruit lead into a lively, fresh palate with citrus flavours and generous roundness. The grapes are grown on coarse clay and limestone soils, with most varieties directly pressed before cool fermentation at 18°C to 20°C. The wine is bottled soon after harvest to preserve its youthful fruit and freshness.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eMundus Vini 2026, Gold Medal (2025 Vintage)\u003c\/strong\u003e\u003c\/p\u003e\n","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182012096879,"sku":"100143","price":161.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/HouchartCotesdeProvenceRose.jpg?v=1785121497"},{"product_id":"victoire-champagne-brut-prestige","title":"Victoire Champagne Brut Prestige NV","description":"\u003cp\u003e\u003cstrong\u003eVictoire Champagne Brut Prestige\u003c\/strong\u003e is an elegant, classically styled Champagne from G.H. Martel, a family house founded in Reims in 1869. Made from the region's three principal varieties, Pinot Noir, Chardonnay and Meunier, it balances ripe fruit and subtle pastry richness with lively acidity and a fine mineral edge. Refined enough for celebrations but versatile beyond them, it works beautifully as an aperitif or alongside oysters, seafood, roast chicken, soft cheeses and crisp savoury snacks.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eGolden yellow in colour with a fine, persistent stream of bubbles. The nose is complex and expressive, showing citrus zest, ripe fruit, brioche, quince and gentle peppery notes. The palate is lively and well structured, with flavours of toast and fruit supported by fresh acidity, saline minerality and a clean, lingering finish.\u003cbr\u003e\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182012195183,"sku":"100146","price":419.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/VictoireChampagneBrutPrestigeNV.jpg?v=1785122257"},{"product_id":"monmousseau-brut-etoile","title":"Monmousseau Brut Etoile NV","description":"\u003cp\u003e\u003cstrong\u003eMonmousseau Brut Étoile\u003c\/strong\u003e is an elegant Loire Valley sparkling wine built around Chenin Blanc and made using the traditional method. Aged through its secondary fermentation in Monmousseau's naturally cool underground cellars, it combines fine, persistent bubbles with a fuller and softer profile than many sharply acidic sparkling styles. Refined enough for celebrations yet approachable enough for casual entertaining, it makes an excellent aperitif and pairs naturally with oysters, seafood, soft cheeses, canapés and roast poultry.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eLight golden in colour with small, long-lasting bubbles. The palate is full and frothy, showing flavours of almond, fig and pear before a soft, integrated finish. Made from 70% Chenin Blanc with Ugni Blanc and other complementary varieties, the wine undergoes secondary fermentation in bottle and matures on laths for 12 to 18 months in underground cellars maintained at a natural temperature of 12°C.\u003cbr\u003e\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182012260719,"sku":"100148","price":137.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/MonmousseauBrutEtoileNV.jpg?v=1785122819"},{"product_id":"chateau-baulac-sauternes-375ml","title":"Chateau Baulac Sauternes 375ml 2022","description":"\u003cp\u003e\u003cstrong\u003eChâteau Baulac Dodijos Sauternes 375ml\u003c\/strong\u003e is a richly flavoured sweet Bordeaux made entirely from Sémillon affected by noble rot. Honey, ripe apricot and mango meet candied citrus, saffron, vanilla and marzipan, while a smooth, full palate is kept lively by balancing acidity. Twelve months in French oak adds warmth and gentle spice before a long, luscious finish. Presented in a handy half-bottle, it is an excellent choice when a full-sized dessert wine feels excessive. Serve lightly chilled with Roquefort, foie gras, almond tart or a dark chocolate ganache.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau Baulac Dodijos is produced from 100% Sémillon grown in a 10-hectare vineyard in Barsac, within the Sauternes appellation. The vines average around 40 years of age and grow in clay-limestone soils. Botrytis concentrates the fruit, creating the sweetness and intensity associated with Sauternes. The 2022 wine was matured in French oak barrels for 12 months and is described as showing honey, apricot, candied orange, saffron, vanilla and marzipan, with a rich texture and long finish. The wine is vegan-friendly.\u003cbr\u003e\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182012293487,"sku":"100149","price":149.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/ChateauBaulacSauternes375ml.jpg?v=1784858330"},{"product_id":"race-chablis","title":"Race Chablis 2024","description":"\u003cp\u003e\u003cstrong\u003eDomaine Denis Race Chablis\u003c\/strong\u003e is a pure, finely drawn expression of Chardonnay from a four-generation family estate in the heart of Chablis. Fermented and matured entirely in stainless steel, it favours tension, freshness and mineral definition over oak richness, making it an excellent introduction to the region's classic style. Crisp and focused yet not austere, it offers enough texture to work beautifully at the table. Serve it chilled with oysters, shellfish, grilled fish, sushi, goat's cheese or traditional gougères.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe 2024 vintage shows delicate white flowers and hawthorn over cool mineral notes reminiscent of wet stone and crushed oyster shell. The palate is lean and precise, with crisp green apple, lemon zest and subtle white peach driven by lively acidity into a long, lightly saline finish. Made entirely from Chardonnay grown on the estate's clay-limestone slopes with Kimmeridgian fossils, the wine is fermented in temperature-controlled stainless steel, completes malolactic fermentation and matures without oak to preserve its freshness and sense of place.\u003cbr\u003e\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182012457327,"sku":"100154","price":233.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/RaceChablis.jpg?v=1785121680"},{"product_id":"seguinot-chablis","title":"Seguinot Chablis 2023","description":"\u003cp\u003e\u003cstrong\u003eDomaine Daniel Séguinot Chablis\u003c\/strong\u003e is a precise, mineral-driven Chardonnay from Maligny, at the northern gateway to Chablis. Produced by Daniel Séguinot and his daughters, Emilie and Laurence, it reflects a family winegrowing history in the village dating back to 1590. The 2023 vintage combines citrus freshness and steely acidity with enough white-fruit texture to remain inviting rather than severe. A classic choice for Chablis drinkers, it is particularly well suited to oysters, shellfish, grilled fish, goat's cheese and lighter poultry dishes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe 2023 vintage has a fresh, clean and chalky nose, followed by white nectarine, intense citrus and a distinctive mineral character. The palate is lean and flinty, with excellent depth, detail and persistence. Steely acidity brings precision to the clean finish. Made entirely from Chardonnay, the wine comes from the family's vineyards around Maligny, where Chablis is grown across sloping sites and the edges of the surrounding plateaus.\u003cbr\u003e\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182012522863,"sku":"100156","price":257.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/SeguinotChablis.jpg?v=1785124323"},{"product_id":"moulin-de-gassac-chardonnay","title":"Moulin de Gassac Chardonnay","description":"\u003cp\u003e\u003cstrong\u003eMoulin de Gassac Chardonnay\u003c\/strong\u003e is a generous, unoaked Chardonnay from the Languedoc, made by the Guibert family behind Mas de Daumas Gassac. It offers the ripe fruit and rounded texture many Chardonnay drinkers enjoy, while stainless steel maturation preserves enough freshness and mineral definition to keep the wine balanced. Full flavoured without becoming heavy, it is an approachable southern French white for relaxed entertaining or serving alongside seafood, roast chicken, creamy pasta and grilled vegetables.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eBrilliant rich gold in colour, with a full nose showing citrus and wild flowers. Defined fruit flavours open across the palate with a subtle hint of honey, leading into a full, buttery and persistent finish. Made entirely from Chardonnay grown on clay and limestone soils near the Thau Lagoon, the fruit is destemmed and receives three days of skin maceration before maturing for five to six months in stainless steel.\u003cbr\u003e\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182012588399,"sku":"100158","price":131.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/MoulindeGassacChardonnay.jpg?v=1785122994"},{"product_id":"felines-jourdan-picpoul-de-pinet","title":"Felines Jourdan Picpoul de Pinet 2025","description":"\u003cp\u003e\u003cstrong\u003eFelines Jourdan Picpoul de Pinet\u003c\/strong\u003e is Mediterranean summer distilled into a glass. Grown on three distinct sites at the edge of Languedoc's Thau Lagoon - a stretch of coastline better known for its oysters than its vines - this bone-dry white is bright with citrus and crisp green apple, backed by a faint saline edge and a whisper of anise on the finish. Ten weeks resting on fine lees add gentle roundness without blunting its natural snap. The Jourdan family has farmed these vineyards since 1983, blending fruit from all three sites each vintage to keep things fresh, balanced and thoroughly coastal. Serve it properly cold, ideally alongside something that came out of the sea.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eGrown across three distinct sites around Pinet - Félines on clay and limestone by the Thau Lagoon, Les Cadastres on chalk and pebbles at the heart of the appellation, and La Coulette on sandy, gravelly red soils near the forest - the grapes are pressed directly and fermented in temperature-controlled stainless steel tanks before resting on fine lees for ten weeks, then blended across all three sites. The winery pairs it with fresh pélardon, oysters and other shellfish, grilled fish, and the traditional dishes of Sète, and notes it will keep well for up to five years.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182012621167,"sku":"100159","price":149.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/FelinesJourdanPicpouldePinet2025.jpg?v=1784062617"},{"product_id":"croix-de-maunay-vouvray","title":"Croix de Maunay Vouvray 2023","description":"\u003cp\u003e\u003cstrong\u003eCroix de Maunay Vouvray\u003c\/strong\u003e is a refreshing, off-dry Chenin Blanc from the Loire Valley, balancing gentle natural sweetness with Vouvray's trademark acidity. Produced by the historic Château Moncontour estate, it has an expressive, easygoing style with enough texture and fruit to appeal beyond traditional sweet-wine drinkers. Bright and versatile, it works beautifully as an aperitif or alongside seafood, fresh salads, goat's cheese and aromatic or lightly spiced Asian dishes.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe 2023 vintage is made entirely from Chenin Blanc. Summer flowers and ripe nectarine lead the nose, while apple and homemade lemonade notes bring a juicy, tangy quality to the palate. A touch of natural sweetness is balanced by lively acidity, creating a fresh, fruit-filled and highly approachable finish.\u003cbr\u003e\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182012653935,"sku":"100160","price":167.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/CroixdeMaunayVouvray2023.jpg?v=1784062004"},{"product_id":"bourgeois-sauvignon-blanc-petit-bourgeois","title":"Bourgeois Sauvignon Blanc Petit Bourgeois 2024","description":"\u003cp\u003e\u003cstrong\u003eBourgeois Sauvignon Blanc Petit Bourgeois\u003c\/strong\u003e is proof the Bourgeois name doesn't only turn up on serious, cellar-worthy Sancerre. The family has farmed vines in the Loire for ten generations and are among the region's largest landholders, and this label is their easy-drinking, everyday expression, sourced more broadly across the Loire rather than the home appellation. The 2024 vintage leans bright and a little tropical, with passionfruit, grapefruit and guava alongside the classic citrus and gooseberry lift, all wrapped in a fresh, crisp, medium-bodied frame. It's uncomplicated by design - built for pouring generously rather than picking apart - and a handy way to taste the Bourgeois style before working your way up to the good stuff.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the winery says:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSourced more widely than the home Sancerre vineyards, this is Henri Bourgeois' entry-level expression of the Loire's classic grape. The importer's own notes describe an aromatic, floral wine with citrus, apple and gooseberry character, a hint of passionfruit, and the freshness and liveliness that come from grapes picked at good ripeness. It's recommended as an aperitif, or alongside grilled white fish, seafood, or a Crottin de Chavignol goat's cheese.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat the experts say:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eJames Suckling, 90\/100 (2024 Vintage)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"Passion fruit, guavas and grapefruit on the nose of this fresh and fruity white. It's crisp and tangy with a medium body.\"\u003c\/em\u003e\u003c\/p\u003e","brand":"Maison Vauron","offers":[{"title":"Default Title","offer_id":53182012686703,"sku":"100161","price":191.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/BourgeoisSauvignonBlancPetitBourgeois2024.jpg?v=1784062300"},{"product_id":"ate-sparkling-chardonnay","title":"Ate Sparkling Chardonnay NV","description":"\u003cp\u003e\u003cstrong\u003eAte Sparkling Chardonnay\u003c\/strong\u003e is a lively, 100% Chardonnay sparkling from South Eastern Australia, its fine, persistent bead lifting bright aromas of white peach, citrus blossom and delicate florals. The palate is fresh and fruit-driven with a crisp, clean mineral finish - an easy, playful glass for celebrations, or equally at home alongside oysters, sushi and summer salads.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Blanc","offers":[{"title":"Default Title","offer_id":53182019469679,"sku":"100363","price":239.88,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/AteSparklingChardonnayNV.jpg?v=1783975318"},{"product_id":"doom-juice-weiss","title":"Doom Juice Weiss 2024","description":"\u003cp\u003e\u003cstrong\u003eDoom Juice Weiss\u003c\/strong\u003e takes its name from a very un-Australian corner of the wine world, a Gewürztraminer, Vermentino and Colombard blend from the same Riverland outfit responsible for the label's cult reputation. Wild-fermented with a touch of skin contact, it's dry with a soft minerality and layers of tropical fruit, apple and citrus running through it. Built for sunny afternoons rather than serious analysis, it's approachable pricing for a wine with this much personality.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Doom Juice from a blend of Gewürztraminer, Vermentino and Colombard grown in the Riverland, this white is wild-fermented with some skin contact, then left unfined and unfiltered, giving it a natural, slightly hazy texture. It's dry with a soft minerality, layered with fresh apple, banana and citrus, and a lingering tropical fruit note. Vegan and organic, it's best served chilled and pairs easily with light seafood, salads or simply on its own.\u003c\/p\u003e","brand":"Blanc","offers":[{"title":"Default Title","offer_id":53182019731823,"sku":"100371","price":335.88,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DoomJuiceWeiss2024.jpg?v=1783975187"},{"product_id":"doom-juice-rouge","title":"Doom Juice Rouge 2025","description":"\u003cp\u003e\u003cstrong\u003eDoom Juice Rouge\u003c\/strong\u003e is a Shiraz and Grenache blend built specifically to be served cold, from the same Sydney duo who decided a chilled red didn't need to apologise for itself. Wild-fermented and left unfined and unfiltered, it's bright with raspberries and cherries, lifted by a whisper of earthiness that keeps things interesting rather than heavy. Straight from the fridge on a warm afternoon, it's hard to fault at this price.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Doom Juice from a blend of Shiraz and Grenache grown in South Australia's Riverland, this red is wild-fermented, unfined and unfiltered, with minimal sulphur added. It's bright and juicy with notes of raspberries and cherries, a subtle earthy undertone and smooth, easy tannins on the finish. Best served with a light chill, it's an easy match for barbecues, picnics or casual midweek dinners.\u003c\/p\u003e","brand":"Blanc","offers":[{"title":"Default Title","offer_id":53182019764591,"sku":"100372","price":359.88,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DoomJuiceRouge2025.jpg?v=1783975065"},{"product_id":"doom-juice-rose","title":"Doom Juice Rose 2025","description":"\u003cp\u003e\u003cstrong\u003eDoom Juice Rosé\u003c\/strong\u003e is where the whole cult began, the first wine to come out of the Sydney outfit that turned \"made in hell\" into an Australian natural wine catchphrase people queue for. Bone dry, wild-fermented from organic Riverland Shiraz and Cabernet Sauvignon, it pours with ripe strawberries, peaches and cream and a bright Campari snap that keeps things lively. Chill it hard and drink it fast; genuinely good value for something this moreish.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Doom Juice in Sydney, this rosé is crafted from organic Riverland Shiraz and Cabernet Sauvignon, wild-fermented with native yeasts and left unfined and unfiltered to preserve its natural texture. Bone dry with no residual sugar, it delivers a nose of fresh strawberries, peaches and cream, with a hint of Campari-like bitterness and citrus zest giving it extra lift. Vegan and organic, it's built for easy drinking straight from the fridge, and pairs well with light salads, seafood or a simple pasta dish.\u003c\/p\u003e","brand":"Blanc","offers":[{"title":"Default Title","offer_id":53182019797359,"sku":"100373","price":359.88,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DoomJuiceRose2025.jpg?v=1783974951"},{"product_id":"doom-juice-fizz","title":"Doom Juice Fizz 2025","description":"\u003cp\u003e\u003cstrong\u003eDoom Juice Fizz\u003c\/strong\u003e was born in South Australia during COVID lockdowns, when a couple of winemakers decided the world needed a natural wine built purely for good times rather than serious contemplation. Organic Shiraz turned Pet Nat gives strawberry, raspberry and goji berry brightness with a genuinely refreshing mineral edge. Genuinely good value for a natural fizz with this much personality in the bottle.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat the winery says\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade from organic Shiraz grown in the Central Ranges, wild fermented and bottled unfined, unfiltered and with no added sulphur, the wine shows a pale salmon rose colour with gentle, delicate bubbles. Bright red berry aromas of strawberry and raspberry meet citrus peel and a hint of goji berry sweetness, crisp and lively with a mineral backbone through the finish. It pairs well with oysters, light snacks or simply on its own.\u003c\/p\u003e","brand":"Blanc","offers":[{"title":"Default Title","offer_id":53182019830127,"sku":"100374","price":395.88,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/2252\/6319\/files\/DoomJuiceFizz2025.jpg?v=1783974867"}],"url":"https:\/\/stolencellar.co.nz\/collections\/imported-wines.oembed?page=8","provider":"Stolen Cellar","version":"1.0","type":"link"}